Commanders Palace Shrimp Salad Recipe Recipe For Shrimp

facebook share image   twitter share image   pinterest share image   E-Mail share image

COMMANDER'S SALAD



Commander's Salad image

This is from the 1984 "The Commander's Palace New Orleans Cookbook". Commander's Palace is my favorite place to eat in New Orleans and this salad is their most popular side salad, according to the recipe.

Provided by Leslie in Texas

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

4 cups mixed salad greens (Commander's Palace uses a mixture of leaf lettuce,field greens, Bibb lettuce, romaine, endive, and w)
4 tablespoons crumbled crisp bacon
4 tablespoons freshly grated parmesan cheese
1 cup crouton
1 1/2 cups salad oil
1 egg, at room temperature
1/2 teaspoon salt
1/2 teaspoon freshly cracked black peppercorns
1/4 cup white vinegar
3 tablespoons minced onions
2 hardboiled egg, peeled and coarsely chopped

Steps:

  • Tear greens into bite-sized pieces.
  • In a large salad bowl, combine the greens,bacon, cheese, and croutons.
  • Put 1/2 cup oil and the remaining dressing ingredients in a blender.
  • Cover and blend on low speed.
  • Remove cover and gradually blend in remaining oil.
  • To serve, pour 8 T. of dressing over salad and toss.
  • Divide onto individual plates and garnish each serving with the hard boiled egg.
  • Refrigerate any leftover salad dressing.

Nutrition Facts : Calories 848.5, Fat 88.2, SaturatedFat 13.8, Cholesterol 155, Sodium 559.3, Carbohydrate 7, Fiber 0.5, Sugar 0.8, Protein 8.7

COMMANDER'S PALACE BARBECUED SHRIMP



Commander's Palace Barbecued Shrimp image

Make and share this Commander's Palace Barbecued Shrimp recipe from Food.com.

Provided by KathyP53

Categories     Cajun

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

16 large shrimp, peeled and deveined (tails left on)
2 tablespoons creole seasoning (or cajun)
1/4 cup canola oil
4 garlic cloves, finely chopped
2 tablespoons finely chopped fresh rosemary
1/2 cup beer
6 tablespoons hot sauce (Crystal or Frank's)
6 tablespoons Worcestershire sauce
5 tablespoons fresh lemon juice
12 tablespoons cold butter, cut into small pieces
1 loaf crusty French bread

Steps:

  • Heat large skillet over medium heat until hot.
  • Meanwhile, put shrimp and creole seasoning into a bowl; toss to coat. Set aside.
  • Add oil and garlic to skillet and cook until golden, about 1 minute. Add rosemary and cook for 2-3 seconds. Add shrimp and cook, flipping once, until it starts to turn pink, about 30 seconds.Transfer shrimp to a large plate; set aside.
  • Add beer, hot sauce, worcestershire, and lemon juice to skillet; stir well, Cook, stirring, until thickened, about 7-8 minutes.
  • Remove skiller from heat; whisk in butter a few pieces at a time (sauce will start to thicken). Return shriimp to skillet; toss to coat. Return skillet to medium heat and cook until shrimp are cooked through, 2-3 minutes. Transfer shrimp and sauce to 4 deep plates. Serve with chunks of crusty french bread for dipping.

Nutrition Facts : Calories 800.8, Fat 52, SaturatedFat 23.7, Cholesterol 134.5, Sodium 1796.3, Carbohydrate 68, Fiber 3.7, Sugar 3.6, Protein 15.5

More about "commanders palace shrimp salad recipe recipe for shrimp"

COMMANDER'S PALACE SHRIMP REMOULADE RECIPE
directions. Put all ingredients for the sauce except the oil into blender container. Cover and mix at high speed until well blended. Remove cover and gradually add the oil in a steady stream. Sauce will thicken to mayonnaise consistency. Chill. Boil or saute shrimp until done. Let come to room temperature. Serve topped with remoulade sauce.
From cdkitchen.com
Servings 8
Calories 460 per serving
Total Time 45 mins


RECIPES | COMMANDERS PALACE
New Orleans Style Barbecue Shrimp. Beer Can Chicken. Shrimp and Tasso Henican. Chicken and Mushroom Gumbo. Crawfish Boil Quiche. Brandy Milk Punch. Recipe for Recovery: Oyster and Absinthe Dome. Sweet Potato Soup. For the holidays: Here …
From commanderspalace.com
Location 1403 Washington Avenue, New Orleans, 70130, LA
Phone (504) 899-8221


COMMANDER'S PALACE SHRIMP AND GRITS : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Commander's Palace Shrimp And Grits : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com


GOLDBELLY
Using a large soup spoon, place 5 shrimp on top of each serving of grits followed by the vegetables from the sauce. Lastly, spoon the remaining sauce around the outside edge of the grits for an attractive presentation and spoon any remaining sauce over the top of the shrimp and vegetables before serving.
From goldbelly.com


WORLD BEST FISH COOKING RECIPES : COMMANDER'S PALACE BARBECUED …
2 meanwhile, put shrimp and creole seasoning into a bowl; toss to coat. set aside. 3 add oil and garlic to skillet and cook until golden, about 1 minute. add rosemary and cook for 2-3 seconds. add shrimp and cook, flipping once, until it starts to turn pink, about 30 seconds.transfer shrimp to a large plate; set aside.
From worldbestfishrecipes.blogspot.com


RECIPE: COMMANDER’S PALACE NEW ORLEANS-STYLE BARBECUE SHRIMP
The name derives from the first owner, Emile Commander, who opened this New Orleans institution in 1880 in the Garden District. In 1974, the Brennans took over and started the famous jazz brunch. This mousse, served with raspberry sauce, is a staple of the menu. Prep time does not include chilling time. Plan to make a custard or sabayon with the egg yolks you'll have left …
From pinterest.com


RECIPE: COMMANDER’S PALACE NEW ORLEANS-STYLE BARBECUE SHRIMP
2020-07-15 Season the shrimp with 1 tablespoon of the Creole seasoning and lightly toss. Place a large skillet over high heat, put the oil in the pan, and heat until the oil begins to smoke.
From expressnews.com


SHRIMP CHEF SALAD RECIPE - ADD A PINCH
2016-01-05 Top with shrimp, eggs, onions, cucumber, cherry tomatoes, and avocados. Toss gently to mix. Add olive oil, vinegar, garlic powder, mustard, and salt and pepper to small Mason jar with a tight fitting lid. Shake vigorously until well combined. Pour half of dressing over salad and toss to combine. Serve with remaining dressing on the side.
From addapinch.com


6 RECIPES FROM COMMANDER'S PALACE IN NEW ORLEANS
2018-02-09 6 Recipes from Commander's Palace in New Orleans. From red snapper ceviche to coconut flan, these recipes are staples at the staff meal shared by Commander's Palace chefs and waitstaff. Family ...
From bonappetit.com


SHRIMP SALAD RECIPES | ALLRECIPES
Doris's Shrimp Salad. Rating: 4.5 stars. 37. Shrimp salad, refreshing and light, served in a hollowed-out summer tomato. Served as an appetizer, salad, or a light brunch. This was one of our favorite Sunday afternoon treats that my mother fixed for our family. By Robin Flanagan. French Shrimp Salad. Save.
From allrecipes.com


THIS GRILLED SHRIMP DINNER IS PERFECT FOR SPRING | FOOD
2021-04-09 She grills the shrimp along with sweet corn, which gets blended into a simple coulis with a little buttermilk and sour cream. "The grill pulls out …
From foodandwine.com


COMMANDER'S PALACE RECIPES - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Commander's Palace Recipes are provided here for you to discover and enjoy ... Healthy Shrimp And Noodle Recipes Are Lenny And Larry Cookies Healthy Super Healthy Cookie Recipe Easy Recipes. Easy Cheese Crisps Keto Snack Easy Chicken Wok Recipes Easy To Make Biscuit Recipe Perforations Digestives Recipe Easy …
From recipeshappy.com


SINGING SHRIMP - CAJUN COOKING RECIPES
Heat the butter in a large skillet over moderate heat and sauté the garlic, scallions, and mushrooms until tender, about 5 minutes. Add the shrimp and cook until they turn pink, about 3 minutes. Add the brandy, Worcestershire sauce, salt, and cayenne and cook an additional 2 to 3 minutes, stirring frequently. Serve over toast points.
From cajuncookingrecipes.com


COMMANDER'S PALACE COOKBOOK RECIPES : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Recipes With Beans Vegetarian Best Bean Recipes …
From recipeschoice.com


RESTAURANT-STYLE SHRIMP SALAD RECIPE | CHEF DENNIS
2020-03-06 Wow, what a great shrimp salad recipe! I love the old bay seasoning and your helpful notes about thawing shrimp and what type of shrimp to buy. Honestly for me there isn’t anything better than a sandwich on a flaky, buttery croissant! Reply. David. March 15, 2020 at 1:43 pm. Looks good! I would definitely vote for the croissant version please! I like that size …
From askchefdennis.com


COMMANDER'S PALACE CRAB MEAT IMPERIAL RECIPE | MYRECIPES
Ingredient Checklist. 1 medium-size green pepper, diced ; 1 ½ cups mayonnaise, divided ; 2 eggs, lightly beaten ; 1 tablespoon English mustard
From myrecipes.com


COMMANDERS PALACE SALAD AND DRESSING - COPYKAT RECIPES
Jun 24, 2017 - Commander’s Palace salad with creamy dressing is a New Orleans favorite. Get the easy copycat recipe and learn how to make this iconic salad at home. Pinterest. Today. Explore . When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. …
From pinterest.com


COMMANDER’S PALACE SHRIMP AND GRITS RECIPE – GALAXY TRAINING
2022-03-13 Commander’s Palace Recipes Cookbook – All information … Commander’s palace bread pudding recipe Archives – Nola … Preheat the oven to 250 degrees F. Butter a square cake pan with the butter. Mix together the sugar, cinnamon, nutmeg, and salt in a small bowl. In a large Mixing bowl whisk the eggs, add the sugar mixture, then whisk in ...
From galaxy-training.com


COMMANDERS PALACE SALAD AND DRESSING - COPYKAT RECIPES
2020-12-07 Put a third of the oil, a raw egg, salt, pepper, vinegar, and onion in a blender or food processor. Cover and blend at low speed. Remove cover and gradually blend in remaining oil. Wash and dry salad greens and tear into bite-size pieces. Place salad greens in a bowl and top with bacon, cheese, and croutons.
From copykat.com


CREAMY OLD BAY SHRIMP SALAD - ONCE UPON A CHEF
Instructions. Bring a large pot of water to a boil over high heat. Add the shrimp and cook, stirring occasionally, until bright pink and cooked through, about 2 minutes (the water needn't return to a boil). Drain the shrimp in a colander and run under cold water to …
From onceuponachef.com


COMMANDER'S PALACE SALAD RECIPE - THERESCIPES.INFO
In a large salad bowl, combine the greens,bacon, cheese, and croutons. Put 1/2 cup oil and the remaining dressing ingredients in a blender. Cover and blend on low speed. Remove cover and gradually blend in remaining oil. To serve, pour 8 T. of dressing over
From therecipes.info


HOW THE FIRST FEMALE CHEF AT A COMMANDER'S PALACE CELEBRATES …
2022-02-25 Here’s how Meg Bickford faced the roaring return of carnival season at Commander’s Palace — and her recipe for an "obnoxiously good" …
From foodnetwork.com


COMMANDER'S PALACE BBQ SHRIMP RECIPE - CREATE THE MOST …
All cool recipes and cooking guide for Commander's Palace Bbq Shrimp Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Tuna Patties Recipe Baked Tuna Patties Healthy Recipe Healthy Recipes With Tuna Fish ...
From recipeshappy.com


RECIPE: COMMANDER’S PALACE NEW ORLEANS-STYLE BARBECUE SHRIMP
2020-07-27 Season the shrimp with 1 tablespoon of the Creole seasoning and lightly toss. Place a large skillet over high heat, put the oil in the pan, and heat until the oil begins to smoke. Place the garlic ...
From houstonchronicle.com


COMMANDER'S PALACE SHRIMP & TASSO HENICAN | SAVEUR
2014-09-02 Heat a 12″ skillet over medium-high heat. Add peppers and cook until slightly caramelized, 10-12 minutes; transfer to a bowl. Add chile flakes, syrup, and vinegar to the pan; bring to a boil ...
From saveur.com


COMMANDER'S PALACE SHRIMP AND GRITS RECIPE
Published six times a year, each issue contains more than 50 authentic recipes, with tips from professional chefs and home cooks alike. Here’s how meg bickford faced the roaring return of carnival season at commander’s palace — and her recipe for an obnoxiously good shrimp po'. They also have a special blend of cajun seasoning to add a ...
From us.mealmenu.my.id


RECIPE: COMMANDER'S PALACE SHRIMP VICTORIA (USING MUSHROOMS, …
COMMANDER'S PALACE SHRIMP VICTORIA 3 tablespoons butter 3 tablespoons all-purpose flour 3 cups fish stock 3 tablespoons sour cream 1/3 pound sliced mushrooms 1/4 cup chopped onions 4 green onion tops, minced 2 tablespoons fresh basil, chopped 1/4 cup heavy (whipping) cream 60 medium shrimp, peeled and deveined salt and pepper (to taste) hot cooked rice or …
From recipelink.com


GALATOIRE’S REMOULADE SAUCE RECIPE, FOR SHRIMP SALAD
2015-08-05 A beautiful Remoulade Sauce Recipe for shrimp salad. Remoulade Blanc, is a recipe from New Orlean’s famous Galatoire’s Restaurant. A mayonnaise-y blend of Creole mustard, horseradish, cayenne, and white pepper makes this a classic. Great for a salad before the main course, or a light dinner. Usually you think of a visit to New Orleans as being …
From highlandsranchfoodie.com


COMMANDER'S PALACE (IN NEW ORLEANS) SHRIMP REMOULADE RECIPE
Put all ingredients for the sauce except the oil into blender container. Cover and mix at high speed till well blended. Remove cover and gradually add in the oil in a steady stream. Sauce will thicken to mayonnaise consistency. Chill.Boil or possibly saute/fry shrimp till done. Let come to room temperature. Serve topped with remoulade sauce.
From cookeatshare.com


12 EASY SHRIMP SALADS READY IN ABOUT 30 MINUTES - ALLRECIPES
2020-07-17 Shrimp Salad on a bed of lettuce in a glass bowl. Credit: lutzflcat. View Recipe. this link opens in a new tab. Ready in 15 minutes. Puns aside, this really is an easy, versatile shrimp salad you can serve over greens, stuffed into an avocado, or as a …
From allrecipes.com


COMMANDER'S PALACE (IN NEW ORLEANS) SHRIMP REMOULADE - RECIPE …
1. Put all ingredients for the sauce except the oil into blender container. Cover and mix at high speed until well blended. 2. Remove cover and gradually add the oil in a steady stream. Sauce will thicken to mayonnaise consistency. Chill. 3. Boil or saute shrimp until done.
From cooks.com


COMMANDER’S TASSO SHRIMP | FOOD RECIPES WITH PICTURES
Instructions. To prepare the tasso shrimp: Place a piece of tasso inside a slit in the shrimp and secure with a toothpick. In a large bowl, beat the eggs and milk together until blended. Dip each shrimp into this mixture, then dredge in the flour. Heat the oil to 350 F in a deep-fat fryer or large heavy pot. Deep-fry the shrimp in batches for 3 ...
From greatchefs.com


COMMANDER'S PALACE SHRIMP REMOULADE | LARRY DEAN JACKSON
Commander's Palace Shrimp Remoulade. cdkitchen.com Larry Dean Jackson. loading... X. Ingredients ... 1 1/3 cup salad oil; 80 medium shrimp, peeled, deveined and boiled ...
From copymethat.com


COMMANDER'S SHRIMP & ANDOUILLE SAUSAGE WITH CREOLE MUSTARD …
This is a recipe from Commander's Palace in New Orleans, from back when Emeril Lagasse was the chef there. It combines the elements of Creole and Cajun cooking together. Try to find Andouille Sausage because of it's unique taste, but if you can't find it another good quality spicy smoked pork sausage can be substituted. I often use Conecuh Smoked Sausage when …
From recipezazz.com


COMMANDER'S PALACE SHRIMP AND GRITS - ALL INFORMATION ABOUT …
Commander's Palace Three-Course Shrimp & Grits Dinner for ... hot www.goldbelly.com. Commander's Palace is a true Haute Creole gem, not to mention a great place to throw a party or linger over a fun and festive jazz brunch. This Three-Course Dinner for 2 includes: Garlic Bread, Turtle Soup or Seafood Gumbo, Wild Shrimp and Cognac with Creole Cream Cheese …
From therecipes.info


21 ~COMMANDER'S PALACE RECIPES~ IDEAS | RECIPES, FOOD, LOUISIANA …
Mar 4, 2014 - Explore Angela Thibodeaux-Acosta's board "~Commander's Palace Recipes~", followed by 208 people on Pinterest. See more ideas about recipes, food, louisiana recipes.
From pinterest.co.uk


COMMANDERS PALACE SEAFOOD GUMBO - COPYKAT RECIPES
2020-09-21 Turn heat down to low, and add shrimp and tomato sauce. Simmer for 10 minutes, stir in water, and blend well. Add all other ingredients except okra and oysters. Cook for about 30 minutes. Add okra, and cook until the okra turns bright green. Add oysters and cook for 10 minutes. Serve the gumbo in a soup bowl over steamed rice.
From copykat.com


Related Search