Cream Cheese Block With Topping Recipes

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BASIC CREAM CHEESE FROSTING



Basic Cream Cheese Frosting image

This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla.

Provided by JJ

Categories     Desserts     Frostings and Icings     Cream Cheese

Yield 12

Number Of Ingredients 4

½ cup butter, softened
8 ounces cream cheese
4 cups confectioners' sugar
2 teaspoons vanilla extract

Steps:

  • Beat softened butter and cream cheese until well blended.
  • Add powdered sugar and vanilla. Beat until creamy.

Nutrition Facts : Calories 291.5 calories, Carbohydrate 40.4 g, Cholesterol 41.1 mg, Fat 14.3 g, Protein 1.5 g, SaturatedFat 9 g, Sodium 110.9 mg, Sugar 39.3 g

JEZEBEL SAUCE APPETIZER



Jezebel Sauce Appetizer image

Mother often served this, and we always enjoyed its hot, sweet, tangy flavor over the cooling effect of cream cheese. So quick and easy! It is also good as a condiment with pork.

Provided by BeachGirl

Categories     Spreads

Time 5m

Yield 16 serving(s)

Number Of Ingredients 5

8 ounces cream cheese
12 ounces pineapple preserves, at room temperature
10 ounces apple jelly, at room temperature
1/4 cup Dijon mustard (I use Grey Poupon)
2 tablespoons cream-style prepared horseradish

Steps:

  • Mix all Sauce ingredients together until well-blended.
  • Store in air-tight container (non-metallic) container and refrigerate.
  • To serve, spread Sauce over block of cream cheese; serve with assorted crackers.

Nutrition Facts : Calories 157, Fat 5, SaturatedFat 2.8, Cholesterol 15.6, Sodium 107.6, Carbohydrate 27.7, Fiber 0.6, Sugar 19.8, Protein 1.1

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