VODKA LEMON CHICKEN
Make and share this Vodka Lemon Chicken recipe from Food.com.
Provided by Alia55
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Char the lemon slices on both sides in a pan over a high heat and set aside.
- Return the pan to a moderate heat and add the oil.
- Whisk the eggs and milk in a small shallow bowl. Tip the flour into another shallow bowl.
- Dredge a chicken breast in the flour, and then in the egg mixture. Place immediately in the pan. Repeat with the remaining breasts and saute the chicken until golden and cooked through. Set aside.
- Deglaze the pan with the vodka and loosen the flavor bits at the bottom of the pan by scraping with a wooden spoon.
- Add the butter, lemon juice, parsley, basil, capers, salt and pepper. Continue to cook until the mixture reduces by about a quarter. Return the chicken and grilled lemon slices to the pan and toss.
- Serve the chicken breasts topped with the sauce.
Nutrition Facts : Calories 458.8, Fat 25.7, SaturatedFat 11.4, Cholesterol 213.4, Sodium 374.1, Carbohydrate 17.1, Fiber 2.1, Sugar 0.6, Protein 33
CHICKEN VODKA RADIATORI
A delicious recipe with radiatori pasta I threw together one night as something quick, and it turned out to be delicious.
Provided by JK Henry
Categories Main Dish Recipes Pasta
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a strong boil. Add radiatori and cook, stirring occasionally, until tender yet firm to the bite, 9 to 13 minutes; do not overcook.
- Meanwhile, add chicken to a medium saucepan over medium heat. Season with garlic and herb seasoning, garlic powder, and salt. Drain and discard most of the juice from the diced tomatoes; add tomatoes to the saucepan. Add 2 tablespoons vodka sauce and bring to a simmer. Add remaining vodka sauce and return to a simmer.
- Drain pasta well and return to the pot. Add sauce and stir to combine.
Nutrition Facts : Calories 372.9 calories, Carbohydrate 57.3 g, Cholesterol 28.3 mg, Fat 7.3 g, Fiber 5 g, Protein 19.2 g, SaturatedFat 1.9 g, Sodium 698.6 mg, Sugar 12.1 g
VODKA SAUCE CHICKEN PARMESAN
Move over penne: Classic, creamy and vibrant vodka sauce has a new home on top of crispy chicken Parmesan.
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to broil. Place a wire rack inside each of 2 rimmed baking sheets.
- Cut the chicken breasts in half horizontally through the middle (like slicing a bagel) making 4 roughly equal pieces. Place a sheet of plastic wrap on a cutting board. Put 1 chicken piece in the center of the plastic wrap and top with another sheet of plastic. Pound the chicken with the flat side of a meat mallet, starting in the center and working your way to the edges, until the chicken is 1/4-inch thick. Transfer to a prepared baking sheet. Repeat with the remaining chicken pieces.
- To set up a standard breading station, mix the flour, 1 tablespoon salt and 1/2 teaspoon pepper in a shallow dish. Beat the eggs and 1/2 teaspoon salt in a second shallow dish. Place the breadcrumbs in a third shallow dish.
- Dredge 1 piece of chicken in the flour mixture, turning to coat evenly. Shake off any excess, then dip into the egg mixture, turning to fully coat it on both sides. Let the excess egg drip off, then press the chicken firmly into the breadcrumbs, turning to coat on both sides and packing the crumbs into any crevices. Return the chicken to the baking sheet and repeat with the remaining chicken pieces.
- Heat the oil in a large skillet over medium-high heat (you will know the oil is ready if you drop a few breadcrumbs into the skillet and they immediately sizzle). Add 2 pieces of chicken and cook until the breading is golden-brown and crisp and the chicken is just cooked through, 3 to 5 minutes per side, turning with tongs. Transfer to the other prepared baking sheet. Make sure the oil is hot again before repeating with the remaining 2 pieces of chicken.
- Spread 1/4 cup vodka sauce onto each piece of chicken then top each with 1 tablespoon Parmesan and 1/4 cup mozzarella. Broil until the cheese melts and browns in spots, 3 to 5 minutes. Pour the remaining vodka sauce onto a serving platter and top with the chicken pieces. Sprinkle with the parsley.
VODKA PEPPER CHICKEN
Steps:
- Preheat oven to 250 degrees F.
- Mix black, white, red, and lemon pepper together in a pie dish. Rinse chicken and roll while still moist in pepper mixture to coat both sides of breast. Melt butter in a large skillet over medium heat and then add chicken, onions, and garlic. Brown the chicken on both sides.
- Add vodka and let cook until chicken is cooked through, approximately 8 minutes. Remove chicken from skillet, place on a lined pan, and keep warm in preheated oven. Add tomatoes, olives, Worcestershire, and oregano to the sauce and mix ingredients well with a wooden spoon. Let simmer for 3 to 5 minutes. Return chicken to the skillet and cook until the tomatoes break down and make a sauce, about 15 minutes.
- Place the cut potatoes in a large stockpot, cover with cold water, and add some salt. Bring to a boil, then simmer until tender when pierced with a fork, approximately 30 minutes.
- Drain well in a colander; place into a bowl for mashing. Mash the potatoes with a potato masher and add sour cream, cream cheese, milk, chives, and garlic; mix well. Serve warm.
More about "cocktail recipes with vodka recipe for chicken"
PENNE VODKA WITH CHICKEN RECIPE | LAURA IN THE KITCHEN
From laurainthekitchen.com
Servings 4
- In a large skillet with high sides, add 2 Tbsp of olive oil and preheat it over medium high heat, add the chicken, season with salt and pepper and saute until the chicken browns on all sides (it won’t be fully cooked through at this point) remove to a plate and set aside.
- In the same skillet on medium heat, saute the onion in the remaining olive oil for about 4 to 5 minutes minutes, add the garlic and cook for 1 more minute. Add the vodka and cook until it’s reduced by half.
- Add the crushed tomatoes, granulated garlic, granulated onion, basil, oregano and hot pepper flakes. Reduce the heat to medium-low, cook partially covered for 40 minutes, stirring frequently.
CLASSIC VODKA COCKTAILS | ALLRECIPES
From allrecipes.com
Estimated Reading Time 2 mins
10 VODKA COCKTAILS YOU CAN MAKE IN MINUTES - BBC GOOD …
From bbcgoodfood.com
EASY VODKA COCKTAILS RECIPES - OLIVEMAGAZINE
From olivemagazine.com
VODKA DRINKS RECIPES | ALLRECIPES
From allrecipes.com
VODKA COCKTAILS AND RECIPES - 3 RECIPES - KEYINGREDIENT
From keyingredient.com
VODKA CRANBERRY DRINK RECIPE - RECIPES.NET
From recipes.net
MADRAS DRINK RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
SWEET TEA VODKA RECIPE - RECIPES.NET
From recipes.net
VODKA COCKTAILS | JAMIE OLIVER DRINK AND COCKTAIL RECIPES | JAMIE …
From jamieoliver.com
RECIPES WITH VANILLA VODKA – THE CHICKEN RECIPES
From thechickenrecipe.my.id
BERTOLLI VODKA SAUCE CHICKEN RECIPES – RECIPE SELF
From recipeself.com
VODKA DRINKS RECIPES | ALLRECIPES
From allrecipes.com
VODKA – THE CHICKEN RECIPES
From thechickenrecipe.my.id
CHICKEN PENNE PASTA WITH VODKA SAUCE - TASTE AND SEE
From tasteandsee.com
MANGO VODKA COCKTAIL RECIPES – THE CHICKEN RECIPES
From thechickenrecipe.my.id
RECIPES WITH WATERMELON VODKA – THE CHICKEN RECIPES
From thechickenrecipe.my.id
PASTA ALLA VODKA WITH BLACKENED CHICKEN - CUISINE & COCKTAILS
From cuisineandcocktails.com
VODKA TONIC COCKTAIL RECIPE - RECIPES.NET
From recipes.net
POINSETTIA COCKTAIL RECIPE WITH VODKA - CREATE THE MOST AMAZING …
From recipeshappy.com
PINK LEMONADE VODKA RECIPE - RECIPES.NET
From recipes.net
VODKA COCKTAIL - RECIPES.NET
From recipes.net
THE ULTIMATE GUIDE TO CAKE VODKA RECIPES - CHICKEN SCRATCH NY
From chickenscratchny.com
41 VODKA COCKTAIL RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
15 VODKA COCKTAILS YOU NEED TO TRY
From msn.com
22 ESSENTIAL AND POPULAR VODKA COCKTAILS - THE SPRUCE EATS
From thespruceeats.com
COCKTAILS WITH COINTREAU AND VODKA - ALL INFORMATION ABOUT …
From therecipes.info
CINNAMON VODKA RECIPES – THE CHICKEN RECIPES
From thechickenrecipe.my.id
HOMEMADE CUCUMBER VODKA RECIPE - EASY COCKTAIL ~ MACHEESMO
From macheesmo.com
10 BEST CHICKEN COCKTAIL RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love