Clootie Dumpling Recipe | Allrecipes

Provided by : allrecipes.com

Place the dumpling in the boiling water, reduce heat to a low boil, and cook 3 1/2 hours, topping water off as needed. Remove the dumpling from the water, remove the cloth and dry the dumpling in front of a fire or in a 150 degree oven until surface is no longer wet. Serve. ...^{Show details}

Created: 2 days ago

Clootie dumpling recipe - BBC Good Food | Recipes and

Provided by : bbcgoodfood.com

Tip the breadcrumbs, flour, suet, sugar, salt, bicarbonate of soda, spices and dried fruit in a large bowl and stir to mix. Whisk the treacle or syrup into the milk and egg using a fork until well blended then stir the mixture into the dried ingredients with the blade of a cutlery knife to make a soft dough. ...^{Show details}

Created: 2 days ago

Easy Clootie Dumpling Recipe - Scottish Scran

Provided by : scottishscran.com

A Clootie Dumpling is a Scottish dessert traditionally made of dried fruit, spices, oatmeal or breadcrumbs, flour, and beef suet. It’s boiled in a cloth, called a “cloot”, hence the name. Following a Clootie Dumpling recipe means filling your home with an amazing spicy aroma, surpassed only by the delicious taste once it’s ready to eat! ...^{Show details}

Created: 2 days ago

My Granny’s Cloutie Dumpling – Scottish Food Guide

Provided by : scottishfoodguide.com

Place all dry ingredients in a large mixing bowl and combine. Stir in apple, eggs with sufficient milk to mix to a dropping consistency. Pile the mixture in the centre of the prepared tea towel and gather up the edges. Tie into a bundle with natural string, allowing enough room for the mixture to expand. ...^{Show details}

Created: 1 days ago

Traditional Scottish Clootie Dumpling Recipe

Provided by : thespruceeats.com

This recipe makes the traditional clootie dumpling that is deeply embedded in Scottish cooking. It is part of the hearth and home approach which makes the food of Scotland so loved everywhere. The spicy scent of a cooking clootie conjures up images of Scotland's past—a time when grandmothers would spend hours at the stove making this lovely ...^{Show details}

Created: 2 days ago

Clootie Dumpling Recipe - Food.com

Provided by : food.com

Put the dumpling mixture into the centre of the cloth and tie securely with twine. Don’t leave too much room in the cloth or the dumpling will split. Place the dumpling into a large saucepan of boiling water and simmer for 3 hours. Make sure the water level is topped up with more hot water to about half way up the side. ...^{Show details}

Created: 26 days ago

Scottish Recipes - Microwave Clootie Dumpling

Provided by : tartantastes.com

For those who don't know what a Clootie Dumpling is, because you aren't Scottish and you weren't born in 1938, a Clootie Dumpling is a traditionally sweet dumpling, made with dried fruit and wrapped in a cloot (cloth) and boiled in water a good few hours until cooked through This recipe requires no boiling water and no cloot, just a microwave. ...^{Show details}

Created: 2 days ago

GRANDMA WRIGHT'S CLOOTIE DUMPLING

Provided by : scotlands-enchanting-kingdom.com

What a fabulous recipe Janet. Thanks for sharing it. This must be your grandmother's recipe. I know there is recipes on the site already for 'Clootie Dumpling' - but every version is delicious, and this one sounded so 'yummy' I could almost imagine the smell of it cooking. No doubt a few visitors to this site will enjoy trying it out. Thanks again. ...^{Show details}

Created: 2 days ago

Traditional Scottish Recipes - Cloutie Dumpling

Provided by : rampantscotland.com

Sift the flour and rub in the fat (suet or margarine) in a large mixing bowl. Add all the other dry ingredients and mix with a wooden spoon. Make a well in the centre and add the syrup and eggs and mix well. Add enough buttermilk to make a soft but firm batter. ...^{Show details}

Created: 2 days ago