Cinnamon Flop Recipes Recipes Recipe Cards
CINNAMON FLOP
Cinnamon Flop is an old-fashioned breakfast cake that deserves a new time in the limelight! A tender, moist cake is baked underneath a mountain of brown sugar streusel! It is sweet and the perfect complement to coffee.
Provided by Lindsey
Categories Breakfast
Time 45m
Number Of Ingredients 10
Steps:
- Pre-heat oven to 425F.
- Butter or spray an 8-inch square baking dish.
Nutrition Facts : Calories 232 kcal, Carbohydrate 45 g, Protein 3 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 23 mg, Sodium 137 mg, Fiber 1 g, Sugar 33 g, UnsaturatedFat 2 g, ServingSize 1 serving
CINNAMON FLOP
This recipe has been in my family for quite some time. Easy to make and very easy to eat. Eat warm or cold. Warm is better.
Provided by Tim A. Long
Categories Desserts Cookies Bar Cookie Recipes
Time 30m
Yield 15
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir white sugar and butter chunks together in a bowl with a spoon; add flour and baking powder. Slowly add milk to flour mixture while stirring until batter is just moistened. Spread batter into a 9x13-inch baking dish. Pour melted butter, brown sugar, and cinnamon evenly over the top.
- Bake in the preheated oven until golden and set, 20 to 25 minutes.
Nutrition Facts : Calories 197.2 calories, Carbohydrate 32 g, Cholesterol 17.6 mg, Fat 6.7 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 4.1 g, Sodium 116.2 mg, Sugar 15.9 g
CINNAMON FLOP
YUMMY and EASY! Kids and adults love it :) I don't remember where I got this recipe...I just have it written on an index card, but it has been requested of me many times. Makes 2 - 9 inch cakes, so there is enough to go around!
Provided by Karen..
Categories Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350* and grease well two 9" round pans.
- Combine flour, sugar and baking powder.
- Add melted butter and milk and stir until well blended.
- Divide mixture evenly into two prepared pans.
- Sprinkle tops evenly with flour, then brown sugar, then cinnamon.
- Push chunks of butter evenly spaced into dough.
- Bake for 30 minutes and cool slightly.
- Cut and serve right out of pans.
Nutrition Facts : Calories 218.8, Fat 5.8, SaturatedFat 3.5, Cholesterol 15.6, Sodium 114.6, Carbohydrate 39.4, Fiber 0.7, Sugar 21.1, Protein 3
CINNAMON FLOP
This recipe has been in my family for quite some time. Easy to make and very easy to eat. Eat warm or cold. Warm is better.
Provided by Tim A Long
Categories Bar Cookies
Time 30m
Yield 15
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir white sugar and butter chunks together in a bowl with a spoon; add flour and baking powder. Slowly add milk to flour mixture while stirring until batter is just moistened. Spread batter into a 9x13-inch baking dish. Pour melted butter, brown sugar, and cinnamon evenly over the top.
- Bake in the preheated oven until golden and set, 20 to 25 minutes.
Nutrition Facts : Calories 197.2 calories, Carbohydrate 32 g, Cholesterol 17.6 mg, Fat 6.7 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 4.1 g, Sodium 116.2 mg, Sugar 15.9 g
KITTENCAL'S 5-MINUTE CINNAMON FLOP BRUNCH CAKE
Except for the the milk and small amount in the egg, the cake itself has very little fat and using low-fat milk will keep the fat to a minimum, I have stated the egg as optional, I strongly suggest to add it in for a more cake-like texture -- If you are looking for a fancy cake to serve then this is not it however for the ease of this cake it is darn good and makes a great weekend brunch cake, it's like a combination of a cake and cinnamon bun all in one, ridiculously simple to make as it's all mixed by hand and takes like 5 minutes to throw together, try adding in some chopped strawberries, apples or blueberries, raisins or dried cranberries, this recipe is a blank canvas, so go ahead and add in fruit, nuts chocolate chips whatever you wish, and to kick this up a notch drizzle recipe#120835 on top :) --- servings are only estimated
Provided by Kittencalrecipezazz
Categories Breads
Time 25m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees F.
- Prepare a greased 13 x 9-inch baking dish, or two 8 or 9-inch round cake pans (although the batter will seem like it will fit into only one 8 or 9-inch pan, this flop rises very high and will run over the sides if baked in just one pan).
- In a bowl mix the 2 cups flour, 1-1/4 cups white sugar, milk, vanilla or almond extract, baking powder, pinch of salt and egg (if using) until just combined careful not to overmix.
- Pour into prepared baking pan/s.
- Generously spread brown sugar and cinnamon on top.
- If desired sprinkle chopped walnuts or pecans over top.
- Drizzle melted butter over top.
- Bake for about 20-25 minutes for 8 or 9-inch round cake pan, and about 30 minutes for a 13 x 9-inch pan.
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2 teaspoons ground cinnamon. 1/4 cup butter - chilled and cut into small cubes. Preheat oven to 350 degrees. Prepare a 9 x 13 or 10 x 10 baking dish by spraying the inside generously with cooking spray. In a large bowl, sift together the flour, sugar, baking powder and salt. Add the vanilla to the milk and give it quick stir.
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CINNAMON FLOP CAKE | 12 TOMATOES
Preheat oven to 425º F and lightly grease an 8x8-inch baking dish with butter or non-stick spray. Start with making the topping by cutting butter into brown sugar and cinnamon until mixture is crumbly. In a medium bowl, whisk together flour, baking powder and salt, then set aside.
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CINNAMON FLOP COFFEE CAKE RECIPE - RECIPEZAZZ.COM
I`ve tryed a few of these recipes there easy enough to throw together it just takes a few minutes, if I can make it anyone can!What makes it even more delicious is the little bit of extra flavor that we created by using melted butter. The topping of butter cubes enhances it furthermore and makes it buttery flavor. Makes one large cake, 13x9 size . Recipe Categories . Course. …
From recipezazz.com
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CINNAMON FLOP(JVB) RECIPE | RECIPELAND
Cinnamon Flop(Jvb) recipe. Ready In: 45 min. Makes 2 cakes servings, 477 calories per serving Ingredients: sugar, flour, baking powder, butter, milk Ready In: 45 min. Makes 2 cakes servings, 477 calories per serving Ingredients: sugar, flour, baking powder, butter, milk
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CINNAMON FLOP RECIPE - KETONE BEE, LLC
1/2 teaspoon cinnamon. Work brown sugar and butter together with your fingertips until well mixed. Then work in cinnamon. Set aside. Dough 2 cups sifted all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1 1/2 cups granulated sugar 2 tablespoons softened butter 1 egg, well beaten 1 cup milk
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RECIPE: CINNAMON FLOP (COFFEE CAKE) - RECIPELINK.COM
Cinnamon Flop 1 cup milk, scalded 1/3 cup margarine 1/3 cup sugar 3 1/2 cups flour 1/2 tsp. salt 1 1/2 tsp. yeast dissolved in a little milk or water 2 cups brown sugar 3/4 teaspoon cinnamon Scald milk (do not boil). Add margarine and dissolve in milk. Add sugar and 1/2 of flour and yeast mixture and egg and salt. Beat well. Gradually add rest ...
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CINNAMON FLOP - ALLRECIPES.COM RECIPE
Get one of our Cinnamon flop - allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. Good appetite! Recent recipes mary pickford date cookies erie island buffalo chicken pot stickers lemon burst tartlets kevin belton german heritage peggy fleming diners drive ins and dives short ribs with dr pepper chicken soft tacos with sautéed onions and …
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CINNAMON FLOP - SCDRECIPE.COM
1. Blend butter, honey, and egg. 2. Separately mix together almond flour, pecan flour, baking soda, and salt.
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CINNAMON FLOP - RECIPE | COOKS.COM
Mix together. Divide into 2 pie plates. Make holes with finger, and fill with butter. Sprinkle with brown sugar and cinnamon. Bake in slow 325 degree oven between 20-30 minutes.
From cooks.com
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CINNAMON FLOP – COZYCAKES COTTAGE
2014-02-24 Preheat oven to 350°. Spray two 8 or 9-inch round cake pans with Baker's Joy. Set aside. In a small bowl, mix together brown sugar and cinnamon. Set aside. In a large bowl mix flour, sugar, milk, half and half, melted butter, vanilla, baking powder, and …
From cozycakescottage.com
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CINNAMON FLOP CAKE - THE SOUTHERN LADY COOKS
2020-01-25 Instructions. Whisk together the flour, baking powder, baking soda and sugar in a bowl. Stir in melted butter, vanilla extract, buttermilk and egg. Spray a baking pan with cooking spray. (I found a 10 inch deep dish pie plate is perfect for this cake). A 9 x 9 baking dish would work, too. Spread cake batter in dish.
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CINNAMON FLOP RECIPE
Crecipe.com deliver fine selection of quality Cinnamon flop recipes equipped with ratings, reviews and mixing tips. Get one of our Cinnamon flop recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 100% Cinnamon Flop Allrecipes.com "This recipe has been in my family for quite some time. Easy to make and very easy to eat. Eat warm ... 10 …
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WHAT IS CINNAMON FLOP CAKE? WE TRIED 1 FAMILY’S RECIPE – TODAY – …
2021-01-26 But Granny Granny’s recipe only uses five main ingredients: shortening, sugar, flour, baking powder and milk with a sprinkle of cinnamon and brown sugar on top. After it was suggested that she post the recipe in the Old_Recipes subreddit, Bernhard saw her family recipe gain momentum, with lots of members of the subreddit attempting the ...
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CINNAMON FLOP RECIPE - FOOD.COM | RECIPE | RECIPES, FOOD, …
Jul 30, 2012 - YUMMY and EASY! Kids and adults love it :) I don't remember where I got this recipe...I just have it written on an index card, but it has been requested of me many times. Makes 2 - 9 inch cakes, so there is enough to go around!
From pinterest.com
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CINNAMON FLOP - COMPLETERECIPES.COM
2007-09-26 Recipe by: Mom D Preparation Time: 1:00 Preheat oven to 350 degrees. Sift the sugar, flour and baking powder. In a separate bowl, beat the egg with the milk and salt. Combine the flour and e mixtures and place in an 8-inch round, 2-inch deep, baking dish. Sprinkle w the cinnamon sugar and drizzle the melted butter over the top. Bake for 1/2 ...
From completerecipes.com
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CINNAMON FLOP RECIPE | RECIPELAND
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WHAT IS CINNAMON FLOP CAKE? WE TRIED 1 FAMILY'S RECIPE - TODAY
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I`ve tryed a few of these recipes there easy enough to throw together it just takes a few minutes, if I can make it anyone can!What makes it even more delicious is the little bit of extra flavor that we created by using melted butter. The topping of butter cubes enhances it furthermore and makes it buttery flavor. Makes one large cake, 13x9 size . Recipe Categories . Course. …
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CINNAMON FLOP RECIPE - DINE AND DISH
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CINNAMON FLOP - BIGOVEN.COM
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CINNAMON FLOP CAKE - BLOGGING WITH APPLES
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CINNAMON FLOP | CINNAMON RECIPES, CINNAMON DESSERTS, …
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CINNAMON FLOP - BAR COOKIE RECIPES
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AMISH CINNAMON FLOP BREAD - A FARMISH KIND OF LIFE
Add melted butter and milk to sifted ingredients. Stir together until well blended. 3. Divide mixture between two 9″ well greased cake pans. (Batter will be very thick.) 4. Dust tops with flour, then sprinkle with brown sugar, then cinnamon. 5. Push chunks of butter into the dough.
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CINNAMON FLOP PUDDING RECIPE « RECIPECURIO.COM
2010-01-06 Cinnamon Flop. Cream together the tablespoon of butter and granulated sugar. Sift together, flour, salt and baking powder; add alternately with milk to creamed mixture; stir until smooth. Pour into greased 8-inch square pan. Dredge top lightly with flour. Sprinkle brown sugar evenly over the top. Cut small pieces from 1/4 pound butter and poke ...
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CINNAMON FLOP CAKE - BANGOR DAILY NEWS
2015-05-18 Preheat oven to 375 degrees and grease a 8×8 baking pan. In the bowl of a stand mixer combine sugar and 1 tablespoon butter. Then add baking powder, flour, milk, egg and mix until batter forms ...
From bangordailynews.com
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