Time: 25 minutes
The BEST Cinnamon Tea Cake - Sweetest MenuSee more Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Grease and line a round 8 inch cake tin with baking or parchment paper. In a large mixing bowl, beat butter, sugar and vanilla with an electric mixer until pale and creamy, approximately 1-2 minutes.
Mon, 03 Aug 2020 16:13:00 GMT
Recipe from: https://www.sweetestmenu.com/cinnamon-tea-cake/
Cinnamon Teacake Recipe | AllrecipesSee more Delicious cake a little plain though. Ever time i made it it would be gone within a half an hour so i turned it into a two layer cake and made a topping for it by making a third cake and crumbling it up mixing it with a stick of butter a 1/2 cup of sugar and 2 teaspoons of cinnamon.
Tue, 04 Aug 2020 22:17:00 GMT
Recipe from: https://www.allrecipes.com/recipe/7341/cinnamon-teacake/
Cinnamon Tea Cakes Recipe - BettyCrocker.comSee more Heat oven to 325°F. In large bowl, combine powdered sugar, butter and vanilla; beat until light and fluffy. Add flour, walnuts, 1/2 teaspoon cinnamon and salt; mix well.
Mon, 03 Aug 2020 07:30:00 GMT
Recipe from: https://www.bettycrocker.com/recipes/cinnamon-tea-cakes/84fc0419-cdac-4d50-8fcf-7c2f17dfc92c
Classic Cinnamon Tea Cake - Real Recipes from MumsSee more This Classic Cinnamon Tea Cake is perfect for when you have guests popping in for afternoon tea, this simple but classic Cinnamon tea cake is light and delicious! Ingredients ( makes 1 Cake ) 180g Butter, cubed at room temp
Mon, 03 Aug 2020 07:02:00 GMT
Recipe from: https://mouthsofmums.com.au/recipe/classic-cinnamon-tea-cake/
Thermomix Cinnamon Tea Cake Recipe - ThermoblissSee more This cake will serve around 8 people, however if you do have any leftovers, you can freeze this cake for up to two months. More Tips for making our Thermomix Cinnamon Tea Cake Recipe. The mixing time for this cake may vary depending on the temperature of your butter. Your mixture will be quite thick – this is normal.
Wed, 05 Aug 2020 02:13:00 GMT
Recipe from: https://thermobliss.com/thermomix-cinnamon-tea-cake-recipe/
Classic cinnamon teacake | Australian Women's Weekly FoodSee more A classic recipe, this beautifully simple cinnamon tea cake is wonderfully light, fluffy and sweet, perfect to enjoy with a cup of tea as an afternoon treat. Sep 17, 2003 2:00pm 20 mins cooking
Mon, 03 Aug 2020 18:43:00 GMT
Recipe from: https://www.womensweeklyfood.com.au/recipes/alexs-cinnamon-teacake-6437
How to make cinnamon tea cake - Claire K CreationsSee more Cinnamon tea cake is the first cake I ever learned to make. My Grandma Guppy, who died last month at the grand age of 100 (almost 100.5), taught me in her kitchen when I was about 4 or 5 and I have inherited the original ‘tea cake tin’ which bares a few dints and marks from its many years use out in the bush before starting city life.
Tue, 04 Aug 2020 04:30:00 GMT
Recipe from: https://www.clairekcreations.com/how-to-make-cinnamon-tea-cake/
Cinnamon Tea Cake Recipe - Food.comSee more Pour batter into prepared cake tin. Place on the centre shelf of the oven and bake for 20-25 minutes or until cooked. Remove from oven and invert cake onto a plate. Using a pastry brush, gently paint all over with melted butter. Mix together sugar and cinnamon and sprinkle over cake. Serve warm or cold.
Wed, 15 Jul 2020 12:10:00 GMT
Recipe from: https://www.food.com/recipe/cinnamon-tea-cake-199802
Cinnamon Apple Teacake | RecipeTin EatsSee more Here’s a delightful cake for afternoon tea – Cinnamon Apple Teacake! Apples take centerstage here – you’ll find them inside AND on top, mingling with buttery cinnamon flavours. While it’s sheer perfection fresh out of the oven, this is one of those rare cakes that is still truly great 3, 4, 5 days later! Cinnamon Apple Teacake
Tue, 04 Aug 2020 09:02:00 GMT
Recipe from: https://www.recipetineats.com/cinnamon-apple-teacake/