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Cranberry Raisin Bread

Main Recipe

CRANBERRY RAISIN BREAD

before making cranberry sauce for my turkey, i always remove 1 1/2 cups from the bag of cranberries so i can make this loaf. you can also substitute cranberries for the raisins for an all cranberry loaf. keep an eye on the oven after the first hour of baking. enjoy!!



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Time: 85 minutes

Number Of Ingredients: 11

Ingredients: all-purpose flour,sugar,baking powder,salt,baking soda,butter,egg,orange zest,orange juice,light raisins,cranberries

Steps:

  1. sift flour , sugar , baking powder , salt& baking soda into large bowl
  2. cut in butter until mixture is crumbly
  3. add egg , orange peel& juice all at once
  4. stir just until mixture is evenly moist
  5. fold in raisins& cranberries
  6. spoon into a greased 9 x 5 x 3 inch loaf pan
  7. bake at 350f for 1 hour& 10 minutes
  8. cool on a wire rack
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