Coconut Brown Sugar Pork Ribs Recipe

Verified Recipe

Time: 555 minutes



  1. pork ribs
  2. canned unsweetened coconut milk
  3. cilantro
  4. brown sugar
  5. shallots
  6. soy sauce
  7. garlic
  8. allspice
  9. salt


  1. place ribs in steamer rack
  2. add two sliced garlic cloves to water below and steam ribs for 25 minutes
  3. let cool slightly
  4. combine marinade / sauce ingredients
  5. pour into an oblong baking dish , place ribs in dish , turn to coat thoroughly and marinate in refrigerator , covered , overnight
  6. the next day , pour off marinade / sauce into a small saucepan
  7. preheat oven to 450 degrees f
  8. cook ribs , uncovered , for 10 minutes per side
  9. reduce heat to 325 degrees f , cover ribs with foil , and return to oven for another 30 minutes or until meat is no longer pink inside
  10. sprinkle with salt , if you wish
  11. alternatively , these ribs can be grilled
  12. the extra marinade / sauce can be boiled for a minute or two and served on the side with the ribs

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