Coco Loco Royal Caribbean S Version Recipe For Meatloaf

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COCO LOCO (ROYAL CARIBBEAN'S VERSION)



Coco Loco (Royal Caribbean's Version) image

A fruity frozen drink from Oceans Potions: Royal Carribean Cocktail Recipe Book. This was my favorite drink to have poolside on our last cruise.

Provided by januarybride

Categories     Beverages

Time 4m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 8

3/4 ounce dark rum
3/4 ounce coconut rum
1/2 ounce cream of coconut
1/2 ounce papaya nectar (optional)
1/2 ounce orange juice
1/2 ounce pineapple juice
1/4 ounce grenadine
1/2 banana (optional)

Steps:

  • Blend all ingredients with 1/2 cup ice. Add more ice as you wish.

FROZEN COCO LOCO



Frozen Coco Loco image

Made for kickin' back & relaxin' while it is hot, hot, hot! Got this from www.Chow.com. Gonna have it made in the shade! Gosh its hot & sticky here now!

Provided by Busters friend

Categories     Beverages

Time P1DT10m

Yield 6-8 serving(s)

Number Of Ingredients 5

3 cups water, chilled
6 ounces cream of coconut
1 cup light rum
1/4 cup maraschino juice
2 tablespoons lime juice, freshly squeezed

Steps:

  • Combine all ingredients in a large 2-quart container and stir until thoroughly mixed.
  • Cover and chill in the freezer until mixture reaches the consistency of soft sorbet, about 24 hours.
  • Once chilled, turn on the ice-cream maker and pour in the coconut mixture.
  • Spin in the ice-cream maker until thick and slushy, about 20 minutes. Keep cocktail chilled in the ice-cream maker base while serving.

COCO LOCO



Coco Loco image

Another poster was looking for this recipe. Hope it helps! You can also substitute the melon liqueur with gin or banana liqueur. Enjoy!

Provided by LOVE22

Categories     Drinks Recipes     Cocktail Recipes     Tequila Drinks Recipes

Time 15m

Yield 1

Number Of Ingredients 8

1 fresh coconut
1 cup ice
1 fluid ounce white tequila
1 fluid ounce melon liqueur
1 fluid ounce coconut rum
1 fluid ounce pineapple juice
1 fluid ounce sugar syrup
½ fresh lime

Steps:

  • Make a tumbler out of the coconut by carefully slicing about 2 inches off the top of the coconut, keeping the coconut milk inside. Place the ice, tequila, melon liqueur, rum, pineapple juice, and sugar syrup into the cavity of the coconut. Squeeze the lime half over the mixture and drop the lime into the drink; stir.

Nutrition Facts : Calories 311.2 calories, Carbohydrate 41.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 18.2 mg, Sugar 15.2 g

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