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Paula's Coconut Cream Pie Recipe - Food.com
Provided by : food.com
Mix the sugar, salt and cornstarch. Add this mixture to the egg and milk mixture. Take 1/4 cup of the heated milk and add to the egg mixture., then add this mixture to the rest of the heated milk. Cook over medium heat, stirring constantly, for about 10 minutes, until thick. ...Show detailsCreated: 2 days ago
Coconut Cream Pie - Paula Deen Magazine
Provided by : pauladeenmagazine.com
For crust: In a medium bowl, whisk together flour, salt, and sugar. Using a pastry blender, cut in cold butter until mixture is crumbly. Stir in buttermilk, 1 tablespoon at a time, until a dough forms. ...Show detailsCreated: 3 days ago
Paula's Laula Luau Coconut Pie | Paula Deen
Provided by : pauladeen.com
In a large bowl, combine melted butter, eggs, flour, sugar, coconut and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes. Reviews (4) Questions (0) ...Show detailsCreated: 2 days ago
Paula Deen's Mile-High Meringue Recipe - (4/5)
Provided by : keyingredient.com
Use the spoon to smooth the meringue. Make sure to seal the edges by spreading the meringue to the edges of the pastry. Use the back of the spoon to pull the meringue up into peaks all over the pie. Put the pie in the oven, do not let it sit. Use this basic meringue recipe for any pie. Preheat the oven to 325°F. ...Show detailsCreated: 2 days ago
Recipe: Whistle Stop Cafe Coconut Cream Pie (with meringue
Provided by : recipelink.com
Beat egg yolks. Gradually beat in sugar, salt, cornstarch and butter. Pour in milk and combine. Cook over boiling water, stirring constantly until thick. ...Show detailsCreated: 3 month ago
Coconut Cream Meringue Pie Recipe: How to Make It | Taste
Provided by : tasteofhome.com
For meringue, beat egg whites and cream of tartar in a small bowl, on medium speed until soft peaks form. Gradually beat in sugar, 1 tablespoon at a time, on high until stiff peaks form and sugar is dissolved. Spread evenly over hot filling, sealing edges to crust. ...Show detailsCreated: 22 days ago
Coconut Cream Meringue Pie Recipe - Food.com
Provided by : food.com
DIRECTIONS In saucepan, combine the sugar, cornstarch and salt. Gradually stir in milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. ...Show detailsCreated: 2 days ago
Mile-High Coconut Cream Meringue Pie Recipe | MyRecipes
Provided by : myrecipes.com
White waves of mile-high meringue top a delicious coconut cream in this perfect pie. Cook and stir over medium-high heat until boiling and thickened, about 10 to 15 minutes. Remove from heat and stir in vanilla; pour over coconut in crust. Step 4 For Meringue: In a deep bowl, beat egg whites with ...Show detailsCreated: 2 years ago
French Coconut Pie | Paula Deen - Paula Deen: Recipes for
Provided by : pauladeen.com
Preheat oven to 350 °F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes. ...Show detailsCreated: 3 days ago