Cod With Oregano Recipes Recipe Cards Recipe For Shrimp

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GRILLED SHRIMP WITH OREGANO AND GARLIC CHIPS



Grilled Shrimp with Oregano and Garlic Chips image

Provided by Bobby Flay

Categories     main-dish

Time 1h45m

Number Of Ingredients 9

16 large shrimp, shelled, deveined
1/2 cup olive oil
3 cloves garlic, coarsely chopped
2 tablespoons fresh oregano
2 tablespoons fresh flat leaf parsley
1 teaspoon red pepper flakes
Salt and freshly cracked pepper
2 cups canola oil
6 cloves garlic, finely sliced

Steps:

  • In a medium bowl, combine the shrimp with the olive oil, garlic and oregano, parsley, red pepper flakes, and salt and pepper. Let marinate 1 hour. Place the canola oil in a small saucepan and heat to 350 degrees, add the garlic slices and fry until lightly golden brown. Remove with a slotted spoon and drain on paper towels. Preheat grill. Remove shrimp from marinade and grill for 2 to 3 minutes on each side until cooked through. Place on a platter and top with garlic chips.

PAN SEARED COD AND SHRIMP



Pan Seared Cod and Shrimp image

The summer is quickly approaching. Who wants to spend alot in the kithen. This light meal will be ready in 10 minutes! Just serve it up with a nice green salad and a glass of refreshing moscato. Sit on your patio and enjoy your evening. Happy Cooking! sw:)

Provided by Sherri Williams

Categories     Seafood

Time 15m

Number Of Ingredients 9

1 lb cod, fillets (cut into 4 fillets)
1/2 lb uncooked shrimp
2 tsp herbes de provence
1 tsp old bay seasoning
1 medium lemon juice, fresh
1/2 c white wine, dry
1/2 c chicken broth, low salt
3 Tbsp olive oil, extra virgin
pepper to taste

Steps:

  • 1. Lightly brush fish fillets with 1/3 olive oil.
  • 2. Sprinkle herbs, old bay and pepper on both sides of fish.
  • 3. In a heated skillet, add remining olive oil. Lightly brown fish and shrimp. This should take about 2-3 minutes. Turn. Add lemon juice, wine and chicken broth. Cook for an additional 2-3 minutes or until done.
  • 4. Remove fish to a warm plate. Reduce sauce and pour over fish.

COD WITH OREGANO



Cod With Oregano image

Make and share this Cod With Oregano recipe from Food.com.

Provided by Dancer

Categories     Very Low Carbs

Time 22m

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 lbs cod fish fillets
1 tablespoon orange juice
1 tablespoon lemon juice
1 tablespoon fresh oregano, chopped
1/2 teaspoon salt
1 tablespoon olive oil

Steps:

  • Preheat oven to 450 degrees.
  • Use cooking spray to coat a baking sheet large enough to hold the fish in a single layer.
  • In a small bowl, mix together the orange juice, lemon juice, oregano, salt and olive oil.
  • Lay the fillets on the baking sheet without crowding them.
  • Brush fish with the dressing.
  • Roast the cod for 10 minutes, or until the thickest part of the largest fillet flakes easily with a fork.
  • Serve immediately.

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