CINNAMON BREAD I
This is a lovely way to start off your morning when you want a little something different than your usual. Note: If you don't have buttermilk you may substitute milk with 1 tablespoon vinegar to measure 1 cup.
Provided by Carol
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5 inch loaf pan.
- Measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, oil, eggs and vanilla into large mixing bowl. Beat 3 minutes. Pour into prepared loaf pan. Smooth top.
- Combine 2 tablespoons white sugar, 1 teaspoon cinnamon and butter, mixing until crumbly. Sprinkle topping over smoothed batter. Using knife, cut in a light swirling motion to give a marbled effect.
- Bake for about 50 minutes. Test with toothpick. When inserted it should come out clean. Remove bread from pan to rack to cool.
Nutrition Facts : Calories 218.3 calories, Carbohydrate 36.4 g, Cholesterol 31.8 mg, Fat 6.4 g, Fiber 0.8 g, Protein 3.9 g, SaturatedFat 1.1 g, Sodium 368.5 mg, Sugar 19.9 g
CINNAMON-BUTTERSCOTCH BUBBLE BREAD
This bubble bread is easy and delicious. Make sure you get a bubble before they are all gone! -Ann Cousin, New Braunfels, Texas
Provided by Taste of Home
Time 40m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, mix the brown sugar, sugar, pudding mix and cinnamon. Place 12 rolls in a greased 10-in. fluted tube pan; layer with half of the sugar mixture, 1/2 cup pecans and 1/4 cup butter. Repeat layers., Cover with a kitchen towel; let thaw and rise at room temperature until doubled, about 6-8 hours., Bake at 350° for 25-30 minutes or until golden brown. (Cover loosely with foil if top browns too quickly.) Cool for 5 minutes before inverting onto a serving plate. Serve warm.
Nutrition Facts :
BUTTERSCOTCH CINNAMON ROLLS
Make and share this Butterscotch Cinnamon Rolls recipe from Food.com.
Provided by Chalsea
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Spray bundt pan with Pam. Add nuts, raisins, and frozen rolls.
- Mix pudding mix, sugars and cinnamon together and pour over rolls.
- Drizzle melted butter over all.
- Cover with plastic wrap and a towel and let rise overnight or all day.
- Bake in 350 degree over for 30 minutes.
- Turn over on platter while still very warm.
CINNAMON BREAD DELIGHT
This yummy cinnamon bread will have you craving for more! Warm, moist, slightly sticky, with the perfect amount of cinnamon.
Provided by AlaskaMama
Categories Bread Quick Bread Recipes
Time 1h20m
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease two 5x9 inch loaf pans.
- In a large bowl, mix the flour, sugar, pudding mix, baking soda, baking powder, salt, and cinnamon. In a separate bowl, mix the milk, oil, applesauce, eggs, and vanilla. Stir the milk mixture into the flour mixture until smooth. Sprinkle the bottoms of the loaf pans with cinnamon sugar, and divide the batter between the 2 pans.
- Bake 1 hour in the preheated oven, or until a toothpick inserted in the center of a loaf comes out clean.
Nutrition Facts : Calories 204.3 calories, Carbohydrate 36.7 g, Cholesterol 16.7 mg, Fat 5.5 g, Fiber 0.6 g, Protein 2.7 g, SaturatedFat 1.1 g, Sodium 195.4 mg, Sugar 22.4 g
CINNAMMMMMON BREAD (CINNAMON & BUTTERSCOTCH)
Mmmmm good! No kneading and Butterscoth chips add a special surprise taste! Serve this warm sweetbread with hot drinks for a festive breakfast or with soup to make a substantial supper. It's yeasty but does not need kneading. From Camping Life magazine. Prep time does not include one hour standing time.
Provided by GeeWhiz
Categories Yeast Breads
Time 50m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Grease a 9x13x2-inch pan.
- Shake or mix cinnamon and sugar and set aside.
- In a large bowl mix the flour, salt, yeast and 1/2 cup of cinnamon sugar mixture.
- In another smaller bowl, whisk together the water, oil and egg, and stir it into the dry ingredients until smooth.
- Cover and let stand for one hour.
- Mix in the baking powder and butterscotch chips.
- Put the mixture into the baking pan and bake 35 to 40 minutes or until it tests done.
- The top should be springy and the dough will pull slightly away from the sides of the pan.
- Sprinkle with the remaining cinnamon and sugar mixture.
- Cut into chunks and serve warm.
Nutrition Facts : Calories 283.9, Fat 7.2, SaturatedFat 3.9, Cholesterol 17.6, Sodium 63.1, Carbohydrate 50.7, Fiber 1.2, Sugar 26.3, Protein 4.3
More about "cinnammmmmon bread cinnamon butterscotch recipes"
CINNAMON SWIRL BREAD (WITH A CINNAMON-SUGAR CRUST!)
From averiecooks.com
CINNAMON CRUNCH BRAIDED BREAD RECIPE {COPYCAT …
From tastesoflizzyt.com
CINNAMON ROLL MONKEY BREAD - THE SEASONED MOM
From theseasonedmom.com
EASY CINNAMON BREAD (NO YEAST!) | RECIPETIN EATS
From recipetineats.com
BUTTERSCOTCH CINNAMON SWIRL QUICK BREAD - HANDLE THE HEAT
From handletheheat.com
CINNAMON ROLL MONKEY BREAD - DINNER, THEN DESSERT
From dinnerthendessert.com
BUTTERY CINNAMON NUT BREAD RECIPE | LAND O’LAKES
From landolakes.com
BROWN SUGAR CINNAMON SWIRL BUTTERSCOTCH BANANA BREAD
From bakerbynature.com
UNDERTALE BUTTERSCOTCH CINNAMON PIE - ROSANNA PANSINO
From rosannapansino.com
18 CINNAMON BREAD RECIPES YOU’LL MAKE ALL SEASON LONG
From tasteofhome.com
EASY CINNAMON BREAD RECIPE WITH ICING - KITCHEN FUN WITH MY 3 …
From kitchenfunwithmy3sons.com
CINNAMON BREAD | KING ARTHUR BAKING
From kingarthurbaking.com
CINNAMON CRUNCH BREAD - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
BUTTERSCOTCH COOKIES {CHEWY & SWEET} - LAUREN'S LATEST
From laurenslatest.com
CINNAMON-BUTTERSCOTCH BUBBLE BREAD RECIPE: HOW TO MAKE IT
CINNAMON-BUTTERSCOTCH BUBBLE BREAD RECIPE: HOW TO MAKE IT
BUTTERSCOTCH CINNAMON PIE - RECIPES | COOKS.COM
From cooks.com
CINNAMON ROLL MONKEY BREAD - THE RECIPE CRITIC
From therecipecritic.com
CINNAMON STREUSEL BREAD RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
BUTTERSCOTCH CINNAMON PIE - SAVOR THE BEST
From savorthebest.com
CINNAMON BUTTERSCOTCH FRENCH TOAST BAKE RECIPE - MIX & MATCH …
From mixandmatchmama.com
CINNAMON BREAD WITH CINNAMON CRUST AND SWIRL INSIDE
From tidymom.net
BUTTERSCOTCH CINNAMON SWIRL QUICK BREAD RECIPE
From recipegraze.com
AUTHENTIC AMISH CINNAMON BREAD RECIPE - SCRAMBLED CHEFS
From scrambledchefs.com
BUTTERSCOTCH RAISIN CINNAMON BREAD PUDDING - GOLDEN BARREL
From goldenbarrel.com
CINNAMON BREAD - BEST EVER - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
CINNAMON STAR BREAD | KING ARTHUR BAKING
From kingarthurbaking.com
BUTTERSCOTCH CINNAMON SWIRL QUICK BREAD - PUNCHFORK
From punchfork.com
CINNAMON TWIST BREAD - LOVELY LITTLE KITCHEN
From lovelylittlekitchen.com
BUTTERSCOTCH CINNAMON SWIRL BREAD | EASY RECIPE - YOUTUBE
From youtube.com
HOMEMADE CINNAMON BREAD RECIPE - SIMPLY STACIE
From simplystacie.net
WORLD CINNAMON BEST RECIPES : CINNAMMMMMON BREAD …
From worldbestcinnamonrecipes.blogspot.com
EASY RHODES MONKEY BREAD (W/ BUTTERSCOTCH PUDDING)
From borrowedbites.com
CINNAMON ROLL MONKEY BREAD - SPRINKLES & SEA SALT
From sprinklesandseasalt.com
HOMEMADE CINNAMON BREAD RECIPE - BAKING A MOMENT
From bakingamoment.com
CINNAMON SWIRL BREAD - HANDLE THE HEAT
From handletheheat.com
EASY HOMEMADE CINNAMON BREAD - MOM ON TIMEOUT
From momontimeout.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love