Chocolate Banana Cocktail Recipes

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CHOCOLATE BANANA MARTINI



Chocolate Banana Martini image

One of my favorite restaurants gave me the ingredients to this drink. Play around with the ingredients and adjust to your liking. This is so good, it tastes like a milkshake!

Provided by KIRSTENS18

Categories     Drinks Recipes     Cocktail Recipes     Martini Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 teaspoon chocolate syrup
1 (1.5 fluid ounce) jigger banana liqueur
1 (1.5 fluid ounce) jigger coffee flavored liqueur
⅓ cup milk
1 cup crushed ice
½ banana, peeled and sliced lengthwise into quarters

Steps:

  • Drizzle chocolate syrup round the inside of a martini glass.
  • Combine banana liqueur, coffee liqueur, milk, and ice in a shaker. Shake vigorously, and strain into martini glass. Garnish with banana spears.

Nutrition Facts : Calories 377.5 calories, Carbohydrate 44.5 g, Cholesterol 6.5 mg, Fat 2 g, Fiber 0.2 g, Protein 2.9 g, SaturatedFat 1.1 g, Sodium 49.2 mg, Sugar 41.8 g

CHOCOLATE BANANA BUNDLES



Chocolate Banana Bundles image

Banana and chocolate is such an irresistible combo that I make this quick dessert often. You can also top these tasty bundles with the butter and brown sugar mixture left over from coating the bananas, or sprinkle on a dash of sea salt. -Thomas Faglon, Somerset, New Jersey

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 4 servings.

Number Of Ingredients 6

2 tablespoons butter
1/4 cup packed brown sugar
2 medium ripe bananas, halved lengthwise
1 sheet frozen puff pastry, thawed
4 ounces semisweet chocolate, melted
Vanilla ice cream, optional

Steps:

  • Preheat oven to 400°. In a large cast-iron or other heavy skillet, melt butter over medium heat. Stir in brown sugar until blended. Add bananas; stir to coat. Remove from heat; set aside., Unfold puff pastry; cut into 4 rectangles. Place a halved banana in center of each square. Overlap 2 opposite corners of pastry over banana; pinch tightly to seal. Place on parchment-lined baking sheets. , Bake until golden brown, 20-25 minutes. Drizzle with chocolate. Serve warm, with ice cream if desired.

Nutrition Facts : Calories 596 calories, Fat 31g fat (12g saturated fat), Cholesterol 15mg cholesterol, Sodium 249mg sodium, Carbohydrate 78g carbohydrate (35g sugars, Fiber 8g fiber), Protein 7g protein.

CHOCOLATE BANANA SHAKE



Chocolate Banana Shake image

It makes a great morning quickie for when you're on the go!

Provided by SSPARKS

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 4

Number Of Ingredients 3

4 cups cold milk
4 tablespoons malted milk powder
1 large banana

Steps:

  • In a blender, combine milk, malt powder and banana. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 204.3 calories, Carbohydrate 30.9 g, Cholesterol 19.5 mg, Fat 5.1 g, Fiber 1.1 g, Protein 9.7 g, SaturatedFat 3.2 g, Sodium 136.6 mg, Sugar 24.5 g

CHOCOLATE BANANA DRINK



Chocolate Banana Drink image

This drink is so yummy. It is not as thick as a milk shake, but almost. A wonderful, quick and easy dessert!

Provided by Juenessa

Categories     Shakes

Time 5m

Yield 2 cups

Number Of Ingredients 4

1 -2 cup vanilla ice cream or 1 -2 cup chocolate ice cream
3/4 cup whole milk
1 small banana
4 -5 tablespoons chocolate syrup

Steps:

  • In a blender, process all the ingredients until they are just combined.
  • Pour into a chilled glass.
  • Serve immediately.

Nutrition Facts : Calories 375, Fat 14.4, SaturatedFat 8.1, Cholesterol 41.6, Sodium 223.6, Carbohydrate 56.1, Fiber 2.9, Sugar 38.7, Protein 7.7

CHOCOLATE BANANA COCKTAIL RECIPE



Chocolate Banana Cocktail Recipe image

This chocolate banana cocktail is like dessert in a drink, with sweet and boozy flavors of crème de cacao, crème de banana, and creme liqueur!

Provided by Marlene Garrett

Categories     Cocktail

Time 15m

Yield 1

Number Of Ingredients 6

2 parts crème de banana
1 part dark creme de cacao
2 parts Irish cream liqueur
1 part Frangelico
1 part cherry syrup
3 parts cream

Steps:

  • Shake with ice and pour
  • Shake with ice and pour

Nutrition Facts : Carbohydrate 123.07g, Cholesterol 16.20mg, Fat 5.61g, Fiber 6.02g, Protein 2.92g, SaturatedFat 3.15g, ServingSize 1.00, Sodium 20.09mg, Sugar 0.00, UnsaturatedFat 1.37g

CHOCOLATE BANANA LATTE SHAKE



Chocolate Banana Latte Shake image

A little love of chocolate, bananas, and leftover coffee make this a very nice treat.

Provided by molldoll

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time 5m

Yield 2

Number Of Ingredients 6

½ cup milk
½ cup cold coffee
1 banana
3 tablespoons vanilla ice cream
3 tablespoons chocolate syrup
2 cups crushed ice

Steps:

  • Combine the milk, coffee, banana, ice cream, chocolate syrup, and ice in a blender; blend until smooth.

Nutrition Facts : Calories 185.7 calories, Carbohydrate 37.4 g, Cholesterol 10 mg, Fat 3 g, Fiber 2.3 g, Protein 3.7 g, SaturatedFat 1.8 g, Sodium 56.4 mg, Sugar 26.5 g

CHOCOLATE-BANANA PUDDING DESSERT



Chocolate-Banana Pudding Dessert image

A delicious chocolate-banana pudding dessert the whole family will love.

Provided by DLeask

Categories     Chocolate Pudding

Time 1h20m

Yield 10

Number Of Ingredients 9

1 ⅓ cups graham cracker crumbs
¼ cup white sugar
⅓ cup unsalted butter, melted
4 cups cold milk, divided
1 (3.9 ounce) package instant chocolate pudding mix
1 (3.4 ounce) package instant banana pudding mix
3 medium bananas, sliced
1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 tablespoon chopped pecans, or to taste

Steps:

  • Mix graham cracker crumbs, sugar, and melted butter in a medium bowl. Firmly press mixture into the bottom of a 7x11-inch glass baking dish.
  • Whisk 2 cups cold milk and chocolate pudding mix in a bowl for 2 minutes. Whisk remaining cold milk with banana pudding mix in another bowl for 2 minutes. Place both bowls in the refrigerator and allow to thicken slightly, about 5 minutes.
  • Remove puddings from the refrigerator. Evenly spread chocolate pudding over the graham cracker crust. Layer with banana slices and spread banana pudding over top. Top with frozen whipped topping and sprinkle with pecans. Refrigerate for 1 hour before serving.

Nutrition Facts : Calories 376 calories, Carbohydrate 52.4 g, Cholesterol 24.1 mg, Fat 15.7 g, Fiber 1.7 g, Protein 4.8 g, SaturatedFat 11.1 g, Sodium 409.5 mg, Sugar 35.9 g

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