Coleslaw With Splenda Recipe Recipe For Meatloaf

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COLE SLAW WITH SPLENDA



Cole Slaw With Splenda image

This is a very easy, low carb, low calorie cole slaw. It is excellent for folks like me who have type 2 diabetes.

Provided by Reverend Paul

Categories     Vegetable

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

1 (14 ounce) bag dole classic Coleslaw
1 medium red pepper
1 bunch green onion
1/2 cup rice wine vinegar
1/4 cup canola oil
1/4 cup Splenda granular
salt and pepper

Steps:

  • Dice the red pepper. Thin slice the green onions.
  • Mix ingredients together and refrigerate at least 3 hours.

JAYME'S COLESLAW



Jayme's Coleslaw image

Shredded cabbage is tossed in a tangy dressing in this quick five-ingredient coleslaw.

Provided by Jayme

Categories     Salad     Coleslaw Recipes     With Mayo

Time 15m

Yield 8

Number Of Ingredients 5

½ cup brown sugar
½ cup apple cider vinegar
½ cup mayonnaise
1 teaspoon celery seed
4 cups chopped cabbage

Steps:

  • In a large bowl, whisk together the brown sugar, apple cider vinegar, mayonnaise, and celery seed. Add cabbage and toss to coat.

Nutrition Facts : Calories 166.3 calories, Carbohydrate 16.8 g, Cholesterol 5.2 mg, Fat 11 g, Fiber 1.1 g, Protein 0.8 g, SaturatedFat 1.7 g, Sodium 91.1 mg, Sugar 15 g

SWEET COLESLAW



Sweet Coleslaw image

Adding a little orange juice to make the dressing a little sweeter. This recipe easily makes enough for 10 people or more. If it's on the thin side, add another 1/2 cup of mayonnaise. If it's too thick, thin with more orange juice.

Provided by smiles44446

Categories     Salad     Coleslaw Recipes     With Mayo

Time 20m

Yield 12

Number Of Ingredients 8

1 ¼ cups mayonnaise
¼ cup sour cream
¼ cup white sugar
2 tablespoons white balsamic vinegar
1 tablespoon orange juice
¼ teaspoon ground black pepper
2 ½ heads cabbage, shredded
2 carrots, shredded

Steps:

  • Stir mayonnaise, sour cream, sugar, white balsamic vinegar, orange juice, and pepper together in a bowl.
  • Toss cabbage and carrots together in a large bowl. Drizzle dressing over the cabbage mixture and toss to coat.

Nutrition Facts : Calories 259.6 calories, Carbohydrate 21.1 g, Cholesterol 10.8 mg, Fat 19.5 g, Fiber 6.5 g, Protein 3.6 g, SaturatedFat 3.4 g, Sodium 185.9 mg, Sugar 13.3 g

SPLENDA SWEET AND SOUR COLESLAW



Splenda Sweet and Sour Coleslaw image

Clipped this from a magazine from Eat Smart by Jean Carpenter who says " the ultimate in simplicity and refreshing taste, this coleslaw is flecked with green, red and yellow vegetables, the colors signifying the presence of antioxidants (cabbage is thought to have anti-cancer activity). This is a crispy salad. I may have ripped this from a diabetic magazine.

Provided by Oolala

Categories     Salad Dressings

Time 11m

Yield 8 serving(s)

Number Of Ingredients 10

4 cups cabbage, shredded
1 medium red bell pepper, chopped
1 cup green onion, thinly sliced
1 cup corn kernel, cooked
1/2 cup rice vinegar, can use other white vinegar
1/3 cup sugar substitute, I like Splenda, can use sugar if you like
salt
pepper
1 tablespoon jalapeno pepper, seeds and veins removed (optional)
1/2 cup cilantro, chopped (optional)

Steps:

  • Simply toss all ingredients together in a large bowl.
  • Can serve immediately but I like to chill salads like these to let the flavors blend.
  • Enjoy!

Nutrition Facts : Calories 59.8, Fat 0.3, Sodium 9.2, Carbohydrate 14.3, Fiber 1.9, Sugar 7.8, Protein 1.6

BUTTERMILK COLESLAW



Buttermilk Coleslaw image

Creamy buttermilk coleslaw that is easy and quick.

Provided by TCSTEFFEY

Categories     Salad     Coleslaw Recipes     With Mayo

Time 40m

Yield 12

Number Of Ingredients 6

2 cups mayonnaise
1 cup buttermilk
3 tablespoons white sugar
1 teaspoon celery seed
½ teaspoon ground black pepper
2 (16 ounce) packages shredded coleslaw mix

Steps:

  • In a large bowl, stir together the mayonnaise, buttermilk, sugar, celery seed and black pepper. Fold in the coleslaw mix, and refrigerate until serving. This tastes best if it is refrigerated for a few hours before serving.

Nutrition Facts : Calories 342.7 calories, Carbohydrate 14.7 g, Cholesterol 20.7 mg, Fat 31.3 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 4.8 g, Sodium 247.2 mg, Sugar 4.5 g

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