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Crab Recipes - Panlasang Pinoy

Provided by : panlasangpinoy.com

Rellenong Alimasag Recipe (Stuffed Crab) Rellenong Alimasag is the Filipino version of Stuffed Crabs. Crab meat is sauteed along with some vegetables, spices, and seasonings. ...Show details

Created: 2 days ago

Steamed Crab Recipe | Panlasang Pinoy Recipes™

Provided by : panlasangpinoyrecipes.com

Panlasang Pinoy Recipes. Panlasang Pinoy Recipes is a food blog created to share a collection of local and foreign recipes that have been modified to suit Filipino taste. This blog was started in 2012. The recipes here are a compilation of those obtained from different food blogs. ...Show details

Created: 4 days ago

Crispy Crablets Recipe - Panlasang Pinoy

Provided by : panlasangpinoy.com

Crispy Crablets are seasoned small crabs that were dredged in cornstarch and deep-fried until crispy. These types of crabs are usually found in riverbanks while some are cultured in fish ponds. In some cases, these small crabs can be caught in rice fields. ...Show details

Created: 2 days ago

Chili Crab Recipe - Panlasang Pinoy

Provided by : panlasangpinoy.com

Jump to Recipe Print Recipe Chili Crab is a seafood dish that I enjoy with lots of rice. This dish is composed of crab (Mud Crab is originally used) cooked in sweet and spicy sauce.I had my first taste of this dish in the original dampa in Paranaque (a city in the Philippines). ...Show details

Created: 2 days ago

Crab Recipes | Panlasang Pinoy Meaty Recipes

Provided by : panlasangpinoymeatrecipes.com

Seafood Crepes ala Magic Pan – seafood crepe using crab meat and shrimps and lumpia wrapper.. Crab Meat in Ramekins – a delicious rich version of stuffed blue crabs with addiiton of milk and then baked.. Butong With Crabs(Crabs with Coconut Water and Meat) – this authentic crab recipe is from Central Visayas Region VII. Crabs are cooked with coconut water and coconut meat and added with ...Show details

Created: 3 days ago

Ginataang Alimasag Recipe - Panlasang Pinoy

Provided by : panlasangpinoy.com

Ginataang Alimasag (or alimango) are Crabs cooked in Coconut Milk. This ginataang alimasag recipe features the use of spinach and Thai chili as a replacement for Malunggay. Squash and string beans (kalabasa and sitaw) can also be placed instead of Spinach . ...Show details

Created: 1 days ago

Vietnamese Style Garlic Roasted Crab - Panlasang Pinoy Recipes

Provided by : panlasangpinoymeatrecipes.com

In a separate deep pan, heat olive oil, butter, crushed garlic, a little salt and pepper. Add the crabs and saute until well coated but don’t fry. Arrange in an oven-proof dish and cook in the oven for 10 minutes. Sprinkle with a mixture of salt and pepper and serve with the shells on top. ...Show details

Created: 3 days ago

Crabs in Oyster Sauce Recipe | Panlasang Pinoy Meaty Recipes

Provided by : panlasangpinoymeatrecipes.com

Crabs in oyster sauce is a simple yet savory Asian crab dish. Cooking this recipe requires the use of alimango or mud crabs. Mud crabs lives in brackish water, and not the other kind of crab, the blue crabs that we normally use for cooking which is caught in the sea. ...Show details

Created: 2 days ago

Steamed Crab | Filipino Style Recipe

Provided by : filipinostylerecipe.com

Filipino Style Recipe: Steamed Crab(alimasag) is a simple and easy seafood dish. The crabs simmered in water with salt, I used soda instead to have a sweeter ...Show details

Created: 3 days ago