banner image



Citrus And Herb Roast Turkey Breast

Main Recipe

CITRUS AND HERB ROAST TURKEY BREAST

a little different from most roast turkey recipes -- a great recipe for any special occasion. if you don't have reisling wine, any good white wine can be used.



citrus and herb roast turkey breast image

Time: 155 minutes

Number Of Ingredients: 11

Ingredients: turkey breast,salt,fresh ground pepper,butter,fresh rosemary,fresh sage,oranges,lemons,vegetable oil cooking spray,onion,riesling wine

Steps:

  1. sprinkle turkey breast evenly with salt and pepper
  2. stir together butter , rosemary , and sage
  3. loosen skin from turkey without detaching it
  4. spread butter mixture under skin
  5. arrange one-fourth of orange and lemon slices over butter mixture
  6. gently pull skin over fruit
  7. coat with cooking spray
  8. place turkey in an aluminum foil-lined baking pan coated with cooking spray
  9. place onion and remaining orange and lemon slices in pan
  10. drizzle with wine
  11. bake at 325 for 2 hours and 15 minutes or until a meat thermometer inserted in thickest portion registers 170 , basting every 30 minutes
  12. cover loosely with aluminum foil coated with cooking spray to prevent excessive browning after 1 hour and 30 minutes , if necessary
    time-to-make     course     main-ingredient     preparation     occasion     main-dish     poultry     dinner-party     holiday-event     winter     turkey     dietary     christmas     thanksgiving     seasonal     meat     turkey-breasts     number-of-servings     4-hours-or-less

More Recipes Related...

Citrus & Herb Roasted Turkey Breast Recipe: How to Make It

Provided by : tasteofhome.com

Place turkey on a rack in a 15x10x1-in. baking pan. With fingers, carefully loosen skin from turkey breast; rub herb butter under the skin. Secure skin to underside of breast with toothpicks. Refrigerate, covered, 18-24 hours. Preheat oven to 425°. In a small bowl, mix butter and seasoned salt; brush over outside of turkey. Roast 15 minutes. ...Show details

Created: 2 days ago

Citrus Herb Roast Turkey Breast - Mom On Timeout

Provided by : momontimeout.com

Drizzle olive oil over turkey breast and sprinkle with chopped thyme, rosemary, and salt and pepper to taste. Rub into the skin. Place turkey breast into the oven and cook for 20 minutes. Reduce heat to 350F and cook an additional 20 to 30 minutes or until turkey reaches 165 degrees with an instant-read thermometer. ...Show details

Created: 3 days ago

Citrus and Herb Roast Turkey Breast Recipe - Thanksgiving

Provided by : food.com

Place turkey in an aluminum foil-lined baking pan coated with cooking spray. Place onion and remaining orange and lemon slices in pan. Drizzle with wine. Bake at 325° for 2 hours and 15 minutes or until a meat thermometer inserted in thickest portion registers 170°, basting every 30 minutes. ...Show details

Created: 1 month ago

Recipe: Citrus-Herb Roast Turkey | Kitchn

Provided by : thekitchn.com

Citrus-Herb Roast Turkey Breast. To adapt this recipe for a 3- to 7-pound bone-in turkey breast, make a half recipe of the citrus, herb, and butter mixture, then rub it under the skin of the turkey breast (you might not need all of it if you have a small turkey breast). Season the turkey breast all over with salt and pepper. ...Show details

Created: 3 days ago

Roasted Citrus & Herb Turkey Recipe: How to Make It

Provided by : tasteofhome.com

Preheat oven to 325°. Mix butter and Italian seasoning. Place turkey on a rack in a roasting pan, breast side up; pat dry. With fingers, carefully loosen skin from turkey breast; rub half of the butter mixture under the skin. Secure skin to underside of breast with toothpicks. ...Show details

Created: 3 days ago

Citrus and Herb Turkey | Martha Stewart

Provided by : marthastewart.com

Roast turkey for 2 1/2 hours or until meat thermometer inserted into thickest part of breast registers 165 degrees. After first hour of roasting, baste turkey every 30 minutes, and tent with foil if skin becomes deep golden brown before turkey is cooked. Step 5. Remove turkey from oven and transfer to a carving board. ...Show details

Created: 3 month ago

Citrus and Herb Roasted Turkey Breast - Crumb: A Food Blog

Provided by : crumbblog.com

Remove the turkey breast from the fridge and pat dry. Gently rub the top of the breast with butter. Roast the turkey in the preheated oven for 15 minutes, then drop the temperature to 325F and continue roasting for 1 ½ - 2 hours or until the thickest part of the breast reaches an internal temperature of 165F. ...Show details

Created: 16 days ago

© 2017 tfrecipes.com. All rights reserved.
View Sitemap