Time: 120 minutes
Cranberry Pear Tart With Gingerbread Crust Recipe - Food.comSee more DIRECTIONS Make pear mixture: In a saucepan, combine cranberry juice, sugar, cinnamon stick and lemon juice. Bring to boil and add pears. Heat until it just comes to simmer and simmer gently for 10-15 minutes, or until the pears are just tender.
Wed, 01 Jul 2020 03:30:00 GMT
Recipe from: https://www.food.com/recipe/cranberry-pear-tart-with-gingerbread-crust-72933
Cranberry Pear Tart with Gingerbread Crust recipeSee more Preparation Make the pear mixture: In a kettle combine the cranberry juice, the sugar, the cinnamon stick, and the lemon juice, bring the mixture to a boil, and add the pears. Heat the mixture
Sun, 09 Aug 2020 00:57:00 GMT
Recipe from: https://www.epicurious.com/recipes/food/views/cranberry-pear-tart-with-gingerbread-crust-10946
Cranberry Pear Tart with Gingerbread Crust Recipe | TasteSee more Meanwhile, in a food processor, combine the flour, brown sugar, cinnamon, ginger, allspice and salt; cover and pulse to blend. Add butter; cover and pulse until mixture resembles coarse crumbs. Add egg and molasses; pulse just until moistened. Press onto the bottom and 1 in. up the sides of a greased 11-in. fluted tart pan with removable bottom.
Fri, 10 Jul 2020 10:51:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/cranberry-pear-tart-with-gingerbread-crust/
Gingersnap Pear Tart Recipe | Taste of HomeSee more Pour into crust. In a small combine the pears, cinnamon and remaining sugar; arrange pear slices over cream cheese mixture. Place pan on a baking sheet. Bake at 350° for 30-40 minutes or until almost set.
Fri, 07 Aug 2020 22:13:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/gingersnap-pear-tart/
Cranberry Pear Tart Recipe | Taste of HomeSee more Press crust onto the bottom and up the sides of an ungreased 9-in. tart pan with removable bottom; trim edges. Generously prick the bottom with a fork; set aside. In a large skillet, cook the pears, cranberries, apple juice concentrate and apple pie spice over medium heat until pears are tender. Pour into crust.
Wed, 05 Aug 2020 02:20:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/cranberry-pear-tart/
Festive Cranberry-Pear Tart in a Walnut Shortbread CrustSee more In a medium bowl, mix the pears, cranberries, and brandy. In a small bowl, mix the sugar, flour, cardamom, ginger, cinnamon, allspice, and salt; add to the cranberry-pear mixture, tossing to combine. Spoon the filling into the par-baked crust, leveling the filling and packing it down slightly with the back of a spoon. Make the streusel and bake:
Sun, 09 Aug 2020 20:38:00 GMT
Recipe from: https://www.finecooking.com/recipe/festive-cranberry-pear-tart-in-a-walnut-shortbread-crust
Gingersnap Crumb Pear Pie Recipe | Taste of HomeSee more Pastry for single-crust pie: Combine 1-1/4 cups all-purpose flour and 1/4 tsp. salt; cut in 1/2 cup cold butter until crumbly.Gradually add 3-5 Tbsp. ice water, tossing with a fork until dough holds together when pressed. Cover and refrigerate 1 hour.
Fri, 28 Jul 2017 09:58:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/gingersnap-crumb-pear-pie/
Cranberry Pear Tart Recipe - Food.comSee more In a large skillet, cook the pears, cranberries, apple juice concentrate and apple pie spice over medium heat until pears are tender.
Wed, 24 Jun 2020 09:01:00 GMT
Recipe from: https://www.food.com/recipe/cranberry-pear-tart-275952
Streusel-Topped Cranberry-Pear Tart Recipe - Pillsbury.comSee more Place cookie sheet on middle oven rack in oven to preheat; heat oven to 375°F. Place pie crust in 9-inch tart pan with removable bottom as directed on box for One-Crust Filled Pie. Trim edge if necessary. 2
Tue, 04 Aug 2020 22:31:00 GMT
Recipe from: https://www.pillsbury.com/recipes/streusel-topped-cranberry-pear-tart/fbd26fd9-6733-4902-a000-007ca752e5a6
Cranberry and Pear Crisp Recipe | Taste of HomeSee more Combine the sugar, flour, lemon zest, cinnamon and nutmeg; stir into pear mixture. Transfer to an 8-in. square baking dish coated with cooking spray. For topping, in a small bowl, combine the flour, oats, brown sugar, flax and salt. Stir in butter and oil until crumbly.
Thu, 06 Aug 2020 11:01:00 GMT
Recipe from: https://www.tasteofhome.com/recipes/cranberry-and-pear-crisp/