Crazy Gingerbread With Lemon Sauce Recipe

Verified Recipe

Time: 40 minutes



  1. flour
  2. sugar
  3. salt
  4. baking soda
  5. cinnamon
  6. ground cloves
  7. ginger
  8. vinegar
  9. oil
  10. vanilla
  11. molasses
  12. water


  1. preheat oven to 375
  2. in an ungreased 8x8 inch pan , stir together all dry ingredients
  3. with a spoon , make three "wells" in the dry ingredients
  4. in one "well" put the vinegar , in another the oil , and in the third the vanilla
  5. mix the water and molasses in a separate bowl
  6. pour over the dry ingredients and mix quickly with a fork
  7. mix until lumps are gone , but do not beat
  8. bake at 375 for about 30 minutes
  9. cut and serve from baking pan , with lemon sauce , applesauce , or whipped cream
  10. see my recipe for "lemon sauce" at this site
  11. the contrasting lemon flavor and moistness added by the sauce is what adds the finishing touch to this cake , making it suitable for a company dessert !

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