Cold Espresso Drink Recipes
SPARKLING ICED ESPRESSO
Steps:
- Put the espresso in a tall glass and stir in simple syrup to taste. Add ice cubes and the lemon twist. Fill to the top with sparkling water. Serve immediately.
ICED ESPRESSO
Need a quick pick me up? Try an iced espresso! This espresso drink is cool and refreshing, with a stronger flavor than iced coffee.
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 3
Steps:
- Make the espresso using your desired method: go to How to Make Espresso.
- Stir together the espresso, milk, and simple syrup in a glass, and fill with ice. Add additional milk if desired. Serve immediately.
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2011-09-02 An iced espresso is a cold and refreshing way to enjoy your morning cup of joe on a warm summer day. Making them at home is a great way to save money, and it allows you to customize your drink just the way you like it. Iced espresso starts with freshly brewed espresso, and from there you can either chill the espresso …
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2021-03-02 Step 3: Shake the Ice and Espresso. Put the lid on the cocktail shaker or jar and shake the iced espresso about 10 times. The drink will get cold and frothy. Pour the iced espresso back into the 16-ounce cup used to measure the ice. Shake iced espresso about 10 times. Pour Iced Shaken Espresso …
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- Put ice in a drink or cocktail shaker. You can also use a jar with lid or two cups that fit together to form a shaker.
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- In a mason jar, stir together the ground coffee and the water. Make sure the coffee grounds have been well mixed in the water.
- When ready to serve, add equal parts of milk (or water) and coffee concentrate. Can also be sweetened and flavored with different kinds of milk.
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2021-06-15 For these iced coffee recipes, you can use either espresso or brewed coffee. You will get that stronger coffee flavour with espresso shots, and honestly this is the way I prefer to make my iced coffee because the shots blend with the ice to create a cold …
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- Prepare in advance: Bring water and sugar to a boil in a large pot on the stove. Divide into 3 heat-safe bowls or measuring cups, then add flavourings according to above. Chill for 30 minutes to an hour in the fridge (or freezer if you're in a rush!) Syrups can be kept in the fridge up to 4 weeks.
- For the Iced Drinks: Brew espresso shots using a coffee machine. Add ice to a large glass, then pour espresso shots and milk over top. Add in 1-2 tbsp syrup of your choice. Serve and enjoy!
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2016-08-23 The Caramel Shakerato is a variation on the Iced Latte, but packs a delicious caramelized punch. For this recipe, we used a homemade caramel sauce, milk, espresso, ice, and a Cobbler Shaker. Using a shaker adds a nice light & airy texture to the drink. The Recipe. 1. Dose 40g caramel into a cup. 2. Pull a shot of espresso …
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2021-05-27 When making any iced drink based on espresso, it’s important to cool the espresso down in stages; having a pre chilled glass to brew into is part of those stages. Get the glass super cold …
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- Banana Milk Coffee. "Adding creamy smooth banana milk to your morning cold brew makes it taste rich and delicious," says foodelicious. "Talk about an eye-opening good-for-you breakfast in a cup!"
- Cappuccino on Ice. Combine strong coffee with sweetened condensed milk, half-and-half, and a touch of vanilla extract and serve over ice! "Delicious on hot days," says Kate.
- Creamy Iced Coffee. In this variation, coffee combines with milk, half-and-half, a little sugar and vanilla, plus creme de cacao! Some folks prefer to use chocolate syrup in place of the chocolate liqueur.
- Iced Caramel Macchiato. "A perfect balance of coffee, vanilla, milk, and caramel makes a sweet and creamy summer drink," says House of Aqua.
- Easy Iced Coffee. "This is a 'cheaters' iced cappuccino," says Christy. "Very easy to make, and very good!" You'll shake up instant coffee, sugar, and water in a sealable jar.
- Cold-Brewed Coffee. "Coffee brewed slowly in cold water is less acidic than hot brewed," explains Cazuela. "You can use this concentrate straight over ice or microwave half a mug of coffee and then add a half cup of boiling water for quick hot coffee.
- Vietnamese Iced Coffee. Strong coffee over ice with sweetened condensed milk is an unbeatable Southeast Asian treat. "We learned this in Vietnam," say Joseph and Joyanna, "and now drink almost all our espresso this way.
- Chocolate-y Iced Mocha. Cocoa, almond milk, and chocolate syrup get the day off to a sweet start. "I tried this and fell in love," says yellwdaisy. "The almond milk gives it a smooth taste.
- Chocolate Peanut Butter Iced Coffee. This ingenious recipe starts with coffee ice cubes! You'll blend the coffee ice cubes with soy milk, chocolate syrup, a little peanut butter, some vanilla extract, and no-calorie sweetener until frothy.
- Caramel Coconut Iced Coffee. "A sweet treat iced cold brew coffee is a flavorful perk-up any time of day," says RainbowJewels. Caramel-Coconut Iced Coffee.
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- Espresso Martini. From simple to rather elaborate, there are many espresso martini recipes. This deliciously satisfying cocktail is one of the easiest, and it can quickly become your go-to favorite.
- Bacchus Espresso Martini. If you prefer rum over vodka, this is the recipe for you. The Bacchus espresso martini requires just three ingredients: vanilla rum, Kahlúa (or the coffee liqueur of your choice), and a shot of strong coffee.
- Chocolate Coffee Martini. For a decadent take on the espresso martini, the chocolate coffee martini is an excellent choice. It's a little different but rivals all others in taste and satisfaction.
- Coffee Old-Fashioned. Try out a new twist on the timeless old-fashioned. A good bourbon whiskey is the foundation for this slow-sipping coffee old-fashioned.
- Vanilla Latte. Lattes are fabulous and it's incredibly easy to transform that coffee house favorite into a happy hour delight. This iced vanilla latte recipe will require the best cup of coffee you can brew.
- Dorda Café. The Dorda café might be the ultimate indulgence among cold espresso cocktails, and the secret is to find a particular chocolate liqueur. Dorda Double Chocolate Liqueur is made with Chopin Vodka and real chocolate from a famous Polish chocolatier.
- Baileys Irish Ice. While we're tempting all your deepest cravings, let's talk about the Baileys Irish ice recipe. On the alcohol side, this one's a lightweight because Baileys is the only liquor.
- Wake the Dead. If you experience the simultaneous desire for a shot of espresso and a shot of tequila, the wake the dead recipe is ideal. Drink it down in one gulp or enjoy it slowly on the rocks.
- Golden Cappuccino Martini. Expand the selection of iced coffee cocktails with recipes that use coffee-flavored liquors. As long as you retain the balance of flavors, brewed coffee can be an excellent substitute for coffee liqueur or espresso vodka.
- Thai Iced Coffee. You can also spike a great coffee recipe, such as Thai iced coffee. The nonalcoholic version pairs strong coffee with sweetened condensed milk and evaporated milk for a sweet, luscious drink.
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- Cold Brew Iced Coffee. While pouring old hot coffee over ice cubes may work for some, and others like to brew espresso right over ice for their iced coffee, the best flavor for iced coffee comes from cold-brewing the coffee in the first place and then putting it over ice.
- Thai Iced Coffee. The use of sweetened condensed milk gives Thai iced coffee its unique and, for some, irresistible flavor. It's sweet, creamy, and intensely flavored.
- Homemade Frappuccino. Frappuccinos are popular for a reason: they are insanely delicious. Save money by making frappuccinos at home. Since a frappuccino is simply espresso, milk, and sugar blended with ice, it's pretty easy.
- Greek Frappé. You can't turn around in Greece in the summer without running into a frappé. Cool, creamy, and icy, it's the ultimate way to take in coffee when the days get long and hot.
- German Iced Coffee. Cold coffee, ice cream, and evaporated milk—plus additional sweetener if you're so inclined—make this classic summer treat known as eiskaffee.
- Iced Café Canario. This Spanish favorite can be served hot or iced. Café Canario, also known as café bombón, features espresso, condensed milk, a touch of vanilla extract, and cocoa powder.
- Dehli-Style Iced Coffee. Just cold milk, instant coffee, and plenty of ice come together in this hot-weather classic. This particular version of instant iced coffee is named after Delhi, where it is popular - but similar concoctions are found in hot climates around the world.
- Cold Coffee Jelly. For those times when it's too hot out for hot coffee and you're in too much of a rush to sip anything, that's when having a batch of coffee jelly in the fridge, ready to slurp down, is needed.
- Affogato. Keep glasses and ice cream in the freezer and you can enjoy this delicious Italian affogato whenever you please. It's a quick coffee dessert that's perfect for a dinner party or afternoon treat.
- Coffee Chocolate Protein Shake. Turn your iced coffee into a snack, or even a meal, with this recipe for an iced coffee chocolate protein shake. Strong coffee or espresso, plus milk and chocolate protein powder makes this iced coffee drink a single-cup breakfast.
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2020-05-11 Thankfully, espresso is just as delicious served cold or iced as it is hot. Here are some tips on making the perfect iced espresso and some recipes . With the hot weather quickly approaching, it's time to figure out how to prepare cold coffee drinks so we can quench our thirst without sacrificing our need for caffeine. Thankfully, espresso is just as delicious served cold or iced as it is hot ...
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