CRANBERRY CAKE
"Always welcomed on holidays, this pudding-like dessert is my mother's recipe," says Medford, Oregon field editor Marion Lowery.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, baking powder and nutmeg; add to the creamed mixture alternately with milk, beating well after each addition. Stir in cranberries and orange peel., Pour into a greased 11x7-in. baking dish. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. , Meanwhile, in a small saucepan, combine sauce ingredients. Cook and stir over medium heat until heated through. Cut warm cake into squares; serve with cream sauce.
Nutrition Facts :
HOT CRANBERRY BAKE RECIPE
Hot Cranberry Bake, a reader recipe by Sue-Sue Harstern of Louisville, Kentucky, was originally published in our November 1992 issue, but it's so good that we think it deserves a second look. In this simple, crisp-like dessert, Harstern layers fresh apples and cranberries in a two-quart baking dish, then tops the fruit with fresh lemon juice and granulated sugar. No stirring necessary! A crumbly mixture of quick-cooking oats, chopped walnuts (toast them for even more flavor), brown sugar, and melted butter (or margarine) is sprinkled over the fruit. Then the dish is baked at 325˚F for one hour, or until the topping is crisp and golden and the fruit is tender and bubbly underneath. Harstern suggests serving Hot Cranberry Bake warm with vanilla ice cream and we couldn't agree more. The creamy, sweet ice cream cuts the tartness of the cranberries and dresses up this homey dessert. While we love the recipe as-is, we also like the flexibility of it. You can use any cooking apple-we prefer the flavor and texture of Honeycrisp, Fuji, or Gala, although a combination of any of these apples will also work well. You can easily swap out the walnuts for chopped pecans, if you prefer. You can also add spices to the oat topping for more flavor and warmth. We recommend adding up to 1/2 teaspoon of dried spices such as cinnamon, nutmeg, or apple pie spice. And if you're looking for a fantastic dessert that also happens to be dairy-free or vegan, you can make this dish with an equal amount of melted or liquid coconut oil in place of the butter. The coconut oil adds a subtle sweetness to the topping and browns just as nicely as butter.
Provided by Southern Living Editors
Categories Desserts
Yield Serves 8
Number Of Ingredients 9
Steps:
- Layer apples and cranberries in a lightly greased 2-quart baking dish. Sprinkle with lemon juice; spoon 1 cup sugar over fruit. Set aside.
- Combine oats and next 3 ingredients; stir just until dry ingredients are moistened and mixture is crumbly. Sprinkle over fruit; bake, uncovered, at 325˚ for 1 hour. Serve dessert warm with vanilla ice cream.
DELICIOUS CRANBERRY CAKE
We eat this colorful, moist cake at our women's church meetings. It's really easy to make and very tasty. The almond flavoring really blends well with the cranberries. I buy bags of cranberries when there are sales during the holidays, then freeze some so I can enjoy this treat all year round. For those with hard nut allergies, leave them out, or try sunflower seeds or peanuts. Vanilla extract can be substituted for almond extract.
Provided by Recipe Junkie
Categories Dessert
Time 55m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In mixing bowl, beat eggs with sugar until slightly thickened and light in color, about 5 minutes.
- Add butter and extract.
- Beat 2 minutes.
- Stir in flour just until combined.
- Stir in cranberries and pecans.
- Spread in greased 9"x13" pan.
- Bake at 350 F for 45-50 minutes.
BAKED CRANBERRY SAUCE
Provided by Food Network
Categories side-dish
Time 2h15m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Combine the cranberries, sugar, cinnamon, and nutmeg in a small baking dish and cover. Bake for about 55 minutes. Remove the cover and stir to melt any un-dissolved sugar. Return the dish to the oven and bake for about 5 to 10 more minutes, or until the cranberries are soft and surrounded by a syrupy sauce. Remove the dish from the oven and immediately stir in the bourbon, to taste. Let the dish cool to room temperature, then chill for at least hour before serving. The sauce will keep for several weeks in the refrigerator.
CRANBERRY CHICKEN BAKE RECIPE
This Cranberry Chicken Bake is exactly that. It is both sweet and savory and easy to make. I love the taste of the fresh cranberries with this. They add the best pop of flavor, and really make the dish.
Provided by Kendra Murdock
Categories Main Course
Time 1h
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees.
- In a bowl combine garlic salt, paprika, pepper, and all season salt.
- Rub the mixture into each chicken breast on both sides.
- Heat a skillet to medium heat and add olive oil.
- Place the chicken breasts into the pan, browning them on both sides, but not cooking them all the way through.
- Place them in a sprayed 9x13 pan.
- Place sprigs of rosemary between the breasts and lemon slices on top or in between breasts.
- Pour the chicken broth into the 9x13 pan.
- In a separate bowl, combine the cranberries, brown sugar, minced garlic and vinegar stirring until well mixed.
- Pour the mixture over the chicken breasts.
- Place in oven and cook for 45 minutes or until the juices run clear.
Nutrition Facts : Calories 259 kcal, Carbohydrate 23 g, Protein 24 g, Fat 8 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 72 mg, Sodium 791 mg, Fiber 1 g, Sugar 19 g, ServingSize 1 serving
APPLE-CRANBERRY BAKE
The sweet-tart taste of apples and cranberries baked under a nutty brown-sugar topping is perfect for the holidays or anytime.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 375°F.
- Stir together apples, cranberries, granulated sugar, 2 tablespoons Bisquick and the cinnamon in medium bowl. Spread in ungreased square baking dish, 8x8x2 inches.
- Stir together remaining ingredients; sprinkle evenly over apple mixture.
- Bake 35 to 40 minutes or until topping is brown.
Nutrition Facts : Calories 355, Carbohydrate 51 g, Cholesterol 0 mg, Fiber 3 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 430 mg
SWEET POTATO CRANBERRY BAKE
In October, my husband helps harvest cranberries at a friend's bogs, so I have access to the very freshest ingredients. Their bold autumn flavor pairs up perfectly with sweet potatoes to make a seasonal side dish my family looks forward to. -Jill Doyle, Kingston, Massachusetts
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Place sweet potatoes in a Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and simmer until tender, 20-30 minutes. Drain. When cool enough to handle, peel potatoes and cut into 1/4-in. slices. , Place half in a greased 2-1/2-qt. baking dish. Top with half of the cranberries, brown sugar and butter. Repeat layers. Pour orange juice over top. Cover and bake at 350° for 30 minutes. , In a small bowl, combine the walnuts, brown sugar and cinnamon; cut in butter. Sprinkle over sweet potato mixture. Bake, uncovered, until topping is golden brown, about 10 minutes longer.
Nutrition Facts : Calories 386 calories, Fat 12g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 81mg sodium, Carbohydrate 68g carbohydrate (40g sugars, Fiber 7g fiber), Protein 4g protein.
CRANBERRY APPLE CRISP
Apple cranberry crisp is a wonderful dessert for fall, when both cranberries and apples are in season. The fruits are quite compatible in flavor and color, and they help make any table look festive and inviting. -Martha Sue Stroud, Clarksville, Texas
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Combine apples, cranberries, sugar and flour. Pour into a greased 11x7-in. baking dish. In a bowl, mix topping ingredients until crumbly; sprinkle over apple mixture. Bake at 350° for 50-55 minutes or until fruit is tender.
Nutrition Facts : Calories 407 calories, Fat 15g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 122mg sodium, Carbohydrate 66g carbohydrate (45g sugars, Fiber 4g fiber), Protein 4g protein.
More about "cranberry bake recipes"
15 CRANBERRY CAKE RECIPES | ALLRECIPES
From allrecipes.com
CRANBERRY ORANGE SCONES RECIPE - LITTLE SWEET BAKER
From littlesweetbaker.com
CRANBERRY ORANGE BAKED OATMEAL - EATING BIRD FOOD
From eatingbirdfood.com
BUTTERNUT SQUASH CRANBERRY BAKE | SQUASH RECIPES | BUTTERNUT …
From allyskitchen.com
YAMS AND CRANBERRY BAKE RECIPE - RECIPETIPS.COM
From recipetips.com
NO BAKE CRANBERRY PIE - SPEND WITH PENNIES
From spendwithpennies.com
CRANBERRY ALMOND COFFEE CAKE RECIPES
From recipes.servegame.org
CRANBERRY BAKED VEGAN CHEESECAKE - LAZY CAT KITCHEN
From lazycatkitchen.com
CRANBERRY BAKE | MRFOOD.COM
From mrfood.com
CRANBERRY BREAKFAST CAKE - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
CRANBERRY BAKED BRIE - AHEAD OF THYME
From aheadofthyme.com
CRANBERRY BAKED BRIE | ALLRECIPES
From allrecipes.com
20 EASY CRANBERRY DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
BAKED CRANBERRIES - RECIPE | COOKS.COM
From cooks.com
CRANBERRY BAKED BRIE - RECIPE GIRL
From recipegirl.com
CRANBERRY AND CINNAMON TRAY BAKE | BAKING RECIPES | GOODTOKNOW
From goodto.com
CRANBERRY BAKED BRIED BITES RECIPE - EVOLVING TABLE
From evolvingtable.com
CRANBERRY BAKED OATMEAL RECIPE - MASHED
From mashed.com
CRANBERRY CASHEW NO BAKE ENERGY BITES RECIPE - THE BUSY BAKER
From thebusybaker.ca
CRANBERRY BAKED BRIE RECIPE | MYRECIPES
From myrecipes.com
CRANBERRY BAKE - RECIPE | COOKS.COM
From cooks.com
CRANBERRY BARS - EASY DESSERT RECIPES
From easydessertrecipes.com
BAKED CRANBERRY DONUTS | A WINTERTIME DONUT TREAT | DAILY DISH …
From dailydishrecipes.com
EASY CRANBERRY & APPLE BAKE RECIPE | FOODTALK
From cdn-fastly.foodtalkdaily.com
DUMP-AND-BAKE CRANBERRY CHICKEN - THE SEASONED MOM
From theseasonedmom.com
CRANBERRY BAKED BRIE WITH WALNUTS
From thisfarmgirlcooks.com
ROOT VEGETABLE AND CRANBERRY BAKE RECIPE | MYRECIPES
From myrecipes.com
CRANBERRY CORNMEAL CAKE BEST RECIPES
From findrecipes.info
CRANBERRY WALNUT BAKED BRIE RECIPE
From simplyrecipes.com
CRANBERRY PECAN CHICKEN BAKE RECIPE - SIX SISTERS' STUFF
From sixsistersstuff.com
CRANBERRY BAKED BRIE (EASY HOLIDAY APPETIZER!) - AVERIE COOKS
From averiecooks.com
CRANBERRY CHRISTMAS CAKE - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
KETO CRANBERRY CAKE · FITTOSERVE GROUP
From fittoservegroup.com
CRANBERRY ORANGE CROISSANT BREAKFAST BAKE RECIPE | LAND O’LAKES
From landolakes.com
CRANBERRY BAKED BRIE RECIPE - COOKINGNOOK.COM
From cookingnook.com
CRANBERRY BAKED BRIE (EASY HOLIDAY APPETIZER!) - JOYOUS APRON
From joyousapron.com
APPLE CRANBERRY BAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRANBERRY APRICOT BAKED BRIE RECIPE - SWEET CS DESIGNS
From sweetcsdesigns.com
25+ BEST CRANBERRY RECIPES - WHAT TO MAKE WITH FRESH …
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #cobblers-and-crisps #desserts #fruit #easy #holiday-event #dietary #thanksgiving #low-sodium #low-in-something #4-hours-or-less
You'll also love