Cowboy Coffee Rub For Grilled Steaks Recipes

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COWBOY STEAK WITH COFFEE RUB



Cowboy Steak with Coffee Rub image

This cowboy steak is essentially a grilled ribeye that benefits from a truly exceptional and simple spice rub made with ground coffee and tossed on the grill. One of our most favorite steak recipes.

Provided by Chris Lilly

Categories     Mains

Time 1h15m

Number Of Ingredients 2

Four (16-ounce) bone-in rib eye steaks (preferably bone-in and 1 1/4 inches or 3 cm thick)
1/2 cup Coffee Rub

Steps:

  • Preheat a charcoal grill to 500°F (260°C). Prepare it for indirect grilling by situating the coals on only one side of the grill, leaving the other side empty. A little before you're ready to grill, toss the wood on the coals.
  • Season the steaks liberally with the coffee rub, rubbing it on both sides.
  • Place the steaks directly over the heat and grill for 4 1/2 minutes on each side. If you prefer your steak rare, they'll be perfectly done at this point.If you prefer your steak medium-rare, after cooking on each side for 4 1/2 minutes, move the steaks over indirect heat, away from the coals, close the grill lid, and cook for 2 more minutes. If you prefer your steak medium, do as you would for medium-rare, but then flip the steak, close the grill lid, and cook for 2 more minutes.
  • Let the steaks rest on a cutting board for at least 10 minutes prior to serving to guests. Use your most gracious thank you when accolades come your way.Humbleness optional.

Nutrition Facts : ServingSize 1 serving, Calories 485 kcal, Protein 46 g, Fat 32 g, SaturatedFat 14 g, Cholesterol 138 mg, Sodium 1660 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 17 g

STEAK COFFEE RUB



Steak Coffee Rub image

This gives steak an extra flavor kick! Rub on a steak and grill!

Provided by Dwaine

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 4

Number Of Ingredients 7

1 tablespoon espresso coffee powder
1 tablespoon onion powder
1 tablespoon paprika
1 tablespoon brown sugar
1 teaspoon ground black pepper
1 teaspoon salt
1 teaspoon chili powder

Steps:

  • Whisk espresso powder, onion powder, paprika, brown sugar, black pepper, salt, and chili powder together in a bowl.

Nutrition Facts : Calories 28.4 calories, Carbohydrate 6.6 g, Fat 0.4 g, Fiber 1.1 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 590.9 mg, Sugar 4.1 g

COWBOY COFFEE STEAK RUB



Cowboy Coffee Steak Rub image

This is excellent on a nice thick steak. Make sure to dry the meat before you apply. If the steak is thin, use sparingly. Makes enough for 4 steaks.

Provided by Chandra M

Categories     < 15 Mins

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1 tablespoon coffee beans
1 tablespoon white peppercorns
1/8 teaspoon paprika
1/2 tablespoon garlic powder
1/2 tablespoon sea salt
1 tablespoon lawrys seasoning or 1 tablespoon all purpose seasoning

Steps:

  • Combine all ingredients in a spice or coffee grinder.
  • Finely grind the mixture.
  • Rub onto your favorite steak or tri-tip 30 minutes or more prior to cooking.

Nutrition Facts : Calories 4.2, Sodium 872.8, Carbohydrate 0.9, Fiber 0.1, Protein 0.2

COWBOY COFFEE RUB FOR GRILLED STEAKS



Cowboy Coffee Rub for Grilled Steaks image

From "The Healthy Beef Cookbook," found in June, 2006, Country Home magazine. Sounded too interesting to not post or try!

Provided by Oolala

Categories     Steak

Time 2m

Yield 1-2 serving(s)

Number Of Ingredients 4

1 tablespoon coffee beans, freshly gound
1 1/2 teaspoons kosher salt
1 1/2 teaspoons brown sugar
1 teaspoon black pepper, coarse-ground

Steps:

  • Combine all ingredients in a small bowl.
  • Rub into steaks.
  • Grill steaks to your favorite doneness and enjoy.

Nutrition Facts : Calories 31.4, Fat 0.1, Sodium 2619.8, Carbohydrate 8.1, Fiber 0.6, Sugar 6.7, Protein 0.2

COWBOY STEAK WITH COFFEE AND CHILI RUB



Cowboy Steak with Coffee and Chili Rub image

Provided by Ellie Krieger

Categories     main-dish

Time 24m

Yield 4 servings

Number Of Ingredients 8

1 1/2 teaspoons ancho chili powder, or other chili powder
1 1/2 teaspoons fine ground espresso coffee
1/2 teaspoon brown sugar
1/4 teaspoon dry mustard
1/4 teaspoon ground coriander
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 1/4 pound shoulder center steak (Ranch Steak), or top sirloin, about 1 1/4-inch thick

Steps:

  • Spray a large nonstick skillet with cooking spray and preheat it over medium-high heat. In a small bowl combine all the ingredients for the rub and coat the steak well on both sides. Cook steak for 14 minutes, turning once, for medium to medium-rare. Allow steak to sit for 5 minutes before slicing.

Nutrition Facts : Calories 207 calorie, Fat 10 grams, SaturatedFat 3.8 grams, Sodium 231 milligrams, Carbohydrate 1 grams, Fiber 1 grams, Protein 25 grams

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