Colonel Sanders Honey Rum Sauce Recipes
COLONEL SANDERS HONEY RUM SAUCE
Make and share this Colonel Sanders Honey Rum Sauce recipe from Food.com.
Provided by Millereg
Categories Sauces
Time 25m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine sugar, honey, salt, and hot water.
- Mix well and add butter.
- Place over heat and bring slowly to a roiling boil, then remove from heat and let cool.
- Add rum or extract; store at room temperature.
- Place a piece of pie on plate that heat won't harm.
- Ladle 2 fluid ounces of the sauce over pie.
- Place under broiler till sauce bubbles.
- Serve hot.
COLONEL SANDER'S KENTUCKY FRIED CHICKEN
While I'm not claiming it tastes just like the KFC recipe, this is truly an AWESOME recipe for fried chicken!! My mom has been making this since I was a wee little one, and I still absolutely LOVE it! My whole family really enjoys this chicken. The ingredients are a little different, but don't let that scare you. Make it once, and you'll be hooked! Prep. time includes refrigeration time.
Provided by Manda
Categories Chicken
Time 4h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In small bowl, combine first 6 ingredients and stir until smooth, thick paste is formed.
- Spread evenly over chicken.
- Place coated chicken in large bowl, cover tightly, and refrigerate for at least 2 hours.
- Pour oil in large, heavy skillet or deep fryer to at least a 3-inch depth, and heat to 425 degrees.
- Meanwhile, place soda water in bowl, and dry pancake mix in a seperate bowl.
- Place chicken in soda, then dredge with pancake mix.
- Set aside to dry a few min.
- Fry a few pieces at a time uintil browned (about 5 minutes), and place on large baking sheet.
- Bake, uncovered, for 30 minutes at 350 degrees.
COLONEL SANDERS' SPECIAL DRESSING
This is my personal recipe for salad and sandwich dressing, so tasty it's almost finger lickin' good.
Provided by Colonel Sanders
Categories Sauces
Time 10m
Yield 1 pint dressing, 16 serving(s)
Number Of Ingredients 13
Steps:
- Mix all ingredients thoroughly.
- Serve over salads or as a dressing for sandwiches.
- Makes 1 pint.
- Store sealed in refrigerator.
COLONEL SANDERS' BARBECUE SAUCE
Make and share this Colonel Sanders' Barbecue Sauce recipe from Food.com.
Provided by Colonel Sanders
Categories Sauces
Time 35m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- Combine all ingredients well and simmer until desired consistency and flavor is reached, stirring often with wooden spoon.
- Cool and serve.
- Store refrigerated in sealed container.
Nutrition Facts : Calories 14.3, Fat 0.2, Sodium 343.8, Carbohydrate 3.4, Fiber 0.4, Sugar 2, Protein 0.2
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COLONEL SANDERS HONEY RUM SAUCE RECIPE
Combine sugar, honey, salt, and hot water. Mix well and add butter. Place over heat and bring slowly to a roiling boil, then remove from heat and let cool. Add rum or extract; store at room temperature. Place a piece of pie on plate that heat won't harm. Ladle 2 fluid ounces of the sauce over pie. Place under broiler till sauce bubbles. Serve hot.
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Colonel Sanders Honey Rum Sauce Notes: This recipes came from a booklet Colonel Sanders put out in 1964. The wording is extremely choppy, but these are the Colonel's recipes. He did not include his Chicken Recipe in this booklet. The Colonel's suggestion was to serve this with apple pie Ingredients: 1 lb. light brown sugar 1 1/4 C. honey 1/2 C ...
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