SLOW-COOKER MEATBALL SANDWICHES
Our approach to meatball sandwiches is a simple one: Cook the meatballs low and slow, load them into hoagie buns, and top them with provolone and pepperoncini. -Stacie Nicholls, Spring Creek, Nevada
Provided by Taste of Home
Categories Lunch
Time 3h5m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Place meatballs and sauce in a 3- or 4-qt. slow cooker. Cook, covered, on low 3-4 hours or until meatballs are heated through. , On each bun bottom, layer cheese, meatballs and, if desired, pepperoncini; replace tops.
Nutrition Facts : Calories 526 calories, Fat 20g fat (7g saturated fat), Cholesterol 93mg cholesterol, Sodium 1674mg sodium, Carbohydrate 55g carbohydrate (15g sugars, Fiber 4g fiber), Protein 32g protein.
EASY CROCK POT MEATBALL SUBS
This is a very easy recipe. You can use your own meatballs that you have frozen or you can buy already prepared frozen meatballs.
Provided by Lvs2Cook
Categories Lunch/Snacks
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix together frozen meatballs, sauce and onion in a crock pot.
- Cover and cook on LOW 4-6 hours or until meatballs are heated through and onion is tender.
- Place meatballs on rolls and top with cheese. Place under broiler for a minute or two to let cheese melt.
Nutrition Facts : Calories 398.5, Fat 14.6, SaturatedFat 6.7, Cholesterol 29.7, Sodium 1057.4, Carbohydrate 51.2, Fiber 5.2, Sugar 14.4, Protein 14.9
CHRISTINE'S MEATBALL SUBS
These are good, still a work in progress though. Make these and tell me what you think, thoughts and suggestions appreciated!
Provided by Christineyy
Categories Lunch/Snacks
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Meatballs: Combine bread crumbs and water to moisten. Add beef, cheese, egg white, oregano, onion, garlic powder, and pepper. Mix by hand until just completely combined, but do not overmix.
- Shape into 26 meatballs and place in foil lined, greased baking dish. Bake at 425 degrees for 12 minutes or until completely cooked through.
- Sauce: While meatballs are cooking, combine sauce, black pepper, cayenne, salt, and thyme in saucepan. Heat over medium-low heat.
- As soon as meatballs are done cooking turn oven onto broil. Pat off extra grease from outside of each meatball and place into saucepan with sauce. Stir and cover each meatball completely with sauce. Let simmer for 10 minutes.
- Cut each bun in half, tear out inside of top of each bun and fill with 3-4 meatballs each plus sauce. Top meatballs with cheese and bottom of bun.
- Wrap each sandwich separately in foil and place directly on baking rack of oven. Broil for 5 minutes.
Nutrition Facts : Calories 504.4, Fat 15, SaturatedFat 5.2, Cholesterol 52.8, Sodium 1043.8, Carbohydrate 61.6, Fiber 3.2, Sugar 12.4, Protein 29.1
MEATBALL SUBS (CROCK POT)
Make and share this Meatball Subs (Crock Pot) recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Lunch/Snacks
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Place first seven ingredients in large bowl. Mix thoroughly with your hands just until combined. (I wear food prep gloves.) Shape into approximately 30 1-inch balls.
- Bake in an ungreased oblong pan (13x9x2) in a 400°F oven until light brown, 20-25 minutes. OR: microwave meatballs in an ungreased baking dish, 6 minutes on High, turning once. OR: cook over medium heat in frying pan, turning occasionally, until brown, about 20 minutes.
- Place cooked meatballs and spaghetti sauce in crock pot. Cook on low for about 2 hours. If you cook longer, stir every hour or so.
- Place meatballs and sauce in buns/rolls and top with mozzarella cheese.
- Note, I microwave the meatballs to cook them.
- (A friend places the raw meatballs & sauce in the crock-pot and cooks them for 8+ hours on low, but I have never tried this.).
More about "christine s meatball subs recipe crockpot recipe for meatloaf"
CROCKPOT MEATBALL SUB — BUNS IN MY OVEN
From bunsinmyoven.com
Ratings 9Calories 1134 per servingCategory Main Course
EASY MEATBALL SUBS (CROCK POT RECIPE) - MEATLOAF AND …
From meatloafandmelodrama.com
5/5 (2)Total Time 2 hrs 5 minsCategory MainCalories 455 per serving
EFFORTLESS CROCKPOT MEATBALL SUBS THAT EVERYONE WANTS
From dailyappetite.com
THE BEST CROCKPOT MEATBALL SUB RECIPE - FIVEHEARTHOME
From fivehearthome.com
CROCKPOT MEATBALL SUB - SLOW COOKER MEATBALL SUBS
From eatingonadime.com
FAMILY-FAVORITE MEATBALL SUBS IN THE CROCKPOT | MOMABLES
From momables.com
CHRISTINE'S MEATBALL SUBS RECIPE - FOOD.COM | RECIPE | RECIPES ...
From pinterest.com
BOBBY FLAY'S ITALIAN MEATBALL RECIPE - THE COZY COOK
From thecozycook.com
CROCKPOT MEATBALL SUBS – CATHERINE'S PLATES
From catherinesplates.com
EASY MEATLOAF MEATBALLS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
CROCK POT MEATBALL SUBS | RECIPE | CROCK POT MEATBALLS, CROCKPOT, …
From pinterest.ca
EASY CROCKPOT MEATBALL SUB RECIPE - SCATTERED THOUGHTS OF A …
From scatteredthoughtsofacraftymom.com
HOMEMADE MEATBALL SUBS {CROCK POT} - RECIPES THAT CROCK!
From recipesthatcrock.com
CROCKPOT MEATBALL SUBS (OR SLIDERS) - MIGHTY MRS | SUPER EASY …
From mightymrs.com
CROCK POT MEATLOAF MEATBALLS - THE COUNTRY COOK
From thecountrycook.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love