Coca Cola Roast Recipe Recipe For Meatloaf

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CROCK POT COCA-COLA ROAST



Crock Pot Coca-Cola Roast image

This Crock Pot Coca-Cola Roast recipe creates the most tender, caramelized, flavorful meat and gravy that I've ever tasted. This is the most popular slow cooker recipe on my blog and for good reason!

Provided by Ashley

Categories     Dinner

Time 6h10m

Yield 4

Number Of Ingredients 6

1 beef roast (use the size roast and the amount of vegetables you need to feed your family. I used a 2.5 pound Chuck Roast)
1 can Cream of Mushroom soup
1 package dry onion soup mix
1 (12 oz) can Coke or Pepsi (NOT diet!)
Red potatoes, halved
Carrots, cut in chunks

Steps:

  • Place beef in crock pot (slow cooker) and top with dry onion soup mix.
  • Place vegetables around roast.
  • Mix together the cream of mushroom soup and the Coca-Cola in a bowl and pour over roast.
  • Set crock pot on low, cook for 6-8 hours. The longer you cook, the more tender the meat becomes. The liquid makes a great gravy! Pour the extras over the cut potatoes/mashed potatoes and the roast.

COCA-COLA MEATLOAF



Coca-Cola Meatloaf image

This is an old family recipe, my grandmother got it from her youngest sister Grace, I am not sure about the year... but it was before I was born. This is a moist meat loaf and has a great flavor. Grandma always served this with corn, peas or green beans and mashed potatoes with a tomato gravy or a brown gravy.

Provided by Colleen Sowa

Categories     Meatloafs

Time 1h30m

Number Of Ingredients 16

MEATLOAF
1 3/4 c bread crumbs, fresh
1 large egg (well beaten)
1/2 c coca-cola
3 Tbsp catsup
1 Tbsp yellow mustard
1 tsp salt
1/2 tsp ground black pepper
1/8 tsp ground red pepper
1 tsp dry basil leaves (crushed)
1/3 c fresh parsley (minced fine)
1 medium onion (minced)
2 lb ground beef
TOPPING: (OPTIONAL)
1 small can tomato paste
1 can(s) stewed tomatoes

Steps:

  • 1. In a large bowl: Put egg, pop, catsup, mustard and bread crumbs and mix together well. Add spices, fresh parsley and onion, mixing well. Add the ground beef and mix together well.
  • 2. Put into a loaf pan (9x5 inches). Bake at 350 degrees for 55 to 75 minutes. Remove from oven and let rest on counter or stove top about 10 minutes before cutting.
  • 3. Optional Topping: Halfway through cooking, quickly spread the tomato paste over the meatloaf with a knife. Pour stewed tomatoes over the top. Return to oven to finish baking.

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