Chocolate Orange Drinking Chocolate Recipes
CHILI-ORANGE DRINKING CHOCOLATE
Featuring flavors like cayenne and chili powder, this chili chocolate drink is a fun twist on the traditional. -James Schend, Taste of Home Deputy Editor, Culinary
Provided by Taste of Home
Time 20m
Yield 5 cups.
Number Of Ingredients 8
Steps:
- In a large saucepan, heat cream over medium heat until bubbles form around sides of pan (do not boil). Remove from the heat; whisk in the chocolates, orange zest, spices and salt until smooth. Return to the heat; cook and stir until heated through. Pour into mugs; top with whipped cream and additional cayenne and orange twist if desired.
Nutrition Facts : Calories 487 calories, Fat 35g fat (23g saturated fat), Cholesterol 105mg cholesterol, Sodium 133mg sodium, Carbohydrate 37g carbohydrate (33g sugars, Fiber 4g fiber), Protein 9g protein.
MILK CHOCOLATE AND ORANGE HOT CHOCOLATE
Categories Alcoholic Chocolate Christmas Kid-Friendly Orange Winter Christmas Eve Party Bon Appétit Drink Small Plates
Yield Makes 4 Servings
Number Of Ingredients 8
Steps:
- Whisk cream and brown sugar in medium bowl until stiff peaks form. Cover and refrigerate whipped cream.
- Pour milk into heavy large saucepan. Using vegetable peeler, remove peel (orange part only) from 4 oranges. Add peel to milk (reserve oranges for another use). Bring milk mixture to simmer over medium-high heat. Remove from heat. Cover and let steep 30 minutes.
- Strain milk mixture into large bowl, pressing on solids to remove liquid. Return milk to same saucepan. Bring to simmer over medium-high heat. Add chopped chocolate and cocoa powder; whisk until melted and smooth. Simmer 1 minute, whisking constantly. Ladle hot chocolate into 4 ceramic cups or mugs. Top with whipped cream. Sprinkle with chocolate curls and garnish with orange peel twists, if desired.
CHOCOLATE ORANGE COCKTAIL
Impress your Christmas party guests with this festive cocktail - with vodka, orange syrup, crème de cacao and grated chocolate
Provided by Good Food team
Categories Cocktails, Drink
Time 25m
Yield Makes 4 x 75ml glasses
Number Of Ingredients 8
Steps:
- First make an orange syrup. Combine 100ml water with the golden caster sugar and the orange or clementine zest in a pan and bring to the boil. Cool and strain the syrup.
- Chill 4 coupé glasses, then dampen the rims with a little water and dip in the grated dark chocolate. In a cocktail shaker, shake the vodka, crème de cacao, orange syrup and orange juice with ice (you may need to make in 2 batches). Pour into the glasses.
Nutrition Facts : Calories 232 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 18 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein
CHOCOLATE ORANGE CREAM COCKTAIL
This is a drink that's as pretty as it is a sweet indulgence. In fact, we like to call it dessert in a martini glass. It tastes a bit like those Chocolate Orange Cream candy eggs, but a whole lot better and more grown up. Wanna really make this pretty? Drizzle some chocolate syrup lightly across the finished drink in a zig zag pattern. Oh yummy!
Provided by LilPinkieJ
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix two parts bittersweet chocolate powder and one part superfine sugar on a small plate. Rub the outside rim of a martini glass with water and then dip the outside rim into the chocolate-sugar mixture. Set aside.
- Add Godiva liqueur and Bailey's to a shaker filled two-thirds with ice. Shake for 30 seconds and strain into martini glass. Float Gran Marnier Centenaire over the top and garnish with orange twist.
Nutrition Facts : Calories 24.4, Fat 0.5, SaturatedFat 0.3, Sodium 0.8, Carbohydrate 6.1, Fiber 1.2, Sugar 4.3, Protein 0.7
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