Chocolate Cream Pie With Instant Pudding

EASY CHOCOLATE CREAM PIE



Easy Chocolate Cream Pie image

Make a dreamy no-bake Easy Chocolate Cream Pie with JELL-O Instant Pudding, COOL WHIP & a pre-made crust. This Easy Chocolate Cream Pie is a snap to make.

Recipe From myfoodandfamily.com

Provided by My Food and Family

Categories     Home

Time 3h10m

Yield Makes 8 servings.

Number Of Ingredients 4

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
1-1/2 cups cold milk
1-1/2 cups thawed COOL WHIP Whipped Topping
1 chocolate cookie crumb crust (6 oz.)
Calories210
Fat9 g
SaturatedFat4.5 g
TransFat0 g
Cholesterol3.8727 mg
Sodium360 mg
Carbohydrate0 g
Fiber1 g
Sugar0 g
Protein3 g

Steps:

  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP.
  • Spoon into crust.
  • Refrigerate 3 hours or until firm.

ICE CREAM PUDDING PIE



Ice Cream Pudding Pie image

Another easy pie, this time with pudding...I lighten it up a bit with low-fat or fat-free ingredients and I often change the pie's flavor by simply changing the flavor of the ice cream and/or pudding mix I use...See how many interesting combinations YOU can come up with!

Recipe From food.com

Provided by CookinwithGas

Categories     Pie

Time 3h10m

Yield 1 pie, 10 serving(s)

Number Of Ingredients 4

2 1/4 cups 1% low-fat milk
1/2 pint ice cream, softened (fat-free, your choice of flavor)
2 (3 1/2 ounce) boxes instant vanilla flavor pudding and pie filling, 4 serving size (fat-free, your choice of flavor)
1 graham cracker crust

Steps:

  • Combine well in a bowl, the milk and the softened ice cream --.
  • Add the pudding and pie filling and beat on low with electric mixer for 1 minute --.
  • Pour into the crust and freeze 3 hours to set; it's as simple as that!

ICE CREAM PUDDING PIE



Ice Cream Pudding Pie image

Customize the flavor of this easy, no-bake Ice Cream Pudding Pie by choosing your favorite ice cream and pudding mix for the filling. What could be easier or more delicious? Try this Ice Cream Pudding Pie the next time you have guests or need a sweet treat.

Recipe From myfoodandfamily.com

Provided by My Food and Family

Categories     Home

Time 4h15m

Yield Makes 8 servings.

Number Of Ingredients 4

2 cups cold milk
1-1/2 cups vanilla ice cream, softened
2 pkg. (4-serving size each) JELL-O Chocolate Flavor Instant Pudding
1 ready-to-use graham cracker crumb crust (6 oz.)
Calories280
Fat9 g
SaturatedFat3.5 g
TransFat0 g
Cholesterol10 mg
Sodium580 mg
Carbohydrate0 g
Fiber1 g
Sugar0 g
Protein4 g

Steps:

  • Pour milk into large bowl. Add ice cream and dry pudding mixes. Beat with wire whisk or electric mixer on low speed for 2 minutes or until well blended. Let stand 5 minutes or until mixture is very thick and will mound.
  • Spoon into crust.
  • Refrigerate 4 hours or overnight until set. Store leftover pie in refrigerator.

CHOCOLATE DREAM PUDDING PIE



Chocolate Dream Pudding Pie image

Recipe From myfoodandfamily.com

Provided by My Food and Family

Categories     Recipes

Time 6h15m

Yield 8 servings

Number Of Ingredients 5

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
1 cup cold milk
2-1/2 cups thawed COOL WHIP Extra Creamy Whipped Topping, divided
1 chocolate cookie crumb crust (6 oz.)
2 Tbsp. hot fudge ice cream topping
Calories360
Fat19 g
SaturatedFat15 g
TransFat0 g
Cholesterol5 mg
Sodium380 mg
Carbohydrate0 g
Fiber1 g
Sugar0 g
Protein4 g

Steps:

  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP.
  • Spoon into crust.
  • Freeze 6 hours or until firm. Remove pie from freezer about 15 min. before serving. Let stand at room temperature to soften slightly.
  • Heat ice cream topping as directed on label; drizzle over pie. Top with remaining COOL WHIP.

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