Chocolate Banana Nut Brownies Recipes

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CHOCOLATE BANANA BROWNIES



Chocolate Banana Brownies image

An easy recipe that makes moist, delicious brownies!

Provided by Janlynt

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 1h15m

Yield 24

Number Of Ingredients 9

1 pound dark chocolate chips
½ cup butter
4 eggs
1 dash vanilla extract
3 ripe bananas, or more to taste
1 cup all purpose flour
1 cup white sugar
1 tablespoon unsweetened cocoa powder
1 tablespoon baking powder

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a deep baking pan.
  • Melt chocolate and butter in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
  • Mix eggs and vanilla extract together in a large bowl; mash bananas into egg mixture until well mixed.
  • Combine flour, sugar, cocoa powder, and baking powder in a separate bowl.
  • Mix chocolate mixture into the banana mixture; add flour mixture and stir until smooth. Pour mixture into the greased baking pan.
  • Bake in preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 60 minutes.

Nutrition Facts : Calories 198.4 calories, Carbohydrate 28.6 g, Cholesterol 37.4 mg, Fat 9.6 g, Fiber 0.8 g, Protein 2.7 g, SaturatedFat 5.5 g, Sodium 84.7 mg, Sugar 10.2 g

CHOCOLATE NUT BROWNIES



Chocolate Nut Brownies image

"THESE BROWNIES were enjoyed by everyone at our family's Fourth of July picnic. Mama always said that they didn't need frosting because they were the richest brownies around! I think she was right.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 2 dozen.

Number Of Ingredients 9

2/3 cup shortening
2 cups sugar
4 large eggs
1 teaspoon vanilla extract
3/4 cup baking cocoa
1-1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup chopped nuts, divided

Steps:

  • In a large bowl, cream the shortening and sugar until light and fluffy. Beat in the eggs and vanilla until smooth. Combine dry ingredients; stir into batter. Fold in half of nuts. , Spread into a greased 13x9-in. baking pan. Sprinkle with remaining nuts. Bake at 350° for 20-25 minutes or until brownies pull away from the sides of the pan. Cool on wire rack. Cut into squares.

Nutrition Facts : Calories 194 calories, Fat 9g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 77mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 1g fiber), Protein 4g protein.

BANANA NUT BROWNIES



Banana Nut Brownies image

This recipe comes from my Grandma Schlientz. Anytime there are ripe bananas around our house, it's banana brownie time! People are always surprised to learn there's fruit in the recipe.

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 16 servings.

Number Of Ingredients 12

1/2 cup butter, melted, cooled
1 cup sugar
3 tablespoons baking cocoa
2 large eggs, lightly beaten
1 tablespoon whole milk
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup mashed ripe bananas (2-1/2 to 3 medium)
1/2 cup chopped walnuts
Confectioners' sugar, optional

Steps:

  • In a bowl, combine butter, sugar and cocoa. Stir in eggs, milk and vanilla. Blend in flour, baking powder and salt. Stir in bananas and nuts. , Pour into a greased 9-in. square baking pan. Bake at 350° for 40-45 minutes or until brownies test done. Cool on a wire rack. Just before serving, dust with confectioners' sugar if desired.

Nutrition Facts : Calories 163 calories, Fat 9g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 128mg sodium, Carbohydrate 20g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.

CHOCOLATE BANANA NUT BROWNIES



Chocolate Banana Nut Brownies image

Bananas add a new twist to brownies. No frosting needed, just sprinkle with powdered sugar before serving.

Provided by Marie

Categories     Bar Cookie

Time 55m

Yield 6-9 brownies

Number Of Ingredients 11

1/2 cup butter
1 cup sugar
3 tablespoons cocoa
2 eggs, beaten
1 tablespoon milk
1 teaspoon vanilla
1/2 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup mashed banana
1/2 cup chopped walnuts

Steps:

  • Preheat oven to 350° and grease a 9" square pan.
  • Combine butter, sugar and cocoa and mix well.
  • Stir in eggs, milk and vanilla.
  • Mix flour, baking powder and salt together and add to mixture.
  • Stir in mashed bananas and nuts and pour into the prepared baking pan.
  • Bake for 40 minutes.
  • Ovens vary so I would start checking them after 30 minutes of baking time.

BANANA NUT FUDGE BROWNIES



Banana Nut Fudge Brownies image

Make and share this Banana Nut Fudge Brownies recipe from Food.com.

Provided by Parsley

Categories     Bar Cookie

Time 40m

Yield 12-16 serving(s)

Number Of Ingredients 10

3/4 cup all-purpose flour
1/2 teaspoon vanilla
1/2 cup sugar
1/4 teaspoon baking powder
1/3 cup chopped walnuts (or chopped pecans)
1/4 teaspoon salt
1 large overripe banana, mashed
1 egg
1/4 cup butter
6 ounces semi-sweet chocolate chips (or 6 oz semisweet baking chocolate)

Steps:

  • Preheat oven to 350. Grease bottom of an 8" square baking pan.
  • Mix all ingredients EXCEPT the butter and the chocolate chips on low just until blended.
  • Melt butter & chocolate, stirring often, in a saucepan on stove over low heat until smooth.
  • Add melted mixture to other mixture and beat until well blended.
  • Pour into prepared pan and bake at 350 for about 3o minutes or until toothpick inserted in the center comes out clean.
  • Cool on wire rack.

Nutrition Facts : Calories 200.5, Fat 10.7, SaturatedFat 5.3, Cholesterol 27.8, Sodium 91, Carbohydrate 26.4, Fiber 1.6, Sugar 17.6, Protein 2.6

CHOCOLATE NUT BROWNIES



Chocolate Nut Brownies image

Apart from being delicious these brownies are dairy-free, they can also be made with gluten-free flour and still be as equally delicious!

Provided by snoopy15

Time 35m

Yield Makes Brownies

Number Of Ingredients 0

Steps:

  • Preheat the oven to 180C/350F/Gas 4. Lightly grease (or line with baking parchment), a shallow 19cm/7 1/2in square cake tin. Melt the plain chocolate in a heatproof bowl over hot water.
  • Beat the oil, sugar, eggs and vanilla essence together in a large bowl.
  • Stir in the melted chocolate, then beat well, until evenly mixed.
  • Sift the flour and cocoa powder into the bowl and fold in thoroughly.
  • Stir in the chopped nuts. Tip into the prepared tin and spread evenly to the edges.
  • Bake for 30-35 minutes, until the top is firm and crusty. Cool in the tin before cutting into squares.

BANANA WALNUT BROWNIES



Banana Walnut Brownies image

Chocolate brownies with chopped walnuts and sliced banana. If you have the munchies like me, spread creamy peanut butter on top of cooked brownie!

Provided by Kim Klein-McKnuckles

Categories     Desserts     Nut Dessert Recipes     Walnut Dessert Recipes

Time 1h

Yield 12

Number Of Ingredients 12

1 teaspoon shortening, or as needed
2 cups white sugar
1 cup all-purpose flour
¾ cup baking cocoa
½ cup melted butter
½ cup chopped walnuts
¼ cup dark cocoa
2 eggs
2 tablespoons water
2 teaspoons vanilla extract
1 teaspoon salt
1 ripe banana, sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x12-inch baking pan with shortening.
  • Mix sugar, flour, baking cocoa, butter, walnuts, dark cocoa, eggs, water, vanilla extract, and salt together in a bowl until batter is smooth. Pour the mixture into the baking pan; top with bananas.
  • Bake in preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 30 minutes.

Nutrition Facts : Calories 308.5 calories, Carbohydrate 48.3 g, Cholesterol 47.6 mg, Fat 13.2 g, Fiber 3.3 g, Protein 4.4 g, SaturatedFat 6.1 g, Sodium 260.6 mg, Sugar 34.9 g

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Top Asked Questions

How do you make banana bread Brownies?
Here is how you make banana bread brownies ( get all the measurements down below ): First, preheat your oven to 350°F (180°C) and butter and line an 8×8-inch (20x20cm) baking pan. Combine the flour, baking powder, and salt in a medium mixing bowl. In a separate mixing bowl, whisk the butter, sugar, eggs, and vanilla extract together.
What is the best recipe for Brownies?
In a bowl, combine butter, sugar and cocoa. Stir in eggs, milk and vanilla. Blend in flour, baking powder and salt. Stir in bananas and nuts. Pour into a greased 9-in. square baking pan. Bake at 350° until brownies test done, 40-45 minutes. Cool on a wire rack. Just before serving, dust with confectioners' sugar if desired.
How do you make chocolate banana Brownies taste better?
For a more rich chocolate taste, you can make a melted chocolate topping to pour over the Chocolate Banana Brownies. Combine 2 tablespoons butter and 2 ounces unsweetened chocolate in a large saucepan over low heat. Stir as you get softened butter and melted chocolate.
What are fudgy banana Brownies?
These fudgy banana brownies are a combination of classic banana bread and homemade brownies. You end up with a brownie that’s incredibly moist. They have a hint of cocoa, the mild banana flavor that you love from banana desserts, and tons of chocolate chips.

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