CRAB CASSEROLE
A Chinese buffet favorite, this crab meat casserole is loaded with mild and creamy flavors. Made with imitation crab meat, cream cheese, sweet onions, etc.. Perfect for a holiday pot luck dinner.
Provided by Amy Desrosiers
Categories Dinner
Time 35m
Number Of Ingredients 8
Steps:
- In a bowl, shred the crab meat into smaller chunks.
- Add the cream cheese, sour cream and shredded swiss cheese to the bowl, and combine.
- Add in the onion and spices, and combine until fully mixed.
- Spread mixture into a casserole dish and then top with the cheddar cheese.
- Bake at 350 for 30 mins.
- Enjoy warm!
Nutrition Facts : ServingSize 6 oz, Calories 294 kcal, Carbohydrate 3 g, Protein 13 g, Fat 25 g, SaturatedFat 15 g, Cholesterol 80 mg, Sodium 295 mg, Sugar 1 g
CRAB MEAT CASSEROLE
Make and share this Crab Meat Casserole recipe from Food.com.
Provided by Shirl J 831
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F and lightly spray a baking dish with cooking spray.
- Mix everything together.
- top with extra stuffing which is mixed with Parmesan cheese.
- Bake in small dish 30 minutes.
Nutrition Facts : Calories 270.2, Fat 21.1, SaturatedFat 6.8, Cholesterol 52.5, Sodium 610.9, Carbohydrate 12.7, Fiber 0.3, Sugar 3.4, Protein 8.5
CRAB MEAT CASSEROLE
This is so good and smells wonderful while it is baking! I got it from a Virginia Country Cookbook. Its a great company dish that can be prepared several hours in advance.
Provided by Little Bee
Categories Crab
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix first 8 ingrdients in a bowl.
- Spray a 9x13 baking dish with non stick cooking spray.
- Pour Crab mixture into baking dish.
- Combine eggs and milk and pour over mixture in dish.
- Sprinkle cheese over top.
- Bake at 350 degrees for approximately 1 hour.
COWBOY MEATLOAF AND POTATO CASSEROLE
Provided by Food Network
Time 45m
Yield 6 Servings
Number Of Ingredients 15
Steps:
- 1.Preheat oven to 375°F. Coat 9x9 baking dish with nonstick cooking spray. In a large bowl, combine beef, onion, breadcrumbs, Barbecue Sauce, egg, chili powder and salt until well mixed. Gently press into bottom of baking dish.
- 2.Bake uncovered for 20 to 25 minutes, or until cooked through. Remove from oven and carefully pour off any excess fat if needed. Adjust oven temperature to broil and place oven rack 6 to 8 inches from heat source.
- 3.Meanwhile, microwave Potatoes according to package instructions. In a large bowl, mix together hot Potatoes, milk, butter, parsley and garlic, and mash with a potato masher until smooth. For a smoother consistency, mix with an electric mixer to desired consistency. Stir in bacon and fried onions. Spread evenly on top of beef mixture and sprinkle with cheese.
- 4.Broil for 3 to 5 minutes, or until cheese is lightly browned. Serve hot with additional Barbecue Sauce if desired.
CRAB BRUNCH CASSEROLE
A delicious casserole - elegant enough for a Sunday brunch!
Provided by DOREENB
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking dish.
- In large bowl, mix the eggs, milk, croutons, cheese, onion, and parsley. Stir in the crabmeat. Season with salt and pepper. Spoon into the prepared baking dish, and sprinkle with Parmesan cheese.
- Bake 1 hour in the preheated oven, or until a knife inserted into center of the casserole comes out clean. Serve immediately.
Nutrition Facts : Calories 273.4 calories, Carbohydrate 10.7 g, Cholesterol 118.1 mg, Fat 15.1 g, Fiber 0.6 g, Protein 22.9 g, SaturatedFat 8.3 g, Sodium 606.9 mg, Sugar 3.7 g
MEATLOAF CASSEROLE
I got this recipe from my boyfriend's mom and modified it just a little. It's so simple but I love it. The meatloaf mix is my twist on it. The market next door to my house has an amazing pre-made meatloaf mix and I though it would be a great twist on a dish I already knew I loved. You can us ground beef seasoned with meatloaf seasoning mix and I'm sure that it would be just fine.
Provided by Chef Esther
Categories White Rice
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375.
- Spray casserole dish with cooking spray.
- Layer half of the cooked rice on the bottom of the dish, half of the corn, half of raw meat and half of the tomato sauce.
- Repeat layers with the remaining ingredients.
- Season each layer with salt and pepper to taste.
- Bake covered for 45-50 minutes at 375 until meat is cooked through.
- Let stand for 5 minutes and serve.
CRAB CASSEROLE
After several days of craving a crab bake casserole like the one at my local Chinese buffet, I came up with this recipe by tweaking one that I found online. To me, this tastes pretty close to those that I've had at several chinese buffets.
Provided by tkcuvelier
Categories Crab
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together. Place into pan and sprinkle cheddar cheese on top. Bake in 350 degree oven for approximately 30 minutes.
- VARIATION: You can mix seafood types -- use 1/2 lb. crab and 1/2 lb. shrimp, lobster, or other seafood.
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