Cinnamon Honey Oat Drop Cookies Recipe

Verified Recipe

Time: 30 minutes

Created:

Ingredients:

  1. unsalted butter
  2. brown sugar
  3. honey
  4. vanilla extract
  5. eggs
  6. all-purpose flour
  7. baking soda
  8. salt
  9. cinnamon
  10. old fashioned oats
  11. granulated sugar

Steps:

  1. heat oven to 350 degrees
  2. line 2 baking sheets with parchment paper
  3. in a medium bowl , use an electric mixer to beat the butter , brown sugar , honey and vanilla
  4. with the mixer running , add the eggs , one at a time , scraping the bowl in between additions
  5. stir in the flour , baking soda , salt and 1 tsp of the cinnamon
  6. stir in the oats
  7. scoop by tbsp onto prepared pans , leaving 2 inches between each cookie
  8. using a slightly moistened hand , flatten the cookies until 1 / 2 inch thick
  9. in a small bowl , stir together the granulated sugar and remaining 1 / 2 tsp of cinnamon
  10. sprinkle lightly over the top of each cookie
  11. bake for 8-10 minutes or until no longer glossy and just starting to turn golden brown at the edges
  12. let cool on the pan for 10 minutes , then transfer to a rack to cool completely
  13. store in an airtight container at room temperature for up to a week


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