Cream Cheese Balls Recipe Dessert Recipes Recipe For Zucchini
CREAM CHEESE BALLS - SUGAR FREE
Make and share this Cream Cheese Balls - Sugar Free recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cream the cream cheese and six packets of sweetener. Add pecans. Chill.
- until cheese will form balls.
- Melt the chocolate and butter together, slowly. Take off heat and add heavy.
- cream, vanilla and sweetener. When you have rolled the cream cheese into.
- balls, drizzle chocolate mixture over each. Chill until chocolate hardens.
- enough to pick up (about 30 minutes).
Nutrition Facts : Calories 239.2, Fat 24.6, SaturatedFat 13.7, Cholesterol 58.6, Sodium 142.2, Carbohydrate 3.2, Fiber 1.2, Sugar 0.3, Protein 4
ZUCCHINI AND CHEESE
This is a quick and easy summer meal or side dish.
Provided by JUZELLA
Categories Fruits and Vegetables Vegetables Squash
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
- Melt the butter in a skillet over medium heat. Stir in the zucchini and onion, and cook 5 minutes, or until onion is golden brown.
- In the prepared casserole dish, mix the zucchini, onion, tomatoes, and green pepper. Season with Italian seasoning, and top with cheese.
- Bake 25 minutes in the preheated oven, or until cheese is melted and bubbly.
Nutrition Facts : Calories 252.6 calories, Carbohydrate 14.7 g, Cholesterol 51.1 mg, Fat 15.2 g, Fiber 3.9 g, Protein 16.5 g, SaturatedFat 9.4 g, Sodium 364.4 mg, Sugar 7.9 g
DESSERT CHEESE BALL
I got this recipe from a friend of mine after eating it at a Christmas party. I usually cut back on the chips I stir into the ball and roll the ball in chips instead of nuts. Just personal preference. I also buy regular and chocolate graham crackers and arrange them around the ball for a nice presentation. Enjoy!
Provided by TrinkDawg
Categories Spreads
Time 3h
Yield 1 Cheese Ball, 8-10 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, beat cream cheese, butter, and vanilla until fluffy.
- Gradually add sugars and beat until just combined.
- Stir in chocolate chips.
- Cover and refrigerate for 2 hours.
- Form cheese into a ball using hand protection (Saran wrap, wax paper, etc).
- Optional- just before serving, roll in additional chocolate chips or nuts of your choice.
- Serve with graham crackers.
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