Chow Mein Noodle Cookies Recipes

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CHOW MEIN NOODLE COOKIE



Chow Mein Noodle Cookie image

An easy drop cookie, perfect for the holidays.

Provided by Carol

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Yield 36

Number Of Ingredients 3

3 cups butterscotch chips
1 (5 ounce) can chow mein noodles
1 cup peanuts

Steps:

  • In a medium saucepan, melt butterscotch chips over low heat, stirring constantly. Stir in chow mein noodles and peanuts.
  • Drop by teaspoonfuls onto foil. Let stand until cool.

Nutrition Facts : Calories 125.1 calories, Carbohydrate 12.2 g, Fat 7.3 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 4 g, Sodium 32.5 mg, Sugar 9.3 g

CHOCOLATE CHOW MEIN NOODLE COOKIES



Chocolate Chow Mein Noodle Cookies image

Provided by Giada De Laurentiis

Categories     dessert

Time 2h10m

Yield 18 to 20 cookies

Number Of Ingredients 5

One 12-ounce bag semisweet chocolate chips, such as Ghirardelli
One 5-ounce can crispy chow mein noodles (about 2 1/2 cups)
3/4 cup salted and roasted almonds, coarsely chopped
1/2 cup finely chopped dried mango
1/8 teaspoon cayenne pepper, optional

Steps:

  • Line a baking sheet with parchment or wax paper.
  • Place the chocolate in a small bowl over a saucepan of barely simmering water. Stir occasionally until the chocolate is melted and smooth, about 4 minutes.
  • Combine the noodles, almonds, mango, cayenne pepper if using and melted chocolate in a large bowl. Stir until all the ingredients are coated with chocolate. Scoop the mixture onto the prepared baking sheet using a 1/4-cup ice cream scoop and allow the cookies to harden at room temperature, about 2 hours. Store the cookies in an airtight container at room temperature.
  • Cook's Note: Use scissors to cut the dried mango into pieces.

NO-BAKE CHOW MEIN NOODLE COOKIES



No-Bake Chow Mein Noodle Cookies image

Our No-Bake Chow Mein Cookies recipe has been a family favorite for years! It's a simple refrigerator drop cookie that only needs 4 ingredients: crunchy chow mein noodles, butterscotch chips, chocolate chips, and peanuts.

Provided by brandie

Categories     Cookies

Number Of Ingredients 4

11-12 ounces butterscotch chips (about 2 cups)
11-12 ounces chocolate chips (about 2 cups)
12 ounces chow mein noodles (about 6 cups)
1 cup salted peanuts

Steps:

  • Line a baking sheet with wax paper or parchment paper.
  • Place both the butterscotch chips and the chocolate chips in a large microwave-safe bowl. Melt the chips together in the microwave, stirring chips every 30-45 seconds, until smooth.
  • Remove from microwave and begin folding in the chow mein noodles a little at a time until they are completely coated with the melted chip mixture. Fold in peanuts until they are completely coated.
  • Drop chow mein mixture by the spoonful onto prepared baking sheet. Place baking sheet in the refrigerator until Chow Mein Cookies have completely set.
  • Once Chow Mein Cookies have set, store covered at room temperature.

CHOW MEIN NOODLE BIRD'S NEST COOKIES



Chow Mein Noodle Bird's Nest Cookies image

Easy chow mein noodle bird's nest cookies are made with semisweet chocolate chips, peanut butter, chow mein noodles, and peanuts.

Provided by Stephanie Gallagher

Categories     Dessert     Snack

Time 2h13m

Yield 18

Number Of Ingredients 4

2 cups semisweet chocolate chips
1 cup peanut butter
2 cups chow mein noodles
10 peanuts or jelly beans

Steps:

  • Gather the ingredients.
  • Line a baking sheet with waxed paper.
  • Place chocolate chips and peanut butter in a microwave-safe container. Heat on 50% power for 1 minute. Stir and repeat, until chocolate chips are melted.
  • Stir in chow mein noodles until fully coated.
  • Drop by tablespoonfuls onto a prepared baking sheet, forming a nest shape with your fingers.
  • Place a few peanuts or jelly beans in the center of each nest for eggs.
  • Refrigerate until firm.

Nutrition Facts : Calories 210 kcal, Carbohydrate 20 g, Cholesterol 0 mg, Fiber 2 g, Protein 5 g, SaturatedFat 5 g, Sodium 146 mg, Sugar 12 g, Fat 14 g, ServingSize 18 bird's nests (serves 18), UnsaturatedFat 0 g

CHOCOLATE CHOW MEIN CLUSTERS



Chocolate Chow Mein Clusters image

Chocolate and peanuts are two of my favorite treats, and the combination in this recipe, along with butterscotch, gives this candy a special flavor. My mother made these for Christmas every year, but they're so easy to fix, you can enjoy them anytime.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 clusters.

Number Of Ingredients 4

1/2 cup semisweet chocolate chips
1/2 cup butterscotch chips
1/2 cup chow mein noodles
1/2 cup salted peanuts

Steps:

  • In a microwave, melt chocolate and butterscotch chips, stir until smooth. Stir in chow mein noodles and peanuts until well coated. , Drop by rounded tablespoonfuls onto a waxed paper-lined baking sheet. Refrigerate for 2 hours or until set.

Nutrition Facts : Calories 199 calories, Fat 13g fat (7g saturated fat), Cholesterol 1mg cholesterol, Sodium 64mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 2g fiber), Protein 4g protein.

CHOW MEIN NOODLE COOKIES



Chow Mein Noodle Cookies image

Make and share this Chow Mein Noodle Cookies recipe from Food.com.

Provided by Kathy-Lynn

Categories     Candy

Time 10m

Yield 2 dozen

Number Of Ingredients 4

1 cup chow mein noodles
1 bag butterscotch chips
1 bag chocolate chips
1 cup peanuts (blanched)

Steps:

  • Mix chips together in a microwavable safe bowl, melt.
  • Mix in noodles and peanuts.
  • Drop onto wax paper by the teaspoonful and cool.
  • DO NOT FREEZE!
  • I sometimes put in mini M&M's instead of the peanuts.

CHOW MEIN NOODLE COOKIES



Chow Mein Noodle Cookies image

This is an easy cookie to make and tastes great.It was a good comfort food when I went to my Aunt's when I was a kid.

Provided by Patti

Categories     Drop Cookies

Time 10m

Yield 24-48 cookies, 40 serving(s)

Number Of Ingredients 4

1 (5 1/2 ounce) package chow mein noodles
1 (6 ounce) package butterscotch chips
1 (6 ounce) package semi-sweet chocolate chips
1/2 cup chopped pecans

Steps:

  • In a large pot melt butterscotch chips and chocolate chips together.
  • When all is melted and smooth add chow mein noodles and pecans.
  • Drop onto wax paper using two teaspoons and let set.
  • Then put into air tight container.
  • Freezes good as well.

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