Copycat Olive Garden Seafood Portofino Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

COPYCAT OLIVE GARDEN SEAFOOD PORTOFINO



Copycat Olive Garden Seafood Portofino image

I love, love, love this Olive Garden entree! The sauce is definitely not healthy, but it's delicious!

Provided by Stephanie Z.

Categories     One Dish Meal

Time 30m

Yield 10 serving(s)

Number Of Ingredients 17

2 ounces butter
2 ounces yellow onions, 1/4-inch dice
2 ounces roux (*try Gumbo Base (Aka Roux), or see below)
8 fluid ounces milk
1/2 pint heavy cream
1 ounce shrimp stock (try Shrimp Stock)
1 teaspoon Old Bay Seasoning
8 fluid ounces white wine
10 garlic cloves, minced
3 tablespoons olive oil
1 lb mushroom
1 lb linguine, precooked (hot)
fresh parsley
2 lbs shrimp
1 lb crawfish
1 lb scallops
60 mussels

Steps:

  • PORTOFINO SAUCE:.
  • Start by getting your ingredients ready. Dice the onion.
  • *Make the roux (heat vegetable oil on medium/high, add flour, stir continuously until oil flour mixture browns). The amount of oil is about equal to the amount of roux required by the recipe. For instance, the original recipe calls for 2 oz of roux. So 4 tbsp oil and 4 tbsp white flour. Set aside.
  • Melt Butter on medium heat. Add diced onion and garlic, stirring frequently, about 5 minutes.
  • Add white wine. Turn up heat to high until boiling then back down to medium. Cook 5 minutes on medium.
  • Stir in roux, shrimp stock, and Old Bay Seasoning. Cook 3 minutes.
  • Add milk and heavy cream. Turn heat on high just until mixture starts to boil. Turn to medium/low, cover, and stir occasionally for 5 minutes. The sauce is now ready! It can be store for up to one week in the regrigerator.
  • Seafood Portofino:.
  • Heat oil in saute pan over medium flame. Put mushrooms inches Cook 2 minutes.
  • Add mussels, and cook 30 seconds.
  • Add shrimp, crawfish, and scallops. Cook until heated through, stirring.
  • Add portofino sauce; cook until bubbling throughout.
  • Move mushrooms and seafood to one side of pan. Add linguine to other side. Using tongs,coat pasta with sauce. (mussels should be open).

OLIVE GARDEN SEAFOOD PORTOFINO - LOWER FAT!



Olive Garden Seafood Portofino - Lower Fat! image

This is a good slimmed down version of Olive Garden's Seafood Portofino copycat. It doesn't come out quite as buttery flavored, but it is still super creamy and flavorful. If you like, add some other veggies to this sauce. I think that broccoli and peas are both great with this!

Provided by Stephanie Z.

Categories     Mussels

Time 30m

Yield 10 serving(s)

Number Of Ingredients 19

2 ounces light butter
1/4 cup yellow onion, 1/4-inch dice
10 garlic cloves, minced
1/4 cup clam juice
1 cup white wine
1 cup skim milk
1/2 pint fat-free half-and-half
1 ounce shrimp stock (try Shrimp Stock)
1 teaspoon Old Bay Seasoning
1 1/2 tablespoons cornstarch
1 tablespoon olive oil
1 lb mushroom
1 lb linguine, precooked (hot)
fresh parsley
2 lbs shrimp
1 lb crawfish
1 lb scallops
60 mussels
1 -2 cup peas (optional) or 1 -2 cup broccoli (optional)

Steps:

  • PORTOFINO SAUCE:.
  • Start by getting your ingredients ready. Dice the onion.
  • Melt butter on medium heat. Add diced onion and garlic, stirring frequently, about 5 minutes until onion is soft.
  • Add white wine. Turn up heat to high until boiling then back down to medium. Cook 5 minutes on medium.
  • Stir in clam juice, shrimp stock, and Old Bay Seasoning.
  • Stir together milk and half-and-half. Add cornstarch to this mixture, 1 tablespoon at first. Stir milk mixture in slowly, allowing the sauce to thicken. Add about half at first, slowly, while stirring.
  • If you'd like a thicker sauce, add more cornstarch to milk mixture. Continue to add milk mixture slowly, making sure that sauce is the desired thickness.
  • The sauce is now ready! It can be store for up to one week in the refrigerator. I like to freeze it in ice cube trays and use whenever I like.
  • Seafood Portofino:.
  • Heat oil in saute pan over medium flame. Put mushrooms inches Cook 2 minutes.
  • Add mussels, and cook 30 seconds.
  • Add shrimp, crawfish, and scallops. Cook until heated through, stirring.
  • Add portofino sauce; cook until bubbling throughout.
  • Move mushrooms and seafood to one side of pan. Add linguine to other side. Using tongs, coat pasta with sauce (mussels should be open).

More about "copycat olive garden seafood portofino recipes"

OLIVE GARDEN SEAFOOD PORTIFINO (ACTUAL RECIPE) - BUDGET101.COM™
2013-04-13 4 oz shrimp, 2 oz crawfish, 2 oz scallops and 6 mussels. Heat oil in saute pan over medium flame. Put mushrooms in cook 30 seconds. Add mussels and cook 30 seconds. Add seafood. Cook 30 seconds. Flip cook 15 seconds more. Add portofino sauce cook until bubbling throughout. Move mushrooms and seafood to one side of pan.
From budget101.com
Estimated Reading Time 50 secs


COPYCAT OLIVE GARDEN SEAFOOD PORTOFINO RECIPE - FOOD.COM
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk


BEWARE THE SEAFOOD PORTOFINO... - OLIVE GARDEN ITALIAN RESTAURANT
2010-12-20 Beware the Seafood Portofino... - Olive Garden Italian Restaurant. United States ; North Dakota (ND) Fargo ; Fargo Restaurants ; Olive Garden Italian Restaurant; Search “Beware the Seafood Portofino...” Review of Olive Garden Italian Restaurant. 6 photos. Olive Garden Italian Restaurant . 4339 13th Ave SW, Fargo, ND 58103 +1 701-277-1241. Website. Improve …
From tripadvisor.com


OLIVE GARDEN SEAFOOD PORTOFINO RECIPE - STUDIOLAMARE.FR
olive garden seafood portofino recipe. de on 10 mai 2022 with lloyd garmadon x reader ...
From studiolamare.fr


SHRIMP PORTOFINO | JAN D'ATRI - RESCUED RECIPES
2020-03-11 Step #1. In a small dry skillet, toast the pine nuts until golden brown. Do not burn. Step #2. Make the lemon-butter sauce in a skillet. Melt 2 tablespoons of the butter and saute the shallot and garlic until soft and translucent. Add the lemon juice and wine and let reduce by half. Season with salt and pepper, and then add the remaining 14 ...
From jandatri.com


OLIVE GARDEN BRODETTO RECIPE - CREATE THE MOST AMAZING DISHES
Instructions. Heat up half of your oil in a skillet over medium-high heat. Add your fish and sear evenly on all sides, no more than 5 minutes per side. Drain and set aside. Heat up the remaining olive oil in a soup pot over medium-high heat. Add the …
From recipeshappy.com


SEAFOOD PORTOFINO RECIPE OLIVE GARDEN - CREATE THE MOST …
Seafood Portofino: Heat oil in saute pan over medium flame. Put mushrooms inches Cook 2 minutes. Add mussels, and cook 30 seconds. Add shrimp, crawfish, and scallops. Cook until heated through, stirring. Add portofino sauce; cook until bubbling throughout. Move mushrooms and seafood to one side of pan.
From recipeshappy.com


SEAFOOD PORTOFINO RECIPE RECIPES ALL YOU NEED IS FOOD
CIOPPINO (FISHERMAN'S STEW) - ONCE UPON A CHEF. Inspired by a recipe from Portofino in Longboat Key, FL Brimming with fresh seafood in a tomato and wine broth that tastes like the sea, cioppino is a delicious Italian-American fish stew. Servings: 4-6.
From stevehacks.com


COPYCAT OLIVE GARDEN SEAFOOD PORTOFINO RECIPE - PINTEREST
Copycat Olive Garden Seafood Portofino Recipe - Food.com. 8 ratings · 30 minutes · Serves 10. Cheryl Lovelady Wilson. 8k followers . Seafood Bake. Pasta Dishes. Cajun Dishes. Seafood Seasoning. Fish Recipes. Seafood Seasoning. Copycat Recipes. Fish Recipes. Seafood Recipes. More information.... Ingredients. Seafood. 1 lb Crawfish. 60 Mussels. 1 lb Scallops. …
From pinterest.com


COPYCAT OLIVE GARDEN SHRIMP ALFREDO - COPYKAT RECIPES
2019-04-25 Shrimp Directions. Season shrimp with salt and black pepper. Saute shrimp by adding butter to a pan over medium heat. When the pan is hot add chopped garlic and saute for about 30 seconds. Saute shrimp on each side for about 2 to …
From copykat.com


BEST OLIVE GARDEN COPYCAT RECIPES - COPYKAT RECIPES
From everyday menu items to seasonal specials, there are plenty of recipes to make and enjoy. A homemade Olive Garden dinner is sure to be a hit with family and friends. My most popular Olive Garden copycat recipes: Chicken Gnocchi Soup. Alfredo Sauce. Chicken Fettuccine Alfredo. Steak Blue Cheese Pasta.
From copykat.com


9 COPYCAT OLIVE GARDEN RECIPES TO MAKE AT HOME
By Noel Christmas. Come for the pasta, stay for the breadsticks. Olive Garden certainly knows how to keep diners coming back, but that doesn't mean you can't make some of their top recipes at home. Keep reading for 9 copycat Olive Garden recipes you can make at home, from soups to pasta and everything in between.
From allrecipes.com


32 OLIVE GARDEN RECIPES YOU CAN MAKE AT HOME - TASTE …
2021-11-30 Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Sautéed Shrimp. Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. —Sue Mackey, Jackson, Wisconsin.
From tasteofhome.com


EASY SEAFOOD PORTOFINO RECIPE | DEPORECIPE.CO
2020-09-06 Olive Garden Seafood Portofino Part 1 Recipe Swap Gallery S Girls Digital Sbooking Forum
From deporecipe.co


COPYCAT OLIVE GARDEN FANTASTIC FISH BRODETTO RECIPE - RECIPES.NET
2021-12-13 Ingredients. 2 lb mahi-mahi, can be cod or grouper fillets, cut into large chunks; 1 lb tomatoes, diced or crushed; 5½ oz yellow onions, chopped; 4 cloves garlic, finely chopped; 4 cups fish broth, or seafood broth; 1 cups spinach, trimmed; ½ cup olive oil, divided; ½ cup white wine; 2 tbsp tomato paste; 2 tsp dried thyme; ¼ tsp chili flakes; salt and ground black pepper, to …
From recipes.net


SEAFOOD PORTOFINO OLIVE GARDEN RECIPE - THERESCIPES.INFO
Seafood Portofino: Heat oil in saute pan over medium flame. Put mushrooms inches Cook 2 minutes. Add mussels, and cook 30 seconds. Add shrimp, crawfish, and scallops. Cook until heated through, stirring. Add portofino sauce; cook until bubbling throughout. Move mushrooms and seafood to one side of pan. Add linguine to other side.
From therecipes.info


COPYCAT OLIVE GARDEN SEAFOOD PORTOFINO RECIPE
Seafood Portofino:. Heat oil in saute pan over medium flame. Put mushrooms inches Cook 2 minutes. Add mussels, and cook 30 seconds. Add shrimp, crawfish, and scallops. Cook until heated through, stirring. Add portofino sauce; cook until bubbling throughout. Move mushrooms and seafood to one side of pan. Add linguine to other side.
From recipenode.com


RECIPE: OLIVE GARDEN SEAFOOD PORTIFINO - RECIPELINK.COM
Put mushrooms in cook 30 seconds. Add mussels and cook 30 seconds. Add seafood. Cook 30 seconds. Flip cook 15 seconds more. Add portofino sauce cook until bubbling throughout. Move mushrooms and seafood to one side of pan. Add linguine to other side. Using tongs,coat pasta with sauce. (mussels should be open).
From recipelink.com


BRING BACK OLIVE GARDEN'S SEAFOOD PORTOFINO - HOME - FACEBOOK
2020-11-18 About. See all. Olive Garden has done the unthinkable and taken the seafood portofino off their menu! This page is intended to show Olive Garden the devastating effec …. See more. Seriously, that seafood portofino was the best. 361 people like this. 353 people follow this. Community.
From facebook.com


COPYCAT OLIVE GARDEN SEAFOOD PORTOFINO | COPYCAT RECIPES OLIVE …
Jun 7, 2013 - This Pin was discovered by Fabulous Course. Discover (and save!) your own Pins on Pinterest
From pinterest.ca


OLIVE GARDEN SICILIAN SCAMPI COPYCAT | RECIPELION.COM
Heat olive oil in a saucepan, add wine and lemon juice. When mixture starts to boil, place shrimp in pan an cook on medium heat until shrimp curls and they are done. Remove shrimp but leave wine mixture in pan. In the same saucepan, add onion and garlic salt, sauté until the onions are transparent. Add flour and water paste, stir and cook ...
From recipelion.com


COPYCAT OLIVE GARDEN SEAFOOD PORTOFINO - ALL INFORMATION ABOUT …
Seafood Portofino: Heat oil in saute pan over medium flame. Put mushrooms inches Cook 2 minutes. Add mussels, and cook 30 seconds. Add shrimp, crawfish, and scallops. Cook until heated through, stirring. Add portofino sauce; cook …
From therecipes.info


MACARONI GRILL'S SHRIMP PORTOFINO COPYCAT RECIPE - MASTERCOOK
2019-07-19 Ingredients. 24 large shrimp (peeled and deveined) 3 cups sliced mushrooms (washed and sliced ( 1/4 inch thick) 1 1/2 tablespoons roasted pine nuts. 6 cups fresh spinach leaves. 6 cups cooked vermicelli. 4 tablespoons butter. 2 tablespoons fresh garlic (minced, up to 4) Lemon Butter Sauce.
From mastercook.com


RECIPE: OLIVE GARDEN'S SEAFOOD PORTOFINO - RECIPELINK.COM
ISO: olive gardens seafood portafino: Board: Copycat Recipe Requests at Recipelink.com: Msg ID: 1422862: Reviews and Replies: ISO: olive gardens seafood portafino : crb - 12-8-2000 : 1: Recipe: Olive Garden Seafood Portifino : Gayle-AL - 12-10-2000 : 2: ISO: Olive Garden'S Seafood Portofino : STACY- SYRACUSE, NY - 1-13-2003 : 3: Recipe: Veal Portofino, …
From recipelink.com


OLIVE GARDEN SPAGHETTI CALORIES REFERENCES - GARDEN
2021-05-25 Source : www.pinterest.com. 100 grams of olive garden, spaghetti with meat sauce contain 17.19 grams of carbohydrates, 1.7 grams of fiber, 5.8 grams of protein, 209 milligrams of sodium, and 72.75 grams of water. 112 > catering, spaghetti with meat sauce & italian sausage:
From carthagegarden.com


COPYCAT OLIVE GARDEN SEAFOOD PORTOFINO RECIPE - GENIUS KITCHEN ...
Nov 6, 2011 - I love, love, love this Olive Garden entree! The sauce is definitely not healthy, but its delicious!
From pinterest.com.au


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #pasta     #seafood     #european     #italian     #copycat     #one-dish-meal     #pasta-rice-and-grains     #shellfish     #novelty

Related Search