CRANBERRY LIMEADE
Sparkling water dressed up with two fresh fruit flavors--an elegant chilled drink.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 1h5m
Yield 12
Number Of Ingredients 5
Steps:
- Mix cranberry juice cocktail and limeade concentrate in large plastic or glass pitcher. Refrigerate about 1 hour or until chilled.
- Just before serving, stir in sparkling water. Serve over ice. Garnish with lime wedges and cranberries.
Nutrition Facts : Calories 110, Carbohydrate 27 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg
CRANBERRY LIMEADE
When cranberry and lime juice get together, the result is thirst-quenching. Add ice and you've got a party in a glass. -Michael Passow, Poughkeepsie, New York
Provided by Taste of Home
Time 15m
Yield 7 servings.
Number Of Ingredients 7
Steps:
- Bring 1-1/2 cups water and sugar to a boil. Remove from heat; stir in juices, lime zest and remaining water. Cover; refrigerate at least 1 hour. Serve over ice and, if desired, with lime slices.
Nutrition Facts :
SONIC CRANBERRY LIMEADE
Make and share this Sonic Cranberry Limeade recipe from Food.com.
Provided by StephanieNS
Categories Punch Beverage
Time 10m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 3
Steps:
- Fill a large glass two-thirds full with ice.
- Pour the Sprite into the glass.
- Squeeze the lime wedges over the glass, then drop the wedges into the glass.
- Add the cranberry juice.
- Serve with a straw or stirrer.
Nutrition Facts : Calories 180.3, Fat 0.2, Sodium 32.6, Carbohydrate 46.6, Fiber 0.9, Sugar 38.6, Protein 0.4
CRANBERRY CHICKEN I
This is an incredibly easy recipe - and delicious! Just mix it up before going to work, then pop it in the oven when you get home in the evening. The sauce that forms while baking tastes great on rice.
Provided by Heather
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 9h30m
Yield 6
Number Of Ingredients 4
Steps:
- Place the chicken breasts in a glass or non-reactive baking dish.
- Stir the onion soup mix, cranberry sauce, and French dressing together in a bowl until well blended. Pour over the chicken breasts. Cover the baking dish with plastic wrap, and refrigerate at least 8 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Remove plastic wrap from the baking dish, and cover loosely with aluminum foil.
- Bake chicken in preheated oven until top is bubbly and slightly browned, about 1 hour and 15 minutes.
Nutrition Facts : Calories 480.8 calories, Carbohydrate 40.3 g, Cholesterol 68.4 mg, Fat 22.3 g, Fiber 1.2 g, Protein 27.9 g, SaturatedFat 3.9 g, Sodium 1087.4 mg, Sugar 35.5 g
CRANBERRY PUNCH
A delicious hot weather drink that looks just as good as it tastes.
Provided by KADA
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 58.4 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 25.4 mg, Sugar 14.6 g
QUICK CRANBERRY PUNCH
The fizz from the ginger ale makes this fruity punch a hit at any party!
Provided by Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 12
Number Of Ingredients 3
Steps:
- Make lemonade as directed on can in large pitcher.
- Stir in cranberry juice cocktail and enough ice to chill. Just before serving, stir in ginger ale.
Nutrition Facts : Calories 110, Carbohydrate 25 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg
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CRANBERRY LIMEADE - RECIPES
From sweeterwithsugar.com
Cuisine AmericanCategory Beverage, DrinksServings 10Total Time 35 mins
- Combine Cranberry Sprite, cranberry concentrate (do not dilute), limeade concentrate (do not dilute).
- When ready to serve, pour punch into a punch bowl, pitcher, or beverage dispenser. Decorate with sliced limes and whole cranberries.
- Do not put ice with the punch. Ice dilutes beverages quickly. Serve ice in glasses and pour punch over the ice in a glass.
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