Cranberry Recipes Cranberry Jello Recipes Recipe For Deviled

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CRANBERRY JELL-O® SALAD



Cranberry Jell-O® Salad image

I originally found this recipe in an OLD, OLD e-mail, so thought I'd post it here now.

Provided by Valry1980

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 8h15m

Yield 12

Number Of Ingredients 8

2 cups fresh cranberries
1 (15 ounce) can mandarin oranges, drained and chopped
1 cup pecans
1 (15 ounce) can crushed pineapple, drained
2 (3 ounce) packages cranberry-flavored gelatin mix (such as Jell-O®)
¾ cup white sugar
1 cup boiling water
1 cup cold water

Steps:

  • Place cranberries, mandarin oranges, and pecans into a food processor and pulse several times to chop; process mixture until finely ground, about 30 seconds. Transfer mixture into a large bowl.
  • Mix pineapple, gelatin, sugar, boiling water, and cold water together in a separate bowl until gelatin and sugar have dissolved. Pour gelatin mixture into cranberry mixture and stir. Pour into a gelatin mold and refrigerate 8 hours or overnight before serving.

Nutrition Facts : Calories 209 calories, Carbohydrate 36.7 g, Fat 7.2 g, Fiber 2.2 g, Protein 2.6 g, SaturatedFat 0.6 g, Sodium 51.3 mg, Sugar 33.8 g

SOUR CREAM CRANBERRY JELL-O® SALAD



Sour Cream Cranberry Jell-O® Salad image

Great alternative to the typical cranberry salad served at Thanksgiving. This is a recipe that I have been making for so long that it is permanently imbedded in my memory. Very easy and delicious too.

Provided by KLS1973

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 6h10m

Yield 24

Number Of Ingredients 4

1 (16 ounce) can jellied cranberry sauce
2 (3 ounce) packages black cherry-flavored gelatin mix (such as Jell-O®)
1 ¾ cups boiling water
1 (16 ounce) carton sour cream

Steps:

  • Mash jellied cranberry sauce in a 3-quart bowl. Stir gelatin mix thoroughly into cranberry sauce. Pour boiling water into mixture and stir until gelatin has dissolved completely, about 3 minutes.
  • Chill in refrigerator until softly set, 2 to 3 hours. Gently fold sour cream into gelatin mixture, leaving marbled streaks of sour cream and gelatin mix. Return to refrigerator until firmly set, 4 hours to overnight. Store leftovers in refrigerator.

Nutrition Facts : Calories 94.2 calories, Carbohydrate 14.1 g, Cholesterol 8.3 mg, Fat 4 g, Fiber 0.2 g, Protein 1.3 g, SaturatedFat 2.5 g, Sodium 47.8 mg, Sugar 13.2 g

CRANBERRY SALAD WITH JELL-O®



Cranberry Salad with Jell-O® image

Holiday cranberry salad made with real cranberries could be your next family favorite! Best served cool and stores well in a plastic container.

Provided by fthursday

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 1h25m

Yield 12

Number Of Ingredients 7

3 cups fresh cranberries
2 cups water
2 cups white sugar
1 (6 ounce) package cherry-flavored gelatin (such as Jell-O®)
2 cups crushed pineapple
2 cups diced pears
1 cup pecans, or more to taste

Steps:

  • Combine cranberries, water, and sugar in a saucepan and bring to a boil. Cook until berries are splitting open and tender, about 10 minutes.
  • While cranberries cook, pour cherry-flavored gelatin mix into a casserole dish.
  • Pour cooked cranberry mixture over gelatin in the casserole dish and stir to dissolve and mix evenly. Place in the refrigerator until gelatin is set, about 1 hour.
  • Add pineapple, pears, and pecans. Stir and serve.

Nutrition Facts : Calories 293.5 calories, Carbohydrate 60.1 g, Fat 6.6 g, Fiber 3.1 g, Protein 2.5 g, SaturatedFat 0.6 g, Sodium 66 mg, Sugar 55.2 g

CRANBERRY BANANABERRY JELLO



Cranberry Bananaberry Jello image

This delicious jello combines cranberry, banana, and strawberry and is a nice substitute for plain jellied cranberry at any meal. It is quick & easy to prepare.

Provided by Milwaukee Girl in t

Categories     Gelatin

Time 4h10m

Yield 10-12 serving(s)

Number Of Ingredients 4

6 ounces strawberry Jell-O gelatin dessert
14 ounces jellied cranberry sauce
2 cups boiling water
2 bananas, smashed

Steps:

  • In a glass mixing bowl mix together smashed bananas and jellied cranberry.
  • Add strawberry jello and boiling water. Mix well.
  • Refrigerate until set.

Nutrition Facts : Calories 145.7, Fat 0.1, Sodium 91.9, Carbohydrate 36.2, Fiber 1, Sugar 32.6, Protein 1.7

WHIPPED CRANBERRY SALAD



Whipped Cranberry Salad image

This recipe is for those challenged by gelatin salads and is guaranteed not to run off your plate!

Provided by Kathy

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Yield 8

Number Of Ingredients 3

1 (6 ounce) package cranberry flavored Jell-O® mix
32 ounces small curd cottage cheese
1 (16 ounce) package frozen whipped topping, thawed

Steps:

  • In large mixing bowl, whip cottage cheese and flavored gelatin (right from the box) until smooth. Fold in thawed whipped topping. Cover and chill until serving.

Nutrition Facts : Calories 369.8 calories, Carbohydrate 34 g, Cholesterol 16.8 mg, Fat 19.2 g, Protein 16.6 g, SaturatedFat 15.4 g, Sodium 539.2 mg, Sugar 31.4 g

"CRANCRACK" CRANBERRY SALAD



This was my mothers recipe, and named by my son because it is so addictive. By replacing the Jell-O® with sugar-free Jello-O®, using no-sugar-added pineapple, and your choice of sugar substitute, this turns into a reduced-carb recipe. If you don't have a grinder, use a blender and water to grind the cranberries, then drain.

Provided by Luv2Cook

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 55m

Yield 9

Number Of Ingredients 6

1 (12 ounce) package fresh cranberries
1 large orange, peeled
2 cups boiling water
1 cup white sugar
1 (6 ounce) package cherry-flavored gelatin mix (such as Jell-O®)
1 (14 ounce) can crushed pineapple with juice

Steps:

  • Process cranberries and orange in a food processor until finely ground.
  • Stir boiling water, sugar, and gelatin together in a bowl until gelatin and sugar dissolve. Add cranberry mixture and pineapple with juice; stir. Pour into a 8-inch square serving dish, cover the dish with plastic wrap, and refrigerate until set, about 45 minutes.

Nutrition Facts : Calories 212.1 calories, Carbohydrate 53.5 g, Fat 0.1 g, Fiber 2.6 g, Protein 2.3 g, Sodium 87.7 mg, Sugar 49.3 g

CRANBERRY JELLO CANDY



Cranberry Jello Candy image

These are wonderful for the holidays. They are so easy to make and very delicious. Tart and tangy. Did I also say EASY

Provided by mandabears

Categories     Gelatin

Time 16m

Yield 1 9x9 pan

Number Of Ingredients 3

16 ounces jellied cranberry sauce
1 (6 ounce) package raspberry Jell-O gelatin
1 cup finely chopped walnuts

Steps:

  • Grease or spray a 9x9 pan with cooking spray.
  • Combine cranberry sauce and raspberry jello in saucepan.
  • Cook over medium heat stirring constantly until mixture comes to a full rolling boil.
  • Boil for 3-4 minutes.
  • Remove from heat and add nuts.
  • Pour into prepared pan.
  • Chill until firm.
  • Cut into squares.
  • I roll my squares in granulated sugar.

CRANBERRY JELLO



Cranberry Jello image

This is my wife's recipe and is delicious either as a salad or as a light dessert. Prep time does not include chilling time.

Provided by Toby Jermain

Categories     Gelatin

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 bag cranberries, rinsed and chopped or ground
1 orange, zest of, finely chopped,or ground with cranberries
1 (3 ounce) box raspberry Jell-O gelatin
1 (3 ounce) box cranberry Jell-O gelatin
2 cups very hot water
2 cups ginger ale
1 (20 ounce) can pineapple tidbits, drained
1 cup chopped walnuts, toasted if desired

Steps:

  • Pour hot water over Jello, and stir until dissolved.
  • Add ginger ale.
  • Stir in all remaining ingredients.
  • Chill until it starts to jell, and stir to combine; repeat several times until thoroughly set.
  • Serve as a salad on a crisp lettuce leaf or as a dessert, with whipped topping or drained low-fat vanilla yogurt.

Nutrition Facts : Calories 463.3, Fat 19.2, SaturatedFat 1.8, Sodium 211, Carbohydrate 71.2, Fiber 4, Sugar 61.2, Protein 8.5

JELLO CRANBERRY SALAD



Jello Cranberry Salad image

There's not a recipe quite like this that I can find on the internet so I'm posting it here for safe keeping. My mom made this for every Thanksgiving and Christmas and now I'm the one that makes it. It can be made in a jello mold of like I do, in a crystal bowl.

Provided by NVirginian

Categories     Low Protein

Time 50m

Yield 24 serving(s)

Number Of Ingredients 8

1 (6 ounce) package lemon Jell-O gelatin
2 cups boiling water
2 cups pineapple juice
2 (20 ounce) cans crushed pineapple, well drained
2 cups chopped celery
2 cups sugar
1 cup chopped walnuts
1 (16 ounce) bag fresh cranberries

Steps:

  • Either early in the day or the night before drain the pineapple reserving the juice. Squeeze out as much juice as you can to yield at least 2 cups. You will need it in the next step.
  • In a very large bowl, dissolve the jello in the 2 cups boiling water. When thoroughly dissolved add the reserved pineapple juice and stir well. Refrigerate until the soft set stage.
  • Meanwhile grind the cranberries in a food grinder ( I use my KitchenAid with the grinder attachment). Add the ground cranberries and the remaining ingredients to the soft set jello. Mix well, cover and chill until set or pour into your favorite mold and chill until set.

Nutrition Facts : Calories 173.9, Fat 3.3, SaturatedFat 0.3, Sodium 41.9, Carbohydrate 36.7, Fiber 1.9, Sugar 32.8, Protein 1.7

CHERRY CRANBERRY JELLO



Cherry Cranberry Jello image

Make and share this Cherry Cranberry Jello recipe from Food.com.

Provided by Kyrashallen

Categories     Gelatin

Time 8h15m

Yield 6 cups, 6-8 serving(s)

Number Of Ingredients 4

1 (6 ounce) package cherry Jell-O
2 cups boiling water
1 (15 ounce) can jellied cranberry sauce
1 cup sour cream or 1 cup plain yogurt

Steps:

  • Dissolve jello in boiling water.
  • Pour hot mixture into blender.
  • Slice jellied cranberry sauce and add to hot mixture and blend well.
  • Add 1 cup sour cream and blend well again.
  • Pour into 6 cup mold.
  • Chill until set, usually 8 hours or overnight.

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