Club Cracker Salad Recipes

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EASY CLUB SALAD



Easy Club Salad image

This easy-to-make salad puts a spin on the traditional club sandwich.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 15m

Yield 4

Number Of Ingredients 6

1 bag (16 ounces) lettuce lettuce or 1 small head lettuce, torn into bite-size pieces (6 cups)
1 1/2 cups cut-up cooked chicken (9 ounces)
1 tomato, cut into eighths
1/3 cup Thousand Island dressing
1/3 cup Betty Crocker™ Bac~Os® bacon flavor bits or chips
Hard-cooked egg slices, if desired

Steps:

  • Toss lettuce, chicken and tomato in large salad bowl; refrigerate.
  • Just before serving, toss with dressing and bacon flavor bits. Garnish with hard-cooked egg slices.

Nutrition Facts : Calories 220, Carbohydrate 8 g, Cholesterol 50 mg, Fiber 3 g, Protein 21 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 460 mg

CREAMY CHICKEN SALAD BITES



Creamy Chicken Salad Bites image

Creamy Chicken Salad bites served on crunchy crackers are such a simple and satisfying appetizer, lunch or snack. Put your leftover chicken to good use and make this delicious chicken salad with some eggs, cheese, tomato - all staple ingredients that you probably have in your kitchen already. The crisp and juicy cucumber tops it all off perfectly.

Provided by Olga's Flavor Factory

Categories     Appetizer

Time 20m

Number Of Ingredients 10

2 1/2 cups finely chopped cooked chicken
2 hard-boiled eggs, finely grated
1/4 cup finely grated cheese
1 tomato, seeded and chopped
1/2 Tablespoon fresh parsley, finely chopped
1/4 - 1/3 cup mayonnaise
2 Tablespoons Homemade Ranch dressing, optional
35 - 40 crackers
1 large English cucumber, sliced
salt, ground black pepper, to taste

Steps:

  • Combine the cooked and chopped chicken, grated eggs, cheese, tomato, parsley in a large bowl.
  • Add the mayo and Ranch dressing, if using and mix everything to combine.
  • Slice the cucumber into thin slices.
  • Place about 1 Tablespoon of chicken mixture on top of the crackers. Place a cucumber slice on top of the chicken mixture. Serve immediately.

SOUTHERN CRACKER SALAD



Southern Cracker Salad image

This classic cracker salad has been around a very long time. If you've never tried it, you are in for a real treat. Such an old fashioned recipe.

Provided by The Southern Lady Cooks

Categories     Salad

Time 3h20m

Number Of Ingredients 7

1 sleeve saltine crackers (crushed)
1 14.5 ounccan diced tomatoes, undrained (I use fresh tomatoes in summer
1/4 cup onion (chopped (can use green onions))
1/4 cup green pepper (chopped)
5 eggs (boiled, peeled and chopped)
1/4 teaspoon black pepper
1/4 to 1/2 cup mayonnaise

Steps:

  • Crush crackers in a large bowl, add tomatoes, and remaining ingredients. Mix well. Refrigerate for several hours before serving. Serve on lettuce bed. Makes about 5 cups of salad.

GEORGIA CRACKER SALAD



Georgia Cracker Salad image

This is a traditional Southern salad. Best if eaten immediately upon preparing.

Provided by CHEAPMARYHUNT

Categories     Salad     Egg Salad Recipes

Time 22m

Yield 4

Number Of Ingredients 6

1 (4 ounce) packet saltine crackers
1 large tomato, chopped
3 green onions, finely chopped
1 ½ cups mayonnaise
1 hard-cooked egg, chopped
salt and freshly ground black pepper to taste

Steps:

  • Coarsely crumble the saltines into a medium bowl. Mix in the tomato, onions and mayonnaise. Stir in the hard-cooked egg, and season with salt and pepper.

Nutrition Facts : Calories 769 calories, Carbohydrate 29.5 g, Cholesterol 84.3 mg, Fat 70.8 g, Fiber 1.9 g, Protein 6.1 g, SaturatedFat 10.8 g, Sodium 852.7 mg, Sugar 2.6 g

CRACKER SALAD



Cracker Salad image

A summer family favorite. Great with all types of meats. The recipe was given to me years ago by a friend, but I don't have a clue as to the origin.

Provided by DIANA_LESLIE

Categories     Salad     Potato Salad Recipes     Creamy Potato Salad Recipes

Time 10m

Yield 6

Number Of Ingredients 6

12 ounces saltine crackers
3 tomatoes - peeled, seeded and diced
1 onion, finely diced
1 green bell pepper, diced
1 (8 ounce) package sharp Cheddar cheese, shredded
¼ cup mayonnaise, or as needed

Steps:

  • Break saltines in a bowl, add tomatoes, onion, green bell pepper, cheddar cheese and moisten with mayonnaise. Add salt and pepper to taste. Chill before serving.

Nutrition Facts : Calories 480.6 calories, Carbohydrate 46 g, Cholesterol 42.7 mg, Fat 26.2 g, Fiber 3.2 g, Protein 15.6 g, SaturatedFat 9.9 g, Sodium 889.3 mg, Sugar 3.7 g

CRACKER SALAD



Cracker Salad image

Quick, easy and few ingredients that fool the palet into thinking there are many more ingredients in it.

Provided by Kreation72033

Categories     Onions

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

2 tomatoes
1 small bell pepper
1 bunch green onions or 1/2 cup other onion
1/4 lb cracker (any kind)
2 tablespoons mayonnaise or 2 tablespoons Miracle Whip

Steps:

  • Chop first three ingredients and put in mixing bowl. Crush the crackers and add to bowl of veggies.
  • Add Mayonnaise and mix well.
  • You can eat immediately or if you let sit in fridge overnight, the juices from the tomato will turn the crackers slightly pink and when eaten, people think there is shrimp or cheese in it. It is quite delightful as a very colorful and delicious salad.
  • I have even used as an appetizer serving it with celery sticks or even on more crackers.
  • Try it -- you won't believe how good it is!

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