Colonial Hot Pot Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

OLD-FASHIONED HOT BUTTERED RUM



Old-Fashioned Hot Buttered Rum image

This old-fashioned hot buttered rum is the real thing, an authentic old-fashioned recipe, except you use a slow cooker to simmer it. You will swear you are drinking a cinnamon roll, and then it hits you! Very tasty and a family favorite.

Provided by Linda Correia

Categories     Rum Drinks

Time 5h5m

Yield 8

Number Of Ingredients 9

2 cups brown sugar
½ cup butter
1 pinch salt
2 quarts hot water
3 cinnamon sticks
6 whole cloves
2 cups rum
1 cup sweetened whipped cream
ground nutmeg to taste

Steps:

  • Combine brown sugar, butter, salt, and hot water in a 5-quart slow cooker. Add cinnamon sticks and cloves.
  • Cover and cook on Low for 5 hours.
  • Stir in rum.
  • Ladle from the slow cooker into mugs. Top with whipped cream and a dusting of nutmeg.

Nutrition Facts : Calories 387.2 calories, Carbohydrate 36.5 g, Cholesterol 36.2 mg, Fat 13.2 g, Fiber 0 g, Protein 0.4 g, SaturatedFat 8.3 g, Sodium 128.7 mg, Sugar 35.8 g

COLONIAL POT ROAST



Colonial Pot Roast image

This is a wonderful pot roast for the fall and winter time. It is one of the many ways I love to make a pot roast. Try it in on a chilly day with some garlic mashed potatoes and some spiced apple cider.

Provided by southern chef in lo

Categories     Fruit

Time 11h20m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 (4 lb) blade pot roast
1/4 cup all-purpose flour
1 1/2 teaspoons salt
1/8 teaspoon pepper
3 tablespoons salad oil
1/4 cup water
1 medium onion, cut into quarters
1 beef bouillon cube
1/3 cup hot water
1 butternut squash, peeled and sliced
2 medium tart apples, quartered and cored

Steps:

  • Dry meat with paper towel.
  • Combine flour salt and pepper; dredge meat in seasoned flour reserving leftover flour.
  • Brown meat in oil. Pour off drippings. Add 1/4 cup water and the onion; cover tightly and cook slowly for 10 1/2 hours.
  • Dissolve bouillon cube in 1/2 cup of hot water.
  • Add the bouillon mix, squash, and apples to meat. Cover tightly and cook 30-35 minutes or until the meat and vegetables are tender.
  • Remove the meat and vegetables to heated platter.
  • Thicken cooking liquid with reserved flour dissolved with a small amount of water; serve with roast.

Nutrition Facts : Calories 307.7, Fat 10.8, SaturatedFat 1.6, Cholesterol 0.1, Sodium 1141.5, Carbohydrate 54.7, Fiber 8.6, Sugar 17.1, Protein 4.4

COLONIAL HOT BUTTERED RUM



Colonial Hot Buttered Rum image

Make and share this Colonial Hot Buttered Rum recipe from Food.com.

Provided by AmyZoe

Categories     Beverages

Time 6h5m

Yield 10-12 serving(s)

Number Of Ingredients 9

2 cups brown sugar
1/2 cup butter
1 pinch salt
2 quarts hot water
3 cinnamon sticks
6 whole cloves
2 cups rum
1 cup sweetened whipped cream
ground nutmeg

Steps:

  • Combine the brown sugar, butter, salt, and hot water in a 5 quart slow cooker.
  • Add cinnamon sticks and cloves. Cover and cook on low for 5 hours.
  • Stir in rum.
  • Ladle from the slow cooker into mugs, and top with whipped cream and a dusting of nutmeg.

Nutrition Facts : Calories 372.2, Fat 10.8, SaturatedFat 6.7, Cholesterol 29, Sodium 125.9, Carbohydrate 44.7, Fiber 0.4, Sugar 43.2, Protein 0.4

OLD-FASHIONED HOT BUTTERED RUM



Old-Fashioned Hot Buttered Rum image

This is the real thing, an authentic old-fashioned recipe except you use a slow cooker to simmer it. You will swear you are drinking a cinnamon roll, and then it hits you! Very tasty and a family favorite.

Provided by Linda Correia

Categories     Rum Drinks

Time 6h5m

Yield 8

Number Of Ingredients 9

2 cups brown sugar
½ cup butter
1 pinch salt
2 quarts hot water
3 cinnamon sticks
6 whole cloves
2 cups rum
1 cup sweetened whipped cream
ground nutmeg to taste

Steps:

  • Combine the brown sugar, butter, salt and hot water in 5 quart slow cooker. Add cinnamon sticks and cloves. Cover and cook on Low for 5 hours. Stir in rum.
  • Ladle from the slow cooker into mugs, and top with whipped cream and a dusting of nutmeg.

Nutrition Facts : Calories 387.2 calories, Carbohydrate 36.5 g, Cholesterol 36.2 mg, Fat 13.2 g, Fiber 0 g, Protein 0.4 g, SaturatedFat 8.3 g, Sodium 128.7 mg, Sugar 35.8 g

More about "colonial hot pot recipes"

COLONIAL HOT POT RECIPE | RECIPELAND
1996-01-28 Cut each squash half into 6 slices; pare; arrange on top. Pour hot tomato juice mixture over; dot with butter or margarine, cover. Cook on low for 8 hours or on high for 4 hours, or until meat and vegetables are tender.
From recipeland.com
4.5/5 (4)
Total Time 8 hrs
Servings 8
Calories 539 per serving


COLONIAL POT ROAST RECIPE - COOKEATSHARE
Combine flour, salt and pepper. Dredge meat and brown in oil in large frying pan. Pour off drippings. Add in onions and 1/4 c. water; cover and cook over low heat 2 1/2 hrs.
From cookeatshare.com


COLONIAL HOT BUTTERED RUM RECIPE - RECIPEZAZZ.COM
I think this is one of the best recipes, you can adjust the rum and please use only dark rum for this. Another way to do this is just add in the rum to the glass, this way kids can enjoy it also. …
From recipezazz.com


COLONIAL HOT BUTTERED RUM | RECIPESTY
Combine the brown sugar, butter, salt and hot water in 5 quart slow cooker. Add cinnamon sticks and cloves. Cover and cook on Low for 5 hours.
From recipesty.com


COLONIAL HOT BUTTERED RUM - COMPLETERECIPES.COM
2007-09-26 Put all ingredients, except rum and cream, and nutmeg into crockpot. Add 2 quarts hot water. Stir well. Cover pot and cook on LOW for 5 hours.
From completerecipes.com


COLONIAL POT ROAST RECIPE
Free Recipe Colonial Pot Roast. Recipe Type: Free Beef Recipes Recipe Preparation: cook Cooking Temperature: Recipe Serves: 1. Ingredients for Colonial Pot Roast Recipe . 3 lb …
From free-recipes.co.uk


COLONIAL HOT POT | MAIN DISH | QUENCH MAGAZINE
Cut each squash half into 6 slices; pare; arrange on top. Pour hot tomato juice mixture over; dot with butter or margarine, cover. Cook on low for 8 hours or on high for 4 hours, or until meat and vegetables are tender.
From quench.me


COLONIAL HOT POT RECIPE - WEBETUTORIAL
Colonial hot pot is the best recipe for foodies. It will take approx 290 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make colonial hot pot at your …
From webetutorial.com


COLONIAL HOT POT - AMERICANRECIPES.EU
Cut each squash half into 6 slices; pare; arrange on top. Pour hot tomato juice mixture over; dot with butter or margarine, cover. Cook on low for 8 hours or on high for 4 hours, or until meat …
From americanrecipes.eu


COLONIAL HOT POT
Colonial Hot Pot Ingredients 525 gr steak 32 gr flour 475 ml tomato juice 10 ml broth 34 gr parlsey 2 garlic 8 gr salt 1 gr pepper 4 slices potatoes 8 onions 1 acorn squash 28 gr butter …
From americanrecipes.eu


65 COLONIAL COOKING & HISTORIC RECIPES IDEAS - PINTEREST
Feb 15, 2016 - Historic, Colonial & Early American Recipes. . See more ideas about recipes, colonial recipe, cooking.
From pinterest.com


RECIPES - COLONIAL WILLIAMSBURG
2022-04-06 Renew membership with a donation of $50 or more and claim special benefits! Or, continue with the donation form below.
From colonialwilliamsburg.org


COLONIAL HOT POT RECIPE - COOKING INDEX
Recipe Instructions. 1. Trim all excess fat from beef. Shake cubes, part at a time, with flour in a plastic bag to coat well. 2. Combine tomato juice and instant beef broth in a small saucepan; …
From cookingindex.com


COLONIAL HOT POT - PLAIN.RECIPES
Ingredients. 2 lbs chuck steaks, cubed (or use lean stewing beef) 14 cup flour; 2 cups tomato juice; 2 teaspoons instant beef bouillon; 14 cup parsley, chopped
From plain.recipes


COLONIAL HOT BUTTERED RUM - BIGOVEN.COM
Colonial Hot Buttered Rum recipe: Try this Colonial Hot Buttered Rum recipe, or contribute your own. Add your review, photo or comments for Colonial Hot Buttered Rum. American …
From bigoven.com


BEST COOKING BUTTER RECIPES: COLONIAL HOT BUTTERED RUM
Ingredients. Servings: 8 2 cups brown sugar ; 1/2 cup butter ; 1 pinch salt ; 2 quarts hot water ; 3 cinnamon sticks ; 6 whole cloves ; 2 cups ; 1 cup sweetened whipped cream
From worldbestbutterrecipe.blogspot.com


COLONIAL POT ROAST RECIPE - WEBETUTORIAL
The ingredients or substance mixture for colonial pot roast recipe that are useful to cook such type of recipes are: Blade Pot Roast; All Purpose Flour; Salt; Pepper; Salad Oil; Water; …
From webetutorial.com


RECIPES > MAIN DISH > HOW TO MAKE COLONIAL HOT POT
Ingredients 2 pound steak, cubed 1/4 cup flour 2 cup tomato juice 2 teaspoon broth, instant, beef 1/4 cup parlsey, fresh, chopped 2 each garlic, cloves, minced
From mobirecipe.com


COLONIAL POT ROAST - COMPLETERECIPES.COM
2007-09-26 Combine flour, salt and pepper. Dredge meat and brown in oil in large frying pan. Pour off drippings. Add onions and 1/4 cup water; cover and
From completerecipes.com


EASY LANCASHIRE HOTPOT RECIPE - THE SPRUCE EATS
2021-04-26 Preheat the oven to 400 F/200 C. In a large frying pan, melt the drippings or lard and heat until hot but not smoking. Quickly brown the lamb chops on both sides, remove from the …
From thespruceeats.com


COLONIAL HOT BUTTERED RUM RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Combine the brown sugar, butter, salt, cinnamon, cloves, and nutmeg in the crock pot. While stirring, add the hot water. Cover the crock pot and cook on low for 4-5 … While stirring, add …
From therecipes.info


COLONIAL HOT POT - BEYONDMEALS.COM
Check out our Colonial Hot Pot Recipe. Serves 8 and is ready to eat in 8 Hours. Beyond Meals. Healthy Living. Healthy Meals. Healthy Recipes. Toggle navigation Beyond Meals Home; …
From beyondmeals.com


COLONIAL HOT POT
2013-07-02 Ingredients: 2: pound: steak, cubed : 1/4: cup: flour : 2: cup: tomato juice : 2: teaspoon: broth, instant, beef : 1/4: cup: parlsey, fresh, chopped : 2: each: garlic ...
From bordeglobal.com


RECIPES > BEVERAGES > HOW TO MAKE COLONIAL HOT BUTTERED RUM
How to make a Colonial Hot Buttered Rum Cocktail made with Bumbu Rum Ingredients 2 cups brown sugar, 1/2 cup butter, 1 pinch salt, 2 quarts hot water, 3 cinnamon sticks, 6 whole …
From mobirecipe.com


COLONIAL HOT BUTTERED RUM RECIPE - CREATE THE MOST AMAZING …
Colonial Hot Buttered Rum Recipe new recipeland.com Ingredients Directions Put all ingredients, except rum and cream, and nutmeg into crockpot. Add 2 quarts hot water. Stir well. Cover pot …
From recipeshappy.com


COLONIAL HOT BUTTERED RUM RECIPE IN THE CROCK POT FROM CDKITCHEN
Auto-Import recipes from the all over the web & keep them in one place! Add your own recipes and organize into searchable cookbooks; Access your recipes from anywhere on your smart …
From mastercook.com


COLONIAL COOKING: A PRIMER | GREENWICH HISTORICAL SOCIETY
Pictured above is a colonial receipt owned by Ann Bush in the late 1700s, which we have in our archives. On that single page, there is one recipe for gingerbread and another for a loaf cake. …
From greenwichhistory.org


HOT BUTTERED RUM COLONIAL RECIPE - CREATE THE MOST AMAZING …
Healthy White Chocolate Macadamia Nut Cookies Healthy Lunch Salad Bowls Recipes For Healthy Lunch Bowls
From recipeshappy.com


COLONIAL HOT BUTTERED RUM RECIPE - RECIPEZAZZ.COM
I think this is one of the best recipes, you can adjust the rum and please use only dark rum for this. Another way to do this is just add in the rum to the glass, this way kids can enjoy it also. …
From recipezazz.com


COLONIAL HOT BUTTERED RUM RECIPE
Free Recipe Colonial Hot Buttered Rum. Recipe Type: Free Crock Pot Recipes Recipe Preparation: cook Cooking Temperature: Recipe Serves: 15. Ingredients for Colonial Hot …
From free-recipes.co.uk


COLONIAL INN POT PIE | RECIPE | POT PIE, BEST CHICKEN POT PIE, SAVORY …
Aug 17, 2014 - Dear SOS: While traveling on business, I had dinner at the Colonial Inn Restaurant in Concord, Mass. They served the best chicken pot pie that I ever had. Would it …
From pinterest.ca


COLONIAL TAVERN YANKEE POT ROAST - ANCESTORS IN APRONS
2014-08-19 Add bay leaf and cloves. 5. Bake meat in liquid and seasonings at 300-325 degrees for 3-4 hours. (or simmer, covered on stove top). 6. While meat is baking, turn to keep top …
From ancestorsinaprons.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #beef     #vegetables     #american     #easy     #fall     #winter     #stews     #dietary     #one-dish-meal     #seasonal     #comfort-food     #meat     #taste-mood

Related Search