Cilantro Lime Shrimp Recipe

Verified Recipe

Time: 21 minutes



  1. garlic cloves
  2. salt
  3. fresh lime juice
  4. orange marmalade
  5. fresh cilantro
  6. olive oil
  7. soy sauce
  8. red pepper flakes
  9. fresh ground black pepper
  10. large shrimp


  1. mix together garlic and 1 teaspoon salt
  2. whisk together garlic paste , lime juice , marmalade , cilantro , 3 tablespoons oil , soy sauce , red pepper flakes , remaining 1 / 8 teaspoon salt and pepper in a small bowl
  3. transfer 1 / 3 of mixture to small serving bowl and reserve for dipping sauce
  4. combine shrimp with remaining mixture in a large sealable plastic bag and seal bag , pressing out excess air
  5. marinate shrimp , refrigerated , turning bag once , for 15 minutes
  6. drain shrimp and gently pat dry
  7. shrimp can be cooked on the girll or
  8. pan fried:
  9. heat 1 1 / 2 teaspoon oil in a large non-stick skillet over moderately high heat
  10. add half of shrimp and cook , turning occasisionly until shrimp is cooked through , about 3 minutes total
  11. tranfer to a platter and cook the remaining shrimp in 1 1 / 2 teaspoons of oil
  12. garnish with cilantro and serve with dipping sauce

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