COUNTRY STYLE SPARERIBS

Time: 560 minutes

Number Of Ingredients: 9

Ingredients: pork spareribs,onion,green bell pepper,celery,tomato sauce,brown sugar,white wine vinegar,lemon juice,worcestershire sauce

Steps:

1. season ribs with salt and pepper to taste
2. in a large skillet , over medium-high heat brown ribs on all sides
3. place half of the onion , green pepper and celery in the bottom of a slow cooker
4. place half of the ribs on top the vegetables then repeat with the remaining vegetables and ribs
5. in a medium bowl , combine the tomato sauce , brown sugar , vinegar , lemon juice and worcestershire sauce
6. pour mixture over the top of the ribs
7. cook on high for 1 hour
8. reduce to low and cook for another 8 to 9 hours

    weeknight    time-to-make    course    main-ingredient    preparation    main-dish    pork    vegetables    easy    crock-pot-slow-cooker    dietary    meat    equipment