Classic Apple Charoset Recipes

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CHAROSET



Charoset image

Charoset with apples, walnuts and spices has a special meaning for the Passover holiday. It represents mortar used for brickmaking when the Israelites were in Egypt. The sweetness represents freedom. -Gloria Mezikofsky, Wakefield, Massachusetts

Provided by Taste of Home

Time 15m

Yield 6 servings.

Number Of Ingredients 6

3 medium Gala or Fuji apples, peeled and finely chopped
1/2 cup finely chopped walnuts, toasted
2 tablespoons sweet red wine or grape juice
2 tablespoons sugar
1 teaspoon ground cinnamon
Matzo crackers, optional

Steps:

  • In a large bowl, toss apples and walnuts with wine. Mix sugar and cinnamon; sprinkle over apple mixture and toss to combine., Refrigerate, covered, 1 hour before serving. If desired, serve with matzo crackers.

Nutrition Facts : Calories 116 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

CHAROSET



Charoset image

A simple recipe for this traditional Passover staple. I always make a great deal extra to munch on for days! Mixture will turn the appropriate shade of brown to look like the mortar which it represents. You can substitute sugar for the honey, if desired.

Provided by Brenwol

Categories     Side Dish

Yield 10

Number Of Ingredients 5

2 Granny Smith apples, peeled and coarsely grated
1 cup walnuts, finely ground
2 tablespoons grape juice
2 teaspoons honey
1 teaspoon ground cinnamon

Steps:

  • Mix apples, walnuts, grape juice, honey, and cinnamon together in a bowl. Cover the bowl with plastic wrap and refrigerate until chilled, 8 hours to overnight.

Nutrition Facts : Calories 97.7 calories, Carbohydrate 7 g, Fat 7.8 g, Fiber 1.5 g, Protein 1.9 g, SaturatedFat 0.7 g, Sodium 0.7 mg, Sugar 4.9 g

CLASSIC APPLE HAROSET



Classic Apple Haroset image

I found this recipe while searching for new dishes to introduce for the Zaar World Tour of 2005. With the holidays coming up, I've decided to post it though it is as of yet untried. Use the shredding attachment on the food processor to quickly shred the apples. You can also grind or chop them. Don't refrigerate more than two hours before serving or the haroset will be too watery.

Provided by justcallmetoni

Categories     Apple

Time 15m

Yield 2 tablespoons (approx), 12 serving(s)

Number Of Ingredients 6

2 cups shredded peeled gala apples (about 1 pound)
1 cup shredded peeled granny smith apple (about 8 ounces)
3/4 cup coarsely chopped walnuts
3 tablespoons sweet red wine
1 1/2 tablespoons honey
1/4 teaspoon ground cinnamon

Steps:

  • Combine all ingredients; refrigerate 2 hours in an airtight container.
  • Yield: 2 3/4 cups (serving size: 2 tablespoons.

Nutrition Facts : Calories 75.3, Fat 4.8, SaturatedFat 0.5, Sodium 0.7, Carbohydrate 7.6, Fiber 1.3, Sugar 5.6, Protein 1.2

APPLE CHAROSET



Apple Charoset image

Charoset, a mixture of apples, walnuts, and cinnamon eaten at breakfast or as a snack, signifies the bricks and mortar that the Israelites used to build the pharaohs pyramids. Honey represents the sweetness of freedom.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes about 3 1/2 cups

Number Of Ingredients 6

2 Granny Smith apples, peeled, cored, and quartered
2 Gala apples, peeled, cored, and quartered
1 cup chopped walnuts, toasted
1 teaspoon ground cinnamon
1 tablespoon plus 1 teaspoon honey
1/4 cup kosher sweet red wine

Steps:

  • Chop apples in a food processor. Stir with remaining ingredients in a bowl.

CLASSIC APPLE CHAROSET



Classic Apple Charoset image

This is the way I have prepared my Charosis for the last 30 odd years. Originally in the Fairmount Temple Cookbook. My children liked this after the seder, during the week.

Provided by Manami

Categories     Apple

Time 15m

Yield 2-3 cups

Number Of Ingredients 6

2 cups shredded peeled gala apples (about 1 lb)
1 cup shredded peeled granny smith apple
3/4 cup chopped almonds
3 -4 tablespoons sweet concord wine (I use Manishewitz)
1 1/2 tablespoons honey
1/4 teaspoon ground cinnamon

Steps:

  • Combine all ingredients; refrigerate 2 hours in an airtight container.
  • *If you refrigerate, too far in advance, it will get watery.

Nutrition Facts : Calories 473.7, Fat 27.7, SaturatedFat 2.1, Sodium 179.1, Carbohydrate 49.7, Fiber 10.8, Sugar 35.1, Protein 12

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