Ci Ci S Cherry Pizza Copycat Recipes

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CI CI'S CHERRY PIZZA (COPYCAT RECIPE)



Ci Ci's Cherry Pizza (Copycat Recipe) image

Make and share this Ci Ci's Cherry Pizza (Copycat Recipe) recipe from Food.com.

Provided by Kzim4

Categories     Dessert

Time 35m

Yield 1 pizza

Number Of Ingredients 8

1 pizza dough
1 (20 ounce) can cherry pie filling
1/4 cup crumb topping
1/2 cup flour
3 tablespoons sugar
1 tablespoon brown sugar
1/4 cup softened butter
1/8 teaspoon salt

Steps:

  • Crumb Topping: Mix flour, sugar, brown sugar, and salt.
  • Cut in butter until the topping resembles corn meal.
  • Set topping aside.
  • Preheat oven to 450 degrees.
  • Spread pizza dough on greased 12 inch pizza pan and prick with a fork 8- 10 times.
  • Bake crust for 5 minutes.
  • Remove pizza dough from oven and spread with cherry pie filling.
  • Sprinkle with crumb topping Bake for an additional 20- 25 minutes or until crust is golden brown.

Nutrition Facts : Calories 1484.8, Fat 47, SaturatedFat 29.4, Cholesterol 122, Sodium 726.3, Carbohydrate 257.7, Fiber 5.1, Sugar 51.2, Protein 9

CHERRY CHEESE PIZZA



Cherry Cheese Pizza image

This dessert pizza is a great way to use cherries, my family likes it better than cherry pie. Each bite just melts in your mouth. People who sample it rave about this "sweet" pizza. When my neighbor tried a piece, she couldn't stop saying "Mmm..." the entire time she was eating.

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 10 slices.

Number Of Ingredients 18

1 cup all-purpose flour
1/8 teaspoon baking powder
1/4 cup cold butter
2 tablespoons shortening
3 to 4 tablespoons water
1 package (8 ounces) cream cheese, softened
1/2 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
1/3 cup chopped pecans
TOPPING:
2-1/2 cups fresh or frozen pitted tart cherries or 1 can (15 ounces) tart cherries
1/3 cup sugar
2 tablespoons cornstarch
1 tablespoon butter
1/8 teaspoon almond extract
1/8 teaspoon red food coloring
Whipped cream and fresh mint, optional

Steps:

  • In a large bowl, combine flour and baking powder; cut in butter and shortening until mixture resembles coarse crumbs. Gradually add water, tossing with a fork until dough forms a ball. , Roll out into a 14-in. circle. Place on an ungreased 12-in. pizza pan. Flute edges to form a rim; prick bottom of crust. Bake at 350° for 15 minutes. , In a large bowl, beat cream cheese and sugar until smooth. Beat in eggs and vanilla. Stir in nuts. Spread over crust. Bake 10 minutes longer. Cool. Drain cherries, reserving 1/3 cup juice. Set cherries and juice aside. , In a large saucepan, combine sugar and cornstarch; stir in reserved juice until smooth. Add cherries. Cook and stir over medium heat until mixture comes to a boil. Cook and stir 2 minutes longer , Remove from the heat; stir in butter, extract and food coloring. Cool to room temperature; spread over cream cheese layer. Top with whipped cream and mint if desired.

Nutrition Facts : Calories 329 calories, Fat 20g fat (10g saturated fat), Cholesterol 83mg cholesterol, Sodium 144mg sodium, Carbohydrate 33g carbohydrate (21g sugars, Fiber 1g fiber), Protein 5g protein.

QUICK SPINACH AND ALFREDO PIZZA



Quick Spinach and Alfredo Pizza image

I had this pizza at Cici's for this first time and it was delish! This is a quick and easy replication of that pizza. This would also be good topped with ham or bacon as well!

Provided by Virginia Cherry Blo

Categories     < 30 Mins

Time 25m

Yield 1 pizza, 4 serving(s)

Number Of Ingredients 5

1 (10 ounce) can Pillsbury refrigerated classic pizza crust
1 (15 ounce) jar garlic alfredo sauce
1 (10 ounce) box frozen spinach (thawed and squeezed dry)
1 cup mozzarella cheese, shredded
parmesan cheese

Steps:

  • Preheat the oven to 400°F.
  • Spread the dough onto a baking sheet.
  • In a bowl mix the Alfredo sauce and spinach. Spread on to the pizza dough. Top with mozzarella and any other desired toppings. Sprinkle with Parmesan cheese.
  • Bake for 15 to 20 minutes.

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