Christmas Thumbprint Cookie Recipe Recipes Recipe Cards
THUMBPRINT COOKIES I
I usually make these around Christmas.
Provided by C. Keith
Categories Desserts Cookies Thumbprint Cookie Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F. Grease cookie sheets.
- Separate egg, reserving egg white. Cream butter or margarine, sugar, and egg yolk.
- Add vanilla, flour and salt, mixing well.
- Shape dough into balls. Roll in egg white, then walnuts. Place on cookie sheets about 2 inches apart. Bake for 5 minutes.
- Remove cookies from oven. With thumb, dent each cookie. Put jelly or preserves in each thumbprint. Bake for another 8 minutes.
Nutrition Facts : Calories 194.6 calories, Carbohydrate 25 g, Cholesterol 35.8 mg, Fat 9.8 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 5.2 g, Sodium 116 mg, Sugar 13.1 g
THUMBPRINT HERSHEY KISS COOKIES
These Thumbprint Hershey Kiss Cookies are so much fun to make!
Provided by Kimberly
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees and grease a large baking sheet and set aside.
- In a large mixing bowl combine softened butter and peanut butter. Mix with a hand or stand mixer until light and fluffy
- Add in both sugars and mix until well combined.
- Add in egg and vanilla and stir until just combined.
- Mix together flour, salt, and baking soda and add into wet mixture and mix until a dough forms.
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