Chocolate Recipes For Chocolate Lovers

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CHOCOLATE LOVERS' FAVORITE CAKE



Chocolate Lovers' Favorite Cake image

This easy recipe is a chocoholic's dream come true!

Provided by SUSAN FEILER

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Chocolate Cake

Time 2h

Yield 12

Number Of Ingredients 7

1 (18.25 ounce) package devil's food cake mix
1 (3.9 ounce) package instant chocolate pudding mix
2 cups sour cream
1 cup melted butter
5 eggs
1 teaspoon almond extract
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 10 inch Bundt pan.
  • In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in sour cream, melted butter, eggs and almond extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in chocolate chips. Pour batter into prepared pan.
  • Bake in preheated oven for 50 to 55 minutes. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Nutrition Facts : Calories 604.4 calories, Carbohydrate 57.7 g, Cholesterol 143.6 mg, Fat 40 g, Fiber 2.2 g, Protein 8.8 g, SaturatedFat 22.8 g, Sodium 608.4 mg, Sugar 40.4 g

CHOCOLATE LOVER'S HOT CHOCOLATE



Chocolate Lover's Hot Chocolate image

This is a very strong and rich recipe. Great for chocolate lovers!

Provided by CookingMama 2

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 15m

Yield 3

Number Of Ingredients 7

2 ½ cups milk
½ teaspoon brown sugar
½ teaspoon maple syrup
½ teaspoon vanilla extract
½ teaspoon honey
3 ½ tablespoons unsweetened cocoa powder
½ cup milk

Steps:

  • Heat 2 1/2 cups milk in a saucepan over medium heat until steaming, about 5 minutes. Stir in brown sugar, maple syrup, honey, and vanilla extract. Bring to boil and stir in cocoa powder. Remove from heat and add the remaining 1/2 cup milk. Return saucepan over heat and simmer until heated through, about 2 minutes more. Ladle into cups to serve.

Nutrition Facts : Calories 148.1 calories, Carbohydrate 17.5 g, Cholesterol 19.5 mg, Fat 5.7 g, Fiber 2.1 g, Protein 9.3 g, SaturatedFat 3.6 g, Sodium 101.8 mg, Sugar 14 g

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