Clabber Girl Carrot Cake Recipes

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CLABBER CAKE



Clabber Cake image

Elizabeth Benaka says this cake looks and tastes like German Chocolate Cake. From the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it Recipe #38782.

Provided by Charlotte J

Categories     Dessert

Time 50m

Yield 1 cake

Number Of Ingredients 7

1/2 lb oleo
2 eggs, beaten
2 teaspoons baking soda
2 cups buttermilk
2 cups sugar
3 1/2 cups cake flour (3 cups all-purpose)
7 teaspoons cocoa

Steps:

  • Cream oleo and sugar.
  • Beat in eggs.
  • Sift flour with soda and cocoa.
  • Alternately add dry ingredients and milk to creamed mixture.
  • Bake in greased and floured pans at 350 degrees for 30 to 35 minutes.
  • Look for"Frosting for Clabber Cake" recipe # 42168.

CLABBER GIRL OLD-FASHIONED BISCUITS RECIPE - (3.8/5)



Clabber Girl Old-Fashioned Biscuits Recipe - (3.8/5) image

Provided by Bug7

Number Of Ingredients 6

2 cups flour
2 1/2 teaspoons Clabber Girl baking powder
1/2 teaspoon salt
1/3 cup shortening
3/4 cup milk
1 tablespoon butter

Steps:

  • Preheat oven to 475°F. In a medium bowl stir together flour, baking powder, and salt. Using a pastry blender, cut in shortening until mixture resembles coarse crumbs. Pour flour mixture out on a clean surface and make a well by mounting the flour up around the edges, then pour the milk in the middle of the well. Incorporate the flour mixture and milk together until you have created a dough. Roll dough and cut out biscuits. Brush biscuits with butter. Bake in a 475°F oven for 11 to 15 minutes.

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