Cowboy Sauce Recipes
COWBOY MARINADE
Make and share this Cowboy Marinade recipe from Food.com.
Provided by AltaCowboy
Categories Steak
Time 10m
Yield 3 1/2 cups
Number Of Ingredients 10
Steps:
- Combine all ingredients and mix well. Makes 3 ½ - 5 ½ cups marinade. Use a zip-lock bag to put your steaks in, pour in marinade, remove air and seal. Keep steaks in the fridge for 3 - 24 hrs (depending on cut.) DO NOT RE-USE! Any unused marinade can be kept in the refrigerator for 1 week.
Nutrition Facts : Calories 980.8, Fat 95.1, SaturatedFat 7, Sodium 5144.6, Carbohydrate 27.8, Fiber 1.8, Sugar 17.5, Protein 8
COWBOY BARBECUE SAUCE
The following makes about 6 pints of BBQ Sauce. Make early in the year, and use all summer. Makes a nice gift also!
Provided by AltaCowboy
Categories Steak
Time 20m
Yield 6 pints
Number Of Ingredients 15
Steps:
- Bring all ingredients except garlic in sauce pan and heat to a light boil.
- Remove from heat and cool.
- Add garlic and stir well.
- Pour into pint jars to store.
- Can be kept for several weeks in the fridge, for longer storage, freeze in freezer.
Nutrition Facts : Calories 506.7, Fat 6.4, SaturatedFat 0.5, Sodium 2695.6, Carbohydrate 109.5, Fiber 5.2, Sugar 91.8, Protein 5.8
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