Chunky Salmon Chowder Recipe

Verified Recipe

Time: 30 minutes



  1. salmon
  2. cream-style corn
  3. water
  4. potatoes
  5. evaporated milk
  6. onion
  7. dried dill weed
  8. lemon pepper seasoning
  9. salt
  10. butter


  1. melt butter in large saucepan over medium heat until hot
  2. stir in onions , stirring constantly for 2-3 minutes until tender
  3. stir in water , corn , potatoes , salt and milk , mix well
  4. bring to a boil
  5. simmer at reduced heat for 10 minutes
  6. add salmon and lemon-pepper seasoning , cook another 10 minutes
  7. stir in dill and serve

Other recipes

Chunky Seafood Chowder Recipe | Taste of Home

See more Great, great, great, multiple-thumbs-up recipe, but I did add a couple ingredients: equal amts. of 1/4-1/2 tsp. sage and thyme, 1/2-1 C. crumbled bacon, and 1/4 C. each diced carrots and celery to the butter/onion mix. Also, mash half of the potatoes, and be sure to use a condensed soup such as Campbell's. A sure hit for those seafood chowder fans!

Sat, 12 Sep 2020 23:39:00 GMT

Recipe from:

Keto Salmon Chowder (Keto, Low-Carb) | Keto Cooking Wins

See more For this particular recipe, I used some previously baked salmon that I had from the night before. I simply baked it with dill, salt and pepper at about 325-F until it was 125-F. To create the flavor base for your chowder, sautee some veggies (onion, celery, garlic, and carrot ) in a bit of oil in a heavy-bottomed pot.

Tue, 15 Sep 2020 00:27:00 GMT

Recipe from:

Seafood Chowder, Chunky and Creamy Guaranteed to be

See more See my fish stock recipe or simply buy it ready made. If you can’t drink wine, you can leave the wine out if you wish and just add the squeeze of half a lemon juice. Enjoy my chunky and creamy seafood chowder, and let me know what you think. Your Chef, Joel! Ingredients. 1 stick of butter - 100g - (8 tbsp) 1 tsp fennel seeds 2 x small trimmed

Mon, 14 Sep 2020 05:15:00 GMT

Recipe from:

Northwest Salmon Chowder Recipe | Taste of Home

See more Directions. In a large saucepan, saute celery, onion, green pepper and garlic in butter until the vegetables are tender. Add broth, potatoes, carrots, salt, pepper and dill; bring to a boil.

Thu, 10 Sep 2020 23:56:00 GMT

Recipe from:

Chunky fish chowder recipe - BBC Good Food

See more Heat the oil in a large saucepan, tip in the leeks and fry gently for 5 mins until softened, but not coloured. Add the potatoes and cook for a further min. Pour in stock and lemon zest, cover and simmer for 12-15 mins or until the potatoes are tender.

Sun, 13 Sep 2020 00:22:00 GMT

Recipe from:

Seattle-Style Smoked Salmon Chowder Recipe | Little Spice Jar

See more Instructions. SAUTE: Heat the butter in a large soup pot or dutch oven over medium-high heat. Add the onions and celery and cook, stirring, until translucent and softened about 6-8minutes. Add the garlic and the potatoes.

Tue, 15 Sep 2020 08:05:00 GMT

Recipe from:

Decadent Seafood Chowder Recipe -

See more Stir salmon, halibut, shrimp, prawns, and scallops into half-and-half mixture; bring to a simmer, reduce heat to medium-low, and cook, stirring frequently, until seafood is cooked through and chowder is hot, about 30 minutes.

Tue, 15 Sep 2020 00:27:00 GMT

Recipe from:

Simple seafood chowder recipe - BBC Good Food

See more Tip the fish pie mix into the pan, gently simmer for 4 mins. Add the cream and shellfish, then simmer for 1 min more. Check the seasoning. Sprinkle with the parsley and serve with some crusty bread.

Sat, 12 Sep 2020 02:04:00 GMT

Recipe from:

Salmon Chowder Recipe -

See more The recipe, as listed, is more like cheese soup with salmon in it. Leave out the cheese, and you actually have a lovely salmon chowder. We prefer this without the cheese.

Wed, 09 Sep 2020 05:13:00 GMT

Recipe from:

Recently Searched