Time: 20 minutes
Coconut Cream Eggs Recipe | Taste of HomeSee more In a bowl, beat cream cheese and butter until smooth. Add sugar and coconut. Refrigerate for 1-1/2 hours or until easy to handle. Using hands dusted with confectioners' sugar, mold rounded tablespoonfuls of coconut mixture into egg shapes.
Mon, 06 Jul 2020 06:38:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/coconut-cream-eggs/
Homemade Coconut Cream Eggs - Recipe from Yummiest FoodSee more Dust your hands with powdered sugar and mold coconut mixture into egg shapes Place coconut egg on parchment paper, do the same with the rest of the coconut mixture Place in the freezer for 1 hour or until eggs are firm
Sat, 18 Jul 2020 05:05:00 GMT
Recipe from: https://yummiestfood.com/homemade-coconut-cream-eggs-recipe/
Coconut Cream Eggs | McCormickSee more Beat sugar, butter, condensed milk and extract in large bowl with electric mixer on medium speed until well blended and smooth. Shape mixture into 1-inch balls then gently roll to form an egg shape. Place on wax paper-lined tray. Refrigerate 1 hour.
Fri, 07 Aug 2020 06:07:00 GMT
Recipe from: https://www.mccormick.com/recipes/dessert/coconut-cream-eggs
No Bake Coconut Cream Eggs! - My Incredible RecipesSee more Dust your hands with powdered sugar and mold coconut mixture into egg shapes. Place coconut eggs on parchment paper, and freeze for about an hour. Melt the melting chocolate according to the package instructions. Using a fork, dip the egg into chocolate and flip to cover completely.
Fri, 07 Aug 2020 09:56:00 GMT
Recipe from: https://myincrediblerecipes.com/coconut-cream-eggs/
Homemade Coconut Cream Eggs - CincyShopperSee more Instructions Using a hand mixer, beat cream cheese and butter until blended. Incorporate powdered sugar and coconut. Refrigerate for 1 hour or until easy to mold with hands.
Fri, 07 Aug 2020 19:36:00 GMT
Recipe from: https://cincyshopper.com/coconut-cream-eggs-recipe/
Coconut Cream Easter Eggs Recipe | CDKitchen.comSee more Coconut Cream Easter Eggs: Cream butter, vanilla and salt. Blend in the milk until smooth. Add sugar, mix well. Add the coconut and blend in. Shape into small egg form and place on waxed paper covered cookie sheets.
Fri, 07 Aug 2020 16:08:00 GMT
Recipe from: https://www.cdkitchen.com/recipes/recs/30/Coconut_Cream_Easter_Eggs46675.shtml
Coconut Cream Eggs – The Fountain Avenue KitchenSee more Instructions Cream the butter, cream cheese, vanilla, and salt. Stir in the coconut. Add the sugar, about a third at a time, until it is completely incorporated.
Thu, 06 Aug 2020 03:30:00 GMT
Recipe from: https://fountainavenuekitchen.com/coconut-cream-eggs/
Coconut Cream Eggs - Inside BruCrew LifeSee more How to make Coconut Cream Eggs: Mix together the coconut, marshmallow fluff, cream of coconut, butter, and powdered sugar until it creates a soft and delicious filling. (full recipe is at the bottom of the post) Refrigerate the mixture for at least 30 minutes, so that you can roll it into balls without it sticking to your hands.
Tue, 04 Aug 2020 09:38:00 GMT
Recipe from: https://insidebrucrewlife.com/coconut-cream-eggs/
Easter Eggs Recipe | AllrecipesSee more Step 1 In a mixing bowl, combine sugar, margarine, cream cheese and vanilla extract. Divide the batter in half and place each half of the batter in a bowl on its own. Stir peanut butter into one of the bowls and coconut into the second.
Fri, 07 Aug 2020 10:53:00 GMT
Recipe from: https://www.allrecipes.com/recipe/19719/easter-eggs/