COLD TUNA SALAD
This is such a great refeshing dish for the summer.It makes a great light lunch or dinner.I usually serve it on a bed of lettuce and crackers or with some slice vegetables (tomatoes,cucumbers carrots). You can adjust this to your taste.
Provided by Aunt Bs
Categories Tuna
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Cook macaroni according to directions, drain.
- In large bowl add macaroni and remaining ingredients.
- Mix well.
- Refrigerate till chilled or cold,.
- As it sits in the refrigerater, the noodles "absorb" some of the mayonnaise and you might want to add alittle more before serving.
Nutrition Facts : Calories 534.2, Fat 22.4, SaturatedFat 3.5, Cholesterol 34, Sodium 936.2, Carbohydrate 64, Fiber 2.9, Sugar 7.1, Protein 19.7
MEDITERRANEAN TUNA SALAD
Mediterranean Tuna Salad - so much flavor and so easy to put together! This mayonnaise-free tuna salad is naturally gluten-free, paleo and low carb.
Provided by Neli Howard | Delicious Meets Healthy
Categories Main Course Salad
Time 15m
Number Of Ingredients 12
Steps:
- Add red bell pepper, red onion, cucumber, albacore tuna fish, garlic, chickpeas, black olives and lemon zest in a large mixing bowl and mix.
- Drizzle olive oil, lemon juice and season with salt and freshly ground black pepper.
- Garnish with fresh parsley and serve cold. Enjoy!
Nutrition Facts : ServingSize 1 cup, Calories 131 kcal, Carbohydrate 9.6 g, Protein 11 g, Fat 5.8 g, SaturatedFat 0.8 g, Cholesterol 15.3 mg, Sodium 156.4 mg, Fiber 2.1 g, Sugar 2.4 g
COLD TUNA OR CHICKEN MACARONI SALAD
Even the most basic Macaroni Salad can be heavenly...until people start messing with the "formula" by doing vile things such as adding peas, cheese or worse still, Miracle Whip! I much prefer mayonnaise and assiduously leave out the peas and cheese...In addition I've lightened the original recipe a smidge with lower fat ingredients and whole wheat pasta...Serve over lettuce.
Provided by CookinwithGas
Categories One Dish Meal
Time 2h20m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine the mayo, lemon juice, salt and tabasco sauce; blend well.
- Add macaroni, tuna or chicken, celery, onion and green pepper, mix well; over and chill 2 hours; toss the salad before serving.
- Suggestions: Use a different pasta, such as rotini or penne rigate.
- NOTE: prep time covers the chopping of veggies and cooking of pasta only; cooking time covers the assembly of the salad and chilling.
Nutrition Facts : Calories 381.7, Fat 15.5, SaturatedFat 2.5, Cholesterol 35.2, Sodium 513.5, Carbohydrate 40.7, Fiber 1.7, Sugar 4.4, Protein 19.7
COLD MACARONI AND TUNA SALAD
This is a simple and good recipe that is great served on those hot summer days and can even be prepared the night before so that it is ready and cold when you come home from work the next day. My husband never ate this until we got married and in the summer he requests it every other week. You can substitute chicken for the tuna and it is great that way also. I serve it on a leaf of lettuce, for looks, with an assortment of crackers. Happy eating!
Provided by HSTR
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 1h58m
Yield 6
Number Of Ingredients 7
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Bring a large pot of lightly salted water to a boil. Add macaroni pasta and cook for 8 to 10 minutes or until al dente; drain and rinse under cold water.
- Put frozen peas into a colander and rinse with hot water; drain well.
- Place the macaroni and peas in a large bowl. Dice eggs and add to the bowl. Put the tuna in the bowl, flaking it apart.
- Stir mayonnaise into the mixture a little at a time, so the mixture is moist but not soggy. Sprinkle the salt and pepper and mix one last time. Cover and refrigerate for a least 1 hour or overnight.
Nutrition Facts : Calories 342.2 calories, Carbohydrate 40.8 g, Cholesterol 108.2 mg, Fat 9.5 g, Fiber 3.2 g, Protein 22.1 g, SaturatedFat 1.9 g, Sodium 219.8 mg, Sugar 2.2 g
More about "cold tuna salad recipes for summer recipe for chicken"
COLD CHICKEN MACARONI SALAD | I HEART RECIPES
From iheartrecipes.com
5/5 (9)Total Time 35 minsCategory Salad
COLD TUNA SALAD FOR HOT SUMMER NIGHTS - JOE'S HEALTHY …
From joeshealthymeals.com
5/5 (5)Total Time 1 hr 35 minsCategory Main Meal Salad, Pasta Side DishCalories 467 per serving
- Cook pasta in water with about a tablespoon of kosher salt added according to package instructions. Once there is 1 minute left to cook, add the frozen peas to the water. When finished, strain the pasta and peas in a colander or wire mesh and run cold water over them until cooled, about 45 seconds. Place into a large mixing bowl.
- Open the tuna cans and drain off excess oil or water and add to the bowl along with the chopped vegetables, spices and salad dressing. Fold together until all the pasta has been coated evenly.
COLD TUNA PASTA SALAD | RECIPELION.COM
From recipelion.com
Category Budget-FriendlyEstimated Reading Time 3 mins
- Stir the soup, mayonnaise, and vinegar in a large bowl. Add the cooked rotini, mixed vegetables, onion, and tuna and toss to coat. Refrigerate for at least 2 hours.
8 HEALTHY CHICKEN & TUNA SALAD RECIPES - SKINNY …
From skinnyfitalicious.com
Estimated Reading Time 3 mins
22 COLD PASTA SALADS THAT WILL BE A HIT ALL SUMMER LONG ...
From southernliving.com
COLD TUNA MACARONI SALAD RECIPE - A CLASSIC SUMMER …
From momskoop.com
5/5 (1)Total Time 2 hrs 20 minsCategory SidesCalories 439 per serving
- Following the directions of the box of macaroni, add salt to your water and bring the required amount of water needed to a boil.
- When the water is at full boil, add in your elbow macaroni and cook until the pasta is al dente. Then drain and cool the pasta.
- Place eggs into a pot of water and boil until they are hard boiled. Once they are done, place the eggs into a ice bath and let them cool.
COLD SLICED CHICKEN IN TUNA SAUCE RECIPE | EATINGWELL
From eatingwell.com
Total Time 3 hrs 30 minsCalories 222 per serving
- Place chicken in a large skillet or saucepan. Pour broth over the chicken; bring to a simmer over medium heat. Immediately turn the chicken over with tongs or a fork, cover the pan and remove from the heat. Let steep until the chicken is no longer pink inside, about 20 minutes. Cover and refrigerate, letting the chicken cool in the broth.
- Place tuna and anchovies in a food processor and process until very smooth. Squeeze the roasted garlic cloves out of the skins into the processor. Add mayonnaise, yogurt, lemon juice, capers, olive oil and mustard. Blend until very smooth. Taste and adjust seasonings with salt and pepper.
- Slice the chicken on the diagonal into 1/4-inch-thick slices. Spread one-third of the tuna sauce on a serving platter. Arrange the chicken on the sauce, then cover with the remaining sauce. Cover tightly with plastic wrap and refrigerate at least 2 hours or overnight.
- Remove the chicken from the refrigerator a few minutes before serving. Garnish with lemon slices, capers and parsley.
TUNA PASTA SALAD RECIPE - COOKIN' WITH MIMA
From cookinwithmima.com
Reviews 4Category SaladCuisine AmericanTotal Time 20 mins
- Cook the pasta according to package instructions. Also cook the eggs during this time. Should take about 10 minutes.
- Once the pasta is done cooking, transfer to a sieve and run through cold water to cool. Then transfer again to the bowl of veggies (without the avocado) and add the tuna. Toss them together to mix well.
SUMMER TUNA SALAD RECIPE - I'D RATHER BE A CHEF
From idratherbeachef.com
5/5 (1)Total Time 12 minsCategory Main CourseCalories 319 per serving
TUNA MACARONI SALAD - COURTNEY'S SWEETS
From courtneyssweets.com
5/5 (6)Total Time 20 minsCategory Side DishCalories 296 per serving
COLD TUNA PASTA SALAD - THE FLAVOURS OF KITCHEN
From theflavoursofkitchen.com
5/5 (2)Category SaladCuisine AmericanCalories 275 per serving
- In a glass jar, add all the ingredients mentioned under salad dressing. Close the lid and shake until the mixture thickens and looks creamy.
- In a big salad bowl add cooked pasta, halved cherry tomatoes, chopped cucumber, chopped Onion, Tunna, Chopped pickle, parsley.
TUNA SALAD WITH CHICKEN RECIPE - CBRECIPE.COM
From cbrecipe.com
Servings 6Total Time 1 hr 15 minsEstimated Reading Time 2 minsCalories 369 per serving
COLD TUNA MACARONI SALAD WITH HOMEMADE GENOA DRESSING ...
From delishably.com
Author Peggy WoodsEstimated Reading Time 6 mins
BEST TUNA PASTA SALAD RECIPE | COLD + HEALTHY - YOUTUBE
From youtube.com
10 BEST COLD TUNA PASTA SALAD RECIPES | YUMMLY
CHICKEN SALAD RECIPES | ALLRECIPES
From allrecipes.com
CHICKEN SALAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BEST TUNA PASTA SALAD RECIPE | COLD + HEALTHY - VIVA RECIPES
From vivarecipes.com
BASIC ASIAN TUNA SALAD RECIPE / HOW TO MAKE TASTY ASIAN ...
From pioneerwomankabobs.blogspot.com
TUNA MACARONI SALAD RECIPE - AMAZING -JULIAS SIMPLY SOUTHERN
From juliassimplysouthern.com
TUNA SALAD - RECIPES | COOKS.COM
From cooks.com
SIMPLE TUNA SALAD SANDWICH RECIPE : HOW TO COOK DELICIOUS ...
From noodlebowlsrecipes.blogspot.com
BEST 20 COLD TUNA MACARONI SALAD - BEST RECIPES IDEAS AND ...
From momsandkitchen.com
SIMPLE TUNA MACARONI SALAD RECIPE - EASIEST WAY TO MAKE ...
From ranchdressingrecipes.blogspot.com
HOW TO MAKE COLD TUNA PASTA SALAD - FAMILYCUISINE.NET
From familycuisine.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love