Cracker Barrel Restaurant Recipes

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CRACKER BARREL MEATLOAF



Cracker Barrel Meatloaf image

Make and share this Cracker Barrel Meatloaf recipe from Food.com.

Provided by JanetGomez

Categories     Meat

Time 1h5m

Yield 9 pieces, 9 serving(s)

Number Of Ingredients 11

2 eggs
2/3 cup milk
32 Ritz crackers, crushed
1/2 cup chopped onion
4 ounces shredded sharp cheddar cheese
1 teaspoon salt
1/4 teaspoon pepper
1 1/2 lbs ground beef
1/2 cup ketchup
1/2 cup brown sugar
1 teaspoon mustard

Steps:

  • Preheat oven to 350.
  • Beat eggs. Add milk and crackers. Stir in onion and cheese. Add ground beef, salt and pepper. Mix well. Shape into a loaf.
  • Bake at 350 for 45 minutes.
  • Combine ketchup, brown sugar and mustard to make topping. Spoon half of the topping over the meatloaf after 30 mins of baking. Return loaf to oven for 10 more mins of baking. Spoon the rest of the topping over meatloaf, return to oven and bake for 5-10 mins more.

Nutrition Facts : Calories 362.1, Fat 20, SaturatedFat 8.5, Cholesterol 108.5, Sodium 673.4, Carbohydrate 24.8, Fiber 0.5, Sugar 16.3, Protein 20.4

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