Classic Mincemeat Canadian Living Recipe For Strawberry

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CLASSIC MINCEMEAT - CANADIAN LIVING



Classic Mincemeat - Canadian Living image

Make and share this Classic Mincemeat - Canadian Living recipe from Food.com.

Provided by nips5719

Categories     Dessert

Time 1h15m

Yield 2-4 pies, 6-10 serving(s)

Number Of Ingredients 16

6 golden delicious apples, peeled and grated (5 cups)
2 cups raisins
2 cups sultanas, seeded
2 cups currants
1 3/4 cups brown sugar, packed
1/2 cup butter, softened
1 cup mixed candied peel
1/4 cup lemon rind, grated
3/4 cup lemon juice
3/4 cup apple cider or 3/4 cup apple juice
2 teaspoons cinnamon
2 teaspoons nutmeg
1 teaspoon ground cloves
1 teaspoon allspice
1 teaspoon salt
1/2 cup rum or 1/2 cup brandy

Steps:

  • In Dutch oven, combine apples, raisins, lexia raisins, currants, brown sugar, suet, candied peel, lemon rind and juice, cider, cinnamon, nutmeg, cloves, allspice and salt, bring to boil.
  • Reduce heat and simmer until thickened and syrupy, about 45 minutes. Stir in rum; let cool. (Make-ahead: Refrigerate in airtight containers for up to 3 weeks or freeze for up to 3 months.).

Nutrition Facts : Calories 981.2, Fat 16.7, SaturatedFat 10.1, Cholesterol 40.7, Sodium 564.5, Carbohydrate 210.1, Fiber 13, Sugar 175.8, Protein 6.3

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