Country Rice Pudding Recipes
OLD-FASHIONED RICE PUDDING
This comforting dessert is a wonderful way to end any meal. As a girl, I always waited eagerly for the first heavenly bite. Today, my husband likes to top his with a scoop of ice cream. -Sandra Melnychenko, Grandview, Manitoba
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. Place first four ingredients in a large saucepan; bring to a boil over medium heat, stirring constantly. Transfer to a greased 1-1/2-qt. baking dish. , Bake, covered, 45 minutes, stirring every 15 minutes. Stir in raisins and vanilla; bake, covered, until rice is tender, about 15 minutes. If desired, sprinkle with cinnamon. Serve warm or refrigerate and serve cold.
Nutrition Facts : Calories 214 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 266mg sodium, Carbohydrate 41g carbohydrate (25g sugars, Fiber 1g fiber), Protein 6g protein.
OLD-FASHIONED RICE PUDDING I
This pudding turns out in a lovely custard texture. A great balm for those seeking a return to some of the old-fashioned foods of their youth! We like it best because it is oven-baked and not made on the stove top.
Provided by Juanita
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 2h45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a 2 quart baking dish.
- Beat together the eggs and milk. Stir in white sugar, uncooked rice, butter, vanilla extract, raisins, and nutmeg. Pour into prepared pan.
- Bake for 2 to 2 1/2 hours in the preheated oven. Stir frequently during the first hour.
Nutrition Facts : Calories 293.5 calories, Carbohydrate 49.4 g, Cholesterol 80.1 mg, Fat 7 g, Fiber 0.7 g, Protein 9.1 g, SaturatedFat 3.8 g, Sodium 105.2 mg, Sugar 32.9 g
COUNTRY RICE PUDDING
Make and share this Country Rice Pudding recipe from Food.com.
Provided by tranch
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a heavy saucepan combine the milk, rice, sugar, nutmeg, lemon zest and salt. Bring to a boil, stirring occasionally.
- Reduce heat to low and simmer , uncovered, until rice is tender and mixture begins to thicken, about 20 - 25 minutes, skimming any foam that may come to the surface. Stir in the egg and cook 2 minutes longer.
- Remove from heat and stir in bourbon and vanilla extract. Chill before serving.
- Sprinkle with Cinnamon Sugar before serving.
- CINNAMON SUGAR: Combine cinnamon and sugar and store in a tightly covered bowl.
WORLD'S BEST RICE PUDDING
Steps:
- Preheat the oven to 300 degrees F. Heat the butter in a 4 quart saucepan. When frothy, add the rice and cook for 1 minute. Slowly add the milk, pinch of salt, sugar, vanilla and 1/2 of the cranberries and bring to under a boil. Transfer to a 9-inch square baking pan and set in the oven. Bake uncovered for 1 1/2 hours, stirring every 15 minutes, then bake undisturbed for another 30 minutes. Then stir in the remaining 1/2 of the cranberries and bake for another 30 minutes (for a total of 2 1/2 hours).
- Variations: you can to add heavy cream in the last 30 minutes of baking. Or if you want a crusty topping, reduce sugar to 1/4 cup. Once out of oven, crumble brown sugar and butter over the rice pudding and place under the broiler until melted and bubbly.
RICE PUDDING
Martha shares one of her favorite recipes for rice pudding, one of Martha's top things she thinks everyone should know.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine rice, milk, vanilla bean and seeds, sugar, and salt. Bring to a boil over medium-high heat; reduce heat and simmer, stirring frequently, until rice is tender and liquid has absorbed, about 40 to 45 minutes.
- Remove vanilla bean; stir in orange zest and heavy cream. Rice pudding may be served at room temperature or chilled.
WORLDS BEST SOUTHERN RICE PUDDING
This makes old fashioned southern rice pudding into something decadent. When I make this, I sometimes serve it with a strawberry or raspberry sauce...helps to cut the richness while at the same time adding those calories we all need so much :p I sometimes double this & in my household of 7, it lasts one full day tops. The Southern U.S. grows and eats a LOT of rice and recipes like this are much loved down here.
Provided by JanetB-KY
Categories Dessert
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In medium saucepan over medium heat, heat milk and salt to boiling.
- Stir in rice; reduce heat.
- Simmer about 5 minutes, stirring constantly.
- Cover; cook about 45 minutes or until milk is almost absorbed and rice is tender and creamy, stirring occasionally.
- Add vanilla, almond extract and sugar, stirring until sugar dissolves.
- Pour into large bowl; cover.
- Refrigerate until chilled, about two hours.
- Fold in whipped cream.
- Cover; refrigerate until ready to serve.
- If serving with a sauce, spoon a little bit of the sauce into your serving dishes and layer it with tthe pudding.
- Doing that makes for a pretty visual effect to go along with the wonderful taste.
Nutrition Facts : Calories 239, Fat 11.2, SaturatedFat 6.9, Cholesterol 41.4, Sodium 154.5, Carbohydrate 29.4, Fiber 0.2, Sugar 11.3, Protein 4.8
More about "country rice pudding recipes"
RICE PUDDING RECIPES FROM AROUND THE WORLD | ALLRECIPES
2021-07-13 Beaten eggs added at the end create a rich Portugal-inspired rice pudding. "My mom would always make this delicious, creamy rice pudding when we were kids," says John Pacheco. "If a thicker rice is desired, increase rice to 1 1/4 cups and add another egg. Sprinkle with cinnamon."
From allrecipes.com
Author Carl Hanson
From allrecipes.com
Author Carl Hanson
HOW TO MAKE RICE PUDDING JUST LIKE GRANDMA'S
2018-07-13 Ingredients 3-1/2 cups 2% milk 1/2 cup uncooked long grain rice 1/3 cup sugar 1/2 teaspoon salt 1/2 cup raisins 1 teaspoon vanilla extract Ground cinnamon, optional Step 1: Preheat the oven The traditional (and best!) way to make rice pudding is in the oven. Before you do anything else, be sure to preheat the oven to 325° F so it’s all ready to go.
From tasteofhome.com
From tasteofhome.com
A BRIEF HISTORY: RICE PUDDING – WRITING IN THE KITCHEN
2017-10-08 There were medieval rice pottages made of rice boiled until soft, then mixed with almond milk or cow’s milk, or both, sweetened, and sometimes coloured. Rice was an expensive import, and these were luxury Lenten dishes for the rich. Recipes for baked rice puddings began to appear in the early 17th century and nutmeg survives in modern recipes.
From writinginthekitchen.com
From writinginthekitchen.com
CROCK POT RICE PUDDING (+VIDEO) - THE COUNTRY COOK
2021-12-16 2 cups Minute® White Rice, uncooked ¾ cup sugar ¼ teaspoon salt ½ teaspoon cinnamon ⅓ teaspoon vanilla extract 2 Tablespoons brown sugar Cook Mode Prevent your screen from going dark Instructions Grease the inside of a 4-quart slow cooker with butter. Be sure to get the sides too. Set aside the remaining butter for use again in just a minute.
From thecountrycook.net
From thecountrycook.net
OLD FASHIONED CREAMY RICE PUDDING WITH RAISINS - THE LEMON …
Bring milk to a gentle boil over medium heat, whisking occasionally. Keep a close eye being careful not to scorch the milk. Meanwhile, place rice in a mesh strainer and rinse until water comes out clear – about 2 minutes. When the milk comes to a boil, add rice then simmer on low for 20-25 minutes until liquid is mostly absorbed.
From thelemonbowl.com
From thelemonbowl.com
OLD-FASHIONED RICE PUDDING RECIPE - RICK RODGERS
Position a rack in the center of the oven and preheat the oven to 300ºF. (Custards need to cook slowly, so don't raise the temperature.) Lightly butter an 8-inch-square baking dish. Whisk the eggs, sugar, vanilla, and salt together in a medium bowl. Gradually whisk in the milk.
From rickrodgers.com
From rickrodgers.com
SWEET RICE PUDDING- SCHOOL STYLE - COUNTRYFARM LIFESTYLES
Sweet Rice Pudding- school style. by Donna Brown (Garland TX (York Co. native)) Hello Ladies.... I too remember the sweet rice we were served in the cafeteria...I have made this for my kids while growing up and they loved it too. 1 and 1/2 cups cooked white rice 2 cups milk 2/3 c sugar 2 t vanilla 2 T butter 3 T cornstarch Cinnamon if desired Bring the milk to a simmer with …
From countryfarm-lifestyles.com
From countryfarm-lifestyles.com
OLD-FASHIONED RICE PUDDING - SPICY SOUTHERN KITCHEN
2019-01-12 In a large saucepan, combine 5 1/2 cups milk, sugar, and salt. Bring to a boil over medium-high heat. Stir in rice and reduce heat to low. Be sure to adjust the heat so that it is at a gentle simmer. Stirring occasionally, cook for 50 to 60 minutes. Mixture should thicken up to consistency of yogurt.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
14 EASY RICE DESSERTS - INSANELY GOOD
2022-01-14 14 Easy Rice Desserts Ingredients Rice Pudding with Leftover Rice Coconut Rice Pudding Cake Rice Pudding Muffins Arroz Con Leche Paletas (Rice Pudding Popsicles) Chocolate and Banana Mochi Rice Pudding Sticky Rice Cake with Red Bean Paste Traditional Italian Rice Fritters Sticky Rice with Mango Sweet Cinnamon Mexican Rice Guyanese Sweet …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
OLD FASHIONED RICE PUDDING | EASY HOMEMADE RICE …
2021-01-04 Add the milk, cream, rice and salt to a medium-sized saucepan and bring to a boil over high heat. Once boiling, reduce the heat to low and simmer until the rice is tender, about 20-25 minutes. Stir frequently to keep the rice from sticking to the bottom of the pan.
From lifeloveandsugar.com
From lifeloveandsugar.com
THE BEST RICE PUDDING IN THE WORLD | CANADIAN GOODNESS
Preparation. Preheat the oven to 250° F (120 °C). Mix the rice, milk, sugar, butter and lemon rind together in a bowl and pour the mixture into a buttered 8-cup (2 L) baking dish. Bake for 2 hrs. Sprinkle with cinnamon and serve hot or cold.
From dairyfarmersofcanada.ca
From dairyfarmersofcanada.ca
HOW TO MAKE RICE PUDDING SOUTHERN STYLE BY MAMA REED
2 cups cooked rice 1/2 teaspoon cinnamon 1/2 cup raisins Instructions Cook up your rice. Beat eggs. Stir in sugar. Add other ingredients. Stir. Spray oven proof casserole dish with Pam. Pour mixture into dish. Set dish in pan of hot water and bake at 300 degrees for 90 minutes.
From southernplate.com
From southernplate.com
RICE PUDDING RECIPE MADE WITH LEFTOVER RICE
2021-07-08 Bring the mixture to a slow simmer. In a separate medium bowl, combine the eggs, sugar, and vanilla. Whisk about 1/2 cup of the hot milk mixture into the egg mixture to temper the eggs. Add all of the egg mixture to the saucepan of hot milk and rice, stirring constantly to avoid scrambling the eggs.
From thespruceeats.com
From thespruceeats.com
COUNTRY RICE PUDDING | RECIPELION.COM
Retro Recipes from the ‘50s and ‘60s Categories. Dessert Brownie Recipes; Cheesecake
From recipelion.com
From recipelion.com
COOK'S COUNTRY RICE PUDDING RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
CREAMY RICE PUDDING - COUNTRYSIDE CRAVINGS
2018-12-11 In a large saucepan combine the milk, rice, raisins, sugars, and cinnamon. Bring to a bowl. Cover with a lid and reduce to a simmer. Simmer for 20-25 minutes or until rice is tender. Stir occasionally to prevent sticking. In a small bowl whisk together the cream and egg.
From countrysidecravings.com
From countrysidecravings.com
OLD FASHIONED BREAD PUDDING - THE COUNTRY COOK
2021-12-16 In a large bowl whisk together the milk, eggs, sugar, extract, and rum. Pour over the bread and raisins in the casserole dish. Bake for 1 hour, checking at the 40 minute mark. The casserole is done when the liquid is set, top has browned, and …
From thecountrycook.net
From thecountrycook.net
RICE PUDDING - THE DUTCH BAKER'S DAUGHTER
2009-12-30 1 teaspoon vanilla. 1 cup raisins (soaked in hot water so they plump up), optional. 1. Bring the water, rice and salt to a boil over medium/high heat in a large, non-stick saucepan. Cover and let it boil until the water is absorbed, about 7 minutes. Reduce the heat to medium, add the milk and the butter and bring to a boil, stirring often.
From thedutchbakersdaughter.com
From thedutchbakersdaughter.com
EASY MIDDLE EASTERN RICE PUDDING | THE MEDITERRANEAN DISH
2016-06-24 Bring the mixture to a boil on high heat, then simmer for 30-40 minutes, stirring regularly. As the rice cooks, keep stirring regularly. The rice mixture will dry, add a little water (2 tablespoon or so at a time) to help it cook. Continue to stir and add water as needed until the rice cooks completely.
From themediterraneandish.com
From themediterraneandish.com
OLD FASHIONED RICE PUDDING WITH EVAPORATED MILK RECIPES
2022-05-08 Old-fashioned Rice Pudding Delia Online nutmeg, rice, whole milk, granulated sugar, butter, evaporated milk Old Fashioned Rice Pudding AllRecipes salt, rice, cinnamon, sugar, eggs, raisins, milk, nutmeg, vanilla Old-Fashioned Rice Pudding Spicy Southern Kitchen vanilla extract, sugar, whole milk, salt, long grain white rice and 1 more
From yummly.com
From yummly.com
ARROZ CON DULCE RECIPE - PUERTO RICAN RICE PUDDING
2021-07-07 Add the rice, sugar, raisins, and coconut and thoroughly stir. Reduce the heat to a simmer, cover, and cook for 20 minutes, stirring a few times. After 20 minutes, remove the lid and stir. Continue to cook for another 20 to 30 minutes or until the rice is cooked through and creamy. The water should be absorbed.
From thespruceeats.com
From thespruceeats.com
THE CREAMIEST RICE PUDDING RECIPE - GEMMA’S BIGGER BOLDER BAKING
2020-06-04 Remove from the heat while the rice pudding is still quite 'saucy' and allow to sit for 20 minutes. During this time the rice will continue to absorb the liquid leaving you with a rich and creamy rice pudding. Serve warm or cold with a dollop of raspberry jam on top. Once cold, store in the fridge for up to 4 days.
From biggerbolderbaking.com
From biggerbolderbaking.com
SCANDINAVIAN RICE PUDDING WITH CRANBERRIES - THE VIEW FROM GREAT …
2020-12-03 Method for making rice pudding. Put the milk and cream into a heavy bottomed saucepan over medium high heat. Scrape in the vanilla bean seeds (throw the pod in too) and add the cardamom and rice. Bring the mixture up to a simmer, then turn down the heat and cook at a gentle boil for about 45 minutes, or until the rice is tender.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
CITRUS-BAY RICE PUDDING WITH RICE CRISPS - COUNTRY LIVING MAGAZINE
2007-06-25 Make the rice crisps: Heat the oven to 350°F. Lightly coat an 8- by 8-inch baking dish with some butter. Crush 1 1/2 cups of the rice cereal and place in a large bowl; add the remaining cereal and set aside. Place the marshmallows and butter in a small saucepan over medium-low heat and warm until melted, stirring occasionally. Pour the mixture over the …
From countryliving.com
From countryliving.com
HOMEMADE STOVE TOP RICE PUDDING | JO'S COUNTRY JUNCTION
2019-01-19 Put 1 cup of rice in a pan along with 2 cups of water. Add a 1/2 stick of butter. Put it on medium heat. Don’t cover it. Cook until the liquid is mostly absorbed BUT not burned to the bottom of the pan. Add 1 quart of milk….if you forgot your math, that’s 4 …
From joscountryjunction.com
From joscountryjunction.com
BAKED RICE PUDDING RECIPE| PAULA DEEN
Lightly grease a 9-inch glass baking dish. In a large bowl, stir together rice, milk, eggs, sugar, raisins, vanilla extract and salt. Spoon into prepared baking dish. Place baking dish in a large pan; pour water into the pan to a depth of 1-inch. Bake for 1 1/2 hours, or until lightly browned and set. Combine cinnamon and nutmeg; sift over top ...
From pauladeen.com
From pauladeen.com
RICE PUDDING - THE PIONEER WOMAN
2014-11-12 Directions. ***Be sure to use medium-grain rice (not long-grain.) ***Use a nonstick saucepan if you have one. In a small bowl, combine the raisins and whiskey. Set aside for 1 hour. In a medium saucepan or pot, combine the rice, water, milk, cream, butter, and salt. Bring it to a gentle boil, then cover the pot, reduce it to low, and simmer for ...
From thepioneerwoman.com
From thepioneerwoman.com
10 BEST RICE PUDDING RECIPES | YUMMLY
2022-05-03 rice, cloves, milk, vanilla sugar, sugar, water, cinnamon, vanilla pudding Rice Pudding Harriet Emily nutmeg, rice milk, rice, vanilla powder, full fat coconut milk and 2 more
From yummly.com
From yummly.com
RICH AND CREAMY RICE PUDDING - ENGLISH COUNTRY COOKING
2014-11-07 Rice pudding is one you either love or hate, and that may depend entirely on how its made. There is a myriad of ways of making this old-fashioned pudding, from using evaporated milk, to cream and even eggs, with bay leaves, lemon, cinnamon and …
From englishcountrycooking.co.uk
From englishcountrycooking.co.uk
8 SWEET RICE DESSERT RECIPES FROM AROUND THE WORLD
8 International Sweet Rice Treats. 1. Rice Pudding. Starting with a worldwide favorite, rice pudding is, without a doubt, one of the most iconic rice desserts around the globe. The history behind the original recipe remains a debate, as this humble treat has been enjoyed for thousands of years in many regions.
From mahatmarice.com
From mahatmarice.com
RICE PUDDING | RICARDO
Add the cream and combine with a whisk. Pour in the mixture of cooked rice and bring to a boil, stirring constantly. Simmer for 1 minute. Add the vanilla. Transfer to a bowl and cover with plastic wrap directly on the surface of the rice pudding. Let cool and refrigerate until completely chilled. Stir before serving.
From ricardocuisine.com
From ricardocuisine.com
NORWEGIAN FOOD & DISHES: RICE PUDDING; CHRISTMAS RECIPE | THE …
2012-11-13 Riskrem (Rice Pudding) is a traditional Norwegian Christmas dessert, made from leftover rice porridge (recipe in this link) and whipped cream, with some sugar and vanilla added. Topped with a red berry or fruit sauce, it is fluffy and creamy with a little tang from the sauce. This dessert should not be confused with the rice pudding often found ...
From thecountrybasket.com
From thecountrybasket.com
RICE PUDDING - DINNER, THEN DESSERT
2019-06-19 Instructions. Rinse the rice. Add water to large dutch oven on high heat and bring to a boil, then add in the rice, stir, and cover. Reduce to a simmer and cook undisturbed for 18-20 minutes. Once the rice is cooked mix in 1 cup of the milk along with the sugar and the salt.
From dinnerthendessert.com
From dinnerthendessert.com
OLD-FASHIONED RICE PUDDING | COOK'S COUNTRY
INGREDIENTS 4 teaspoons salt 2 chocolate bar biscuit croissant topping 1 jelly cotton candy ½ jelly gummies 2 cups liquorice chocolate 2 jelly beans bonbon 2 caramels tart gummi bears 6 butterscotch caramel lollipops 12 tbsp butter ¼ cup sugar INSTRUCTIONS Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut.
From cookscountry.com
From cookscountry.com
VOICE CHANGER RECIPE COUNTRY RICE PUDDING - WEBETUTORIAL
Country rice pudding is the best recipe for foodies. It will take approx 35 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make voice changer recipe country rice pudding at your home.. The ingredients or substance mixture for country rice pudding recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
CAJUN COUNTRY RICE PUDDING WITH BRANDY-VANILLA SAUCE
Pre-heat the oven to 350 degrees. In a small bowl, beat together eggs and sugar until light and lemony in color. Beat in the heavy cream, milk, vanilla extract and ground cinnamon until completely incorporated. Fold in the cooked rice and pecans and pour into greased non-stick medium loaf pan.
From emerils.com
From emerils.com
COUNTRY RICE PUDDING RECIPE | CHAMPSDIET.COM
Healthy recipes - discover ChampsDiet healthy recipes, including healthy breakfasts, lunches, dinners and snacks. Good food ideas, family meal recipes.
From champsdiet.com
From champsdiet.com
OLD FASHIONED CREAMY RICE PUDDING - MY INCREDIBLE RECIPES
2019-12-12 Rice pudding is a tradition in my family, it has been since we all used to go to my grandmothers house on every major holiday like Christmas, Thanksgiving and even New years! …everyone in my family just loves it. i’m a 3rd generation of the family and this is a masterpiece of the simplest kind! it turns out marvelous!!! it beats all those KozyShack brand and store brands!
From myincrediblerecipes.com
From myincrediblerecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #desserts #rice #low-fat #puddings-and-mousses #dietary #low-sodium #low-in-something #pasta-rice-and-grains #white-rice #short-grain-rice
You'll also love